True Refrigeration TSSU-36-08-HC~SPEC3 36 Inch Sandwich Salad Unit with Doors

The True Refrigeration TSSU-36-08-HC~SPEC3 SPEC SERIES® Sandwich/Salad Unit is a commercial-grade refrigerated counter designed for precise temperature control and durable performance in foodservice operations. This self-contained, two-section unit features stainless steel front, sides, and back for enhanced sanitation and longevity. Equipped with (8) 1/6 size (4"D) poly pans, an insulated stainless steel cover, and an 11-3/4" D cutting board, it supports efficient food prep and presentation. Its high-capacity cooling system with rear-mounted refrigeration and hydrocarbon R290 refrigerant maintains consistent temperatures within a range suitable for sandwich and salad service in mid-volume restaurant settings, making it an ideal solution for gourmet cafes, delis, and sandwich bars. The unit’s robust construction and precise digital temperature control cater to demanding food safety standards while minimizing energy consumption, with a 1/4 HP compressor operating on 115V/60/1-ph power.

Top True Refrigeration TSSU-36-08-HC~SPEC3 Features

The TSSU-36-08-HC~SPEC3 refrigerated counter offers advanced thermal management, durable stainless steel construction, and simplified maintenance, optimized for medium-volume foodservice environments. Designed for quick access and efficient workflow, it supports prep and display needs with insulated covers, versatile shelving, and a spacious 36" width. Its easy-to-clean interior and external digital controls streamline daily operation, making it suitable for busy kitchen workflows demanding consistent refrigeration, food safety, and presentation quality.

• Capacity: Supports (8) 1/6 size poly pans for flexible menu items
• Materials: Heavy-duty stainless steel exterior liner with coved corners
• Ease-of-Use: Digital temperature display with external control
• Durability: Commercial-grade stainless steel construction for longevity
• Workplace Integration: Fits seamlessly into 36" wide prep stations and countertop spaces

Ideal for mid-volume foodservice operations requiring reliable refrigeration and efficient food prep.

True Refrigeration TSSU-36-08-HC~SPEC3 Technical Specs

The True TSSU-36-08-HC~SPEC3 features a self-contained, rear-mounted refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant, contributing to energy efficiency and sustainability. The unit measures 36.38" W x 30.13" D x 36.75" H, with a weight of 255 lbs, designed for stable installation in commercial kitchens with proper clearance for airflow and maintenance access. Its cooling method ensures consistent temperature regulation suitable for perishable food storage, with a dedicated production capacity appropriate for mid-volume settings. Built with stainless steel front, sides, back, and interior liner, this unit provides durability and ease of cleaning, with cULus and UL EPH certifications for safety compliance. The unit operates on 115V/60Hz power, drawing 4.5 amps and equipped with a 1/4 HP compressor, ensuring efficient operation and rapid recovery times.

• Electrical Requirements: 115V, 60Hz, 1-phase, 4.5 amps, 1/4 HP
• Cooling Method: Self-contained rear-mounted refrigeration with hydrocarbon R290
• Dimensions: 36.38" W x 30.13" D x 36.75" H
• Construction & Finish: Stainless steel exterior with coved interior corners
• Temperature Range: Operates within safe food storage temperatures
• Compliance Standards: cULus, UL EPH classified
• Weight: 255 lbs (unit weight)
• Refrigerant: R290 hydrocarbon for eco-friendly operation

Installation should allow adequate clearance for airflow, with proper drainage and periodic cleaning of the condenser coils for optimal performance.

What is a commercial refrigerated counter?

A commercial refrigerated counter is a specialized food storage and display unit designed for use in foodservice establishments, combining refrigeration with workspace convenience. The True Refrigeration TSSU-36-08-HC~SPEC3 is an example of a high-performance sandwich and salad prep unit, typically installed in cafes, delis, or casual dining venues. It features durable stainless steel construction, self-contained refrigeration with precise temperature control, and configurable interior layouts—all tailored for mid-volume daily operations involving cold food storage and preparation. Its design ensures food safety and throughput efficiency while fitting seamlessly into typical commercial kitchen workflows.

Top commercial refrigerated counters for mid-volume foodservice operations

Built with robust stainless steel, the True Refrigeration TSSU-36-08-HC~SPEC3 supports efficient food prep and storage in mid-volume kitchens, ideal for sandwich shops, cafes, and delis. It offers reliable cooling, ergonomic access, and durable construction, ensuring consistent performance and sanitation tailored for food industry professionals.

• Operation Type — suited for sandwich and salad prep stations
• Kitchen Type — optimized for compact commercial spaces
• Foodservice Category — ideal for cafes and delis
• Workload Qualifier — supports moderate throughput for daily use
• Use Case — designed for quick access to cold ingredients and prep surfaces

Why Choose True Refrigeration TSSU-36-08-HC~SPEC3?

Designed for durability, energy efficiency, and seamless integration, this model surpasses many competitor units with its stainless steel build, advanced refrigeration system, and ergonomic features. Its self-contained design reduces installation complexity, while the user-friendly digital controls facilitate precise temperature management, making it suitable for demanding foodservice environments and maintaining product quality effortlessly.

• Compact footprint fits well into tight commercial kitchen layouts
• Self-contained refrigeration enhances ease of installation
• Hydrocarbon R290 refrigerant supports eco-friendly operations
• Robust stainless steel exterior withstands rigorous use
• Hinged doors provide full access for cleaning and maintenance