The Empura Stainless ESDT48L Soiled Dishtable is a commercial-grade foodservice fixture designed for efficient sanitation workflows in professional kitchens. Featuring a 48-inch width by 30-inch depth and a height of 41.5 inches, this straight-design dishtable is constructed with durable 16 gauge 304 stainless steel, ensuring long-term resistance to corrosion and heavy use. Equipped with a 7.5-inch backsplash to contain spills and a pre-rinse bowl on the right side measuring 20 inches by 20 inches by 5 inches, it streamlines pre-washing processes. An included 3.5-inch drain basket facilitates efficient water drainage, supporting high-volume dishwashing operations. Its all-stainless steel structure includes gussets, cross braces, and adjustable bullet feet for stability and ease of leveling, suitable for busy commercial kitchens requiring dependable sanitation furniture. This model is NSF compliant and offers robust performance for institutional, restaurant, and cafeteria dish handling environments.
Empura Stainless ESDT48L Features
The Empura Stainless ESDT48L soiled dishtable caters to commercial foodservice kitchens requiring streamlined dish processing. Its broad 48"W x 30"D stainless steel worktop supports high-volume pre-rinsing, while the pre-rinse bowl enhances workflow with dedicated water management. Designed for durability, the unit's all-stainless steel construction ensures longevity under frequent cleaning and heavy duty use. The 7.5" backsplash prevents water spillage, and the adjustable stainless steel legs simplify installation on uneven surfaces. Its NSF listing confirms compliance with sanitation standards. Ideal for dishwash stations in restaurant, cafeteria, and institutional settings, this dishtable promotes efficient workflow engineering, reducing downtime between cleaning cycles.
- Functionality: Wide 48-inch work surface for multiple dish processing tasks
- Durability: Constructed from 16 gauge 304 stainless steel for corrosion resistance
- Ease of maintenance: Smooth surfaces facilitate quick cleaning and sanitation
- Fit and capacity: Pre-rinse bowl with ample size for effective pre-washing
- Workflow integration: Adjustable legs enable stability on uneven flooring
Ideal for high-turnover dishwashing stations in commercial kitchens seeking durable, NSF-listed stainless steel worktables.
Empura Stainless ESDT48L Technical Specs
The Empura Stainless ESDT48L soiled dishtable is engineered for demanding foodservice environments, featuring a 48-inch width, 30-inch depth, and 41.5-inch height, with a 7.5-inch splash height to contain water splashes. Constructed from 16 gauge 304 stainless steel, it offers superior corrosion resistance and durability. The unit includes precise components such as a pre-rinse bowl measuring 20 inches by 20 inches by 5 inches, a 3.5-inch drain basket for water drainage, and stainless steel legs with adjustable bullet feet for stability. It is NSF listed, emphasizing compliance with sanitation standards. The worktop supports moderate workloads typically associated with institutional or restaurant dishwashing areas, with an emphasis on reliability and ease of cleaning. Weighing 51.1 lbs, this model is designed for straightforward installation and maintenance, accommodating a broad range of operational needs.
- Electrical requirements: Not specified; non-electric unit
- Construction: 16 gauge 304 stainless steel, NSF listed
- Dimensions: 48"W x 30"D x 41.5"H; splash height 7"
- Weight: 51.1 lbs for ease of handling and installation
- Included components: Pre-rinse bowl, drain basket, adjustable stainless steel legs
- Requires level footing and clearance for maintenance
- Plumbing connection needed for water drainage
- Compatible with standard kitchen wastewater outlets
- Ensure sufficient airflow beneath for ventilation and drainage
- Routine cleaning involves wiping surfaces and checking drain basket
What is a commercial soiled dishtable
A commercial soiled dishtable is a specialized stainless steel worktable used in professional kitchens for pre-washing and sorting dishes, utensils, and cookware. It is typically installed in dishwashing stations within restaurants, cafeterias, and institutional foodservice facilities. Designed for heavy-duty use, it features a large work surface, backsplash, and accessories like pre-rinse bowls to facilitate efficient cleaning workflows. The Empura Stainless ESDT48L model, in particular, is built with a 48-inch stainless steel top and integrated pre-rinse bowl, optimized for medium-volume dish processing tasks, making it suitable for environments that demand durability, sanitation, and high throughput."""
Top stainless steel dishtable for medium-volume foodservice settings
Constructed by Empura with the model ESDT48L, this commercial dishtable excels in pre-washing dishware efficiently in institutional or restaurant kitchens. Its stainless steel build ensures resilience against frequent cleaning and heavy workloads. Designed for moderate throughput, it supports productive workflows in busy foodservice environments with robust, corrosion-resistant materials and practical features for sanitation and ease of use.
- Medium-workload operations — ideal for consistent daily dish processing
- Compact commercial kitchen spaces — fits within standard dish station layouts
- Dishtable, soiled — optimized for pre-washing and sorting tasks
- Balanced workload capacity — supports steady output for busy kitchens
- Versatile use — suitable for institutional, hospital, restaurant dishwashing needs
Why Choose Empura Stainless ESDT48L?
The Empura Stainless ESDT48L soiled dishtable stands out through its heavy-duty 16 gauge stainless steel construction, ensuring longevity in high-use environments. Its straight, space-efficient design allows seamless integration into existing dish stations. Unlike competitors, it features a built-in pre-rinse bowl, NSF certification, and adjustable legs for superior stability, improving workflow efficiency and sanitation in professional kitchens.
- Self-contained pre-rinse bowl enhances workflow efficiency
- Heavy-duty 304 stainless steel for superior corrosion resistance
- Adjustable legs facilitate installation on uneven floors
- Space-efficient straight design suits diverse kitchen layouts
- NSF compliant for sanitation standards assurance