Waring WFP16S 4-Quart Food Processor

The Waring WFP16S Food Processor is a commercial-grade benchtop appliance designed for precise food preparation in foodservice environments. Featuring a 4-quart capacity and a robust 2 HP motor, this bowl-style food processor from Waring integrates LiquiLock™ seal system technology for leak-proof operation during batch processing. Its heavy-duty die-cast housing ensures durability, while the on, off, and pulse push buttons provide intuitive control. Suitable for high-volume culinary tasks, it is optimized for consistent slicing, shredding, whipping, and mixing in professional kitchens, restaurants, and institutional foodservice operations. The unit employs meticulous engineering with ETLus and ETL-Sanitation approved components to meet sanitation standards, making it ideal for intensive daily use in demanding settings.

Top Waring WFP16S Features

The WFP16S Food Processor offers specialized batch processing with a 4-quart capacity, featuring a sealed S-blade for reliable chopping and mixing. Its LiquiLock™ seal system prevents leaks during feed operation, enhancing cleanliness and safety. The inclusion of multiple discs—adjustable slicing, reversible shredding, and sealed whipping—enables versatile food prep. Designed with a heavy-duty die-cast housing for durability, it ensures stable, safe operation under high workloads. The control interface with push buttons streamlines workflow, reducing manual effort and maintenance time.

• Efficient batch processing: 4-quart capacity for high-volume production.
• Leak-proof LiquiLock™ system: Maintains sanitation and prevents spills during operation.
• Multi-disc versatility: Includes slicing, shredding, and whipping discs for food variety.
• Heavy-duty construction: Die-cast housing ensures long-term durability in busy kitchens.
• Simple control interface: Push buttons facilitate quick, precise operation.

Ideal for mid-volume food prep in commercial kitchens requiring reliable, efficient processing.

Waring WFP16S Technical Specs

The WFP16S Food Processor is powered by a 2 HP motor operating on 120V, 60Hz, single phase electrical supply, ensuring robust performance for continuous use. It is air-cooled to manage heat dissipation during sustained operation while maintaining efficiency. The unit weighs 25.5 pounds and measures 12.13 inches in width, 15.25 inches in depth, and 21.75 inches in height, fitting conveniently on standard work surfaces. Constructed primarily of durable die-cast metal with a stainless steel exterior finish, it resists corrosion and facilitates cleaning. The product includes ETLus and ETL-Sanitation approvals, confirming compliance with safety and sanitation standards. Its components are designed for easy disassembly, aiding routine maintenance and sanitation. The sealed bowl and attachments prevent contamination, supporting food safety protocols. The unit is suitable for fixed installation in food prep areas with adequate clearance and airflow, with a power cord length of five feet for easy placement. It is compatible with various processing tasks, including slicing, shredding, whipping, and mixing, making it a reliable tool for commercial batch processing.

• Electrical requirements: 120V, 60Hz, single phase, 2 HP motor.
• Cooling method: Air-cooled for continuous operation.
• Construction & finish: Heavy-duty die-cast housing with stainless steel exterior.
• Dimensions & weight: 12.13" W x 15.25" D x 21.75" H; 25.5 lbs.
• Safety & sanitation: ETLus and ETL-Sanitation approved components for food safety & durability.
• Disassembly & maintenance: Easy to disassemble for cleaning, includes sealed attachments.

Electrical connection: Suitable for standard 120V power outlets in commercial kitchens.

Operational clearance: Minimum 4-inch clearance on sides for airflow and maintenance access.

Workload capacity: Designed for moderate throughput processing during busy service periods.

Installation conditions: Should be installed on stable surfaces with proper ventilation.

Use case compatibility: Compatible with slicing, shredding, whipping, and blending tasks.

What is a commercial food processor

A commercial food processor is a high-capacity processing appliance used in foodservice environments for efficient chopping, slicing, shredding, and blending. The Waring WFP16S, a model from Waring Commercial Food Processing Equipment and Accessories, features a 4-quart bowl capacity, a powerful 2 HP motor, and a sealed processing system suitable for high-volume tasks. Installed on countertops or fixed in food prep stations, it offers precise control and durability for mid-volume restaurant service, catering, or institutional kitchens, supporting consistent ingredient preparation and workflow efficiency.

Top commercial food processors for mid-volume foodservice settings

Built with durable materials and advanced sealing technology, the Waring WFP16S is designed for precise and reliable operation in moderate throughput kitchens, ideal for restaurant prep stations and institutional foodservice. Its robust motor and versatile capacity support consistent processing, while its engineered safety features promote sanitation and operational efficiency. The unit’s integration into professional workflows enhances productivity in various food prep scenarios.

• Operation type — moderate-volume restaurant and catering kitchens
• Kitchen type — compact commercial food preparation stations
• Foodservice category — institutional and hospitality foodservice
• Workload qualifier — steady, reliable processing for daily high-demand tasks
• Use case — slicing, shredding, whipping, and mixing ingredients efficiently

Why Choose Waring WFP16S Food Processor

Why choose the Waring WFP16S over other commercial food processors? This model features a sealed LiquiLock™ system for leak-proof batch processing, heavy-duty die-cast construction for reliable durability, and versatile disc options for efficient food prep. Its compact footprint makes it suitable for tight kitchen spaces, while the ease of disassembly simplifies cleaning and maintenance, ultimately optimizing kitchen workflow and sanitation standards.

• Self-contained design with leak-proof LiquiLock™ system for sanitation
• Compact footprint suitable for limited countertop space
• Heavy-duty die-cast housing enhances durability in demanding kitchens
• Versatile disc attachments streamline multiple prep functions
• Easy disassembly and cleaning reduce operational downtime