Restaurant Gas Ranges 24 inch

The 24-inch restaurant gas range is a compact yet powerful cooking solution ideal for high-volume kitchens where space is limited. With its heavy-duty stainless steel construction and high BTU burners—usually around 18,000 to 22,000 BTU per burner—it provides the quick, consistent heat needed for busy institutional cafeterias, ghost kitchens, and catering operations. Well, many operators choose these gas ranges to maximize cooking capacity without sacrificing countertop space, especially when preparing multiple dishes at once. These units often feature sealed burners for easier cleaning and NSF listing for food safety compliance. Who uses them? Chefs in tight kitchens, food trucks, and quick-service restaurants that require dependable heat, fast heat recovery, and simple maintenance. Whether you’re managing a crowded cafeteria or a busy ghost kitchen, this size delivers the power and efficiency necessary for high-demand food prep while fitting into tight spaces.