Commercial grills are large-scale cooking equipment that is used to generate high levels of heat to cook various foods such as meats, seafood, and vegetables. Commercial griddles come in a variety of sizes and styles, and they are made from materials such as stainless steel, cast iron, and aluminum.
Due to their larger size, they generally have a higher maximum temperature and are often designed to be used with gas burners as well. They are often modular so they can be used with either type of burner and often have the option of having a single burner or multiple burners depending on the desired heat output.
Commercial Charbroilers grill meats, poultry, and seafood so you can present your menu items with those perfect grill marks. Gas or Electric powered, depending upon your needs. Countertop and Floor model charbroilers available. Radiant and Lava Rock styles.
Warm up tortillas for wrapping tacos, burritos, and fajitas with a tortilla grill. Some of these grills and presses are made from cast iron, while others are constructed with non-stick materials to prevent your food from sticking to the surface. Bake fresh tortillas with a tortilla press for your Mexican menu items.