Ojeda

The Ojeda series features robust commercial kitchen equipment crafted for bustling environments like institutional cafeterias, catering services, and ghost kitchens. With NSF-listed undercounter refrigerators, powerful gas ranges boasting 90,000 BTU output, and energy-efficient sandwich prep tables, this lineup meets the demanding needs of high-traffic facilities. Operators appreciate the compact design that addresses space constraints while ensuring food safety compliance and minimizing cleaning time. So, whether you're serving a large crowd or running a delivery-focused kitchen, you've got the heavy-duty tools to keep things running smoothly—right where you need them.