Ramekins and Sauce Cups
(1788 products)Ramekins and sauce cups are small, versatile serving vessels commonly used in professional kitchens, especially in high-traffic environments like ghost kitchens, catering operations, and institutional cafeterias. These dishes typically come in ceramic, glass, or stainless steel and are perfect for presenting condiments, sauces, or individual portions of baked goods. Well, if space is limited or quick cleanup is a priority, these containers really help keep plating neat and ingredients fresh while simplifying prep and service. Chefs and foodservice staff rely on them for precise portion control and maintaining food safety standards, especially since many are NSF-listed and meet strict sanitation requirements. Whether for dipping sauces, amuse-bouche, or dessert shots, these small serveware pieces are a practical solution for busy kitchens aiming for consistent presentation and efficient turnover.