HS Inc

HS Inc is a lineup of commercial kitchen equipment tailored for high-traffic environments like institutional cafeterias, ghost kitchens, and food trucks. It includes NSF-listed sandwich prep tables, 6-burner gas ranges with 30,000 BTU output, and 36-inch convection ovens, all crafted from durable stainless steel to meet strict food safety standards. Well, if space constraints are a concern or if minimizing cleaning time while maintaining hygiene compliance is a priority, these appliances really stand out. So, who’s using them? Operators seeking dependable, high-performance equipment for busy kitchens where durability and compliance matter most. Whether you’re running a ghost kitchen or managing back-of-house in a large cafeteria, these tools help keep operations running smoothly — especially when every square foot and every second counts.