Empura E-KSP60M 61 Inch Refrigerated Sandwich Salad Mega Top Prep Table

The Empura Refrigeration E-KSP60M Refrigerated Sandwich/Salad Mega Top Prep Table is a high-capacity commercial refrigeration unit designed for professional foodservice environments. Measuring 61.2 inches wide by 34.5 inches deep and standing 43.2 inches high, this self-contained refrigerated counter features a stainless steel exterior and rear-mounted compressor for efficient cooling. With a 13.2 cubic foot capacity and a 24-pan insert system, it supports high-volume production of sandwiches and salads. Equipped with hinged doors, digital LED temperature display, electronic thermostat, and foam insulation, the E-KSP60M offers precise temperature control within a 33°F to 41°F range. Its durable construction and advanced refrigeration system make it ideal for fast-paced kitchens requiring reliable cold storage integrated with food prep surfaces.

Top Empura Refrigeration E-KSP60M Features

The Empura Refrigeration E-KSP60M refrigerated sandwich unit caters to commercial kitchens seeking efficient cold storage combined with prep space. It offers a 13.2 cu. ft. capacity with a 24-pan system, self-contained rear-mounted refrigeration, and stainless steel construction for durability and sanitation. Designed for ease of maintenance, its magnetic door gaskets are removable, and the digital LED display allows precise temperature adjustments. Its front-breathing compressor ensures consistent cooling in high-traffic foodservice settings, supporting workflow efficiency with reliable temperature management and simple access for cleaning and service.

• Capacity: 13.2 cu. ft. with 24-pan insert system for high-volume prep
• Material: All stainless steel exterior for durability and sanitation
• Accessibility: Hinged doors with removable magnetic gaskets for easy cleaning
• Cooling System: Rear-mounted compressor providing consistent temperature control
• Design: Built-in digital LED temperature display for precise monitoring

Ideal for high-volume sandwich and salad prep in commercial kitchens requiring reliable refrigeration and lateral workflow integration.

Empura Refrigeration E-KSP60M Technical Specs

The Empura Refrigeration E-KSP60M is a professional-grade refrigerated sandwich unit equipped with a self-contained, rear-mounted refrigeration system, supporting an operating temperature range of 33°F to 41°F. It features a 61.2-inch width, 35.43-inch depth, and 43.31-inch height, with a total weight of 440 lbs. Its refrigeration system, powered by a 1/3 HP front-breathing compressor, maintains consistent cold temperatures efficiently, consuming approximately 33°F to 41°F air temperature control. Constructed with all stainless steel exterior, it offers durability and ease of cleaning, complemented by removable magnetic gaskets for sanitation. The unit operates on 115V, 60Hz, 1-phase power, drawing 4.3 amps and using R290 CFC-free refrigerant, with an energy output of 1,365 BTU (LBP). Designed for medium workload environments, its compact footprint supports integration in versatile commercial kitchen layouts, making it suitable for high-volume sandwich and salad servicing. Its dimensioned for simple installation, requiring appropriate ventilation clearance and regular maintenance routines for optimal performance.

• Electrical: 115V / 60Hz / 1ph, consumes 4.3 amps, 1,365 BTU cooling output
• Refrigeration: Self-contained, rear-mounted compressor using R290 CFC-free refrigerant
• Capacity: 13.2 cu. ft., supports 24 pan system for efficient prep
• Construction: All stainless steel exterior with aluminum framework for durability
• Temperature Range: 33°F to 41°F for reliable food safety and preservation
• Dimensions: 61.2" W x 34.5" D x 43.2" H, with 440 lbs weight for stability
• Cleaning & Maintenance: Magnetic gasket removal, easy access panels, minimal downtime
• Usage Compatibility: Suitable for moderate throughput kitchens, supporting high-volume prep workflows
• Installation: Requires clearance for airflow and drainage, straightforward setup with adjustable feet

What is a commercial refrigerated sandwich unit?

A commercial refrigerated sandwich unit is a professional refrigeration appliance designed to store and display ingredients while providing prep space for assembling sandwiches and salads. These units are typically self-contained with temperature control and accessible refrigerated compartments, often integrated with work surfaces. The Empura Refrigeration E-KSP60M refrigerated sandwich unit, in particular, combines a 24-pan capacity with a large, flat top surface, ideal for high-volume foodservice environments such as delis, cafes, and fast-food establishments that require reliable cold storage and efficient workflow in one compact footprint.

Top refrigerated sandwich unit for high-volume foodservice environments

The Empura Refrigeration E-KSP60M is a robust and reliable refrigerated sandwich unit designed for moderate workload commercial kitchens. Its durable stainless steel exterior supports high hygiene standards, while the integrated 13.2 cu. ft. capacity with 24-pan support ensures efficient ingredient organization. Built for operational efficiency, it is ideal for high-volume sandwich and salad prep in busy foodservice operations like cafes, delis, and quick-service restaurants.

• Operation Type — suited for high-demand sandwich and salad prep
• Kitchen Setting — fits compact commercial kitchen spaces
• Foodservice Category — optimized for delis and quick-service outlets
• Workload Qualifier — supports moderate throughput operations
• Use Case — streamlines ingredient access and food presentation

Why Choose Empura Refrigeration E-KSP60M?

The Empura Refrigeration E-KSP60M refrigerated sandwich unit offers a self-contained, durable build with a large capacity that surpasses many competitor models. Its stainless steel construction, energy-efficient refrigeration system, and versatile design improve operational efficiency and sanitation in busy commercial kitchens. It’s optimized for consistent performance, simplifying workflow and sanitation while supporting high-volume prep tasks.

• Compact footprint with a large 13.2 cu. ft. capacity
• All stainless steel exterior for durability and hygiene
• Rear-mounted compressor ensures reliable temperature control
• Removable magnetic gaskets for effortless cleaning
• Integrated digital LED display for precise temperature monitoring