Scrap Carts

Scrap Carts are sturdy, mobile units specially designed for handling discarded materials in busy kitchens. They feature durable steel frames with lockable wheels, making it easy to transport waste or recyclables across kitchen floors—whether in high-volume restaurants, institutional cafeterias, or ghost kitchens. These carts are often NSF-listed, ensuring they meet strict sanitation standards, and include multiple compartments or bins to separate different types of scraps, reducing cross-contamination. Well, space constraints and quick cleaning are constant concerns, so a model with a smooth, corrosion-resistant surface really helps cut down prep and cleanup time. Plus, their rugged construction stands up to daily wear and tear, making them the perfect choice for food service environments that demand both durability and hygiene — all while keeping waste management organized and compliant with food safety regulations.