The Wolf STAND/C-60 Equipment Stand is a robust stainless steel solution designed for commercial kitchen environments requiring durable work platforms with integrated storage. Measuring 61 inches wide by 30 inches deep and 24 inches high with a marine edge, this stand provides a reliable foundation for countertop cooking appliances. Its open base with an undershelf facilitates efficient storage, while the 5-inch casters enable mobility in busy foodservice settings. Built from NSF-rated stainless steel, this equipment stand ensures sanitation, longevity, and ease of maintenance. Ideal for foodservice operators seeking a sturdy, corrosion-resistant stand that supports efficient workflow and meets industry standards.
Top Wolf STAND/C-60 Equipment Stand Features
The Wolf STAND/C-60 equipment stand features an open stainless steel construction with a marine edge to prevent spills. It supports appliances up to 61"" W and 30"" D, with a height range of 19-24"" for versatile setup. Equipped with NSF-rated materials, it ensures compliance with sanitation standards. Five 5-inch casters enable smooth movement, and the undershelf optimizes storage space for prep tools or small equipment. Designed for steady daily use in commercial kitchens, it provides structural durability and practical mobility for food prep stations and back-of-house operations.
- Supports 61" wide countertop appliances with marine edge
- Manufactured from NSF-rated stainless steel for durability
- Equipped with five 5" casters for mobility
- Features an open base with built-in undershelf for storage
- Simple to clean with corrosion-resistant stainless steel surface
This equipment stand is well-suited for medium-activity kitchen setups requiring reliable, mobile work surfaces with efficient storage capacity.
What is a commercial equipment stand?
A commercial equipment stand is a heavy-duty, stainless steel supporting structure designed to hold countertop appliances or food prep equipment in professional kitchens. The Wolf STAND/C-60 model features a 61-inch width and 30-inch depth, with an adjustable height of 19-24 inches, making it suitable for moderate daily workflows. It includes an undershelf for storage, marine edge for spill containment, and five casters for mobility. This stand is typically employed in restaurant prep stations, catering kitchens, or institutional foodservice environments, offering a stable, NSF-compliant surface to support various appliances. Its construction ensures easy cleaning and long-term durability for steady-use applications.
Top Equipment Stands for Commercial Kitchens
Constructed from NSF-rated stainless steel with a marine edge, this equipment stand offers a compact footprint suitable for small to medium foodservice operations. Designed for steady daily use, it provides reliable support for countertop appliances and efficient workflow with mobility features for versatile repositioning in mid-range kitchen environments.
- Supports moderate daily workflows for food prep stations
- Ideal for compact commercial spaces and back-of-house setup
- Suited for restaurant prep, catering stations, & institutional kitchens
- Supports recurring demand with durable stainless steel construction
- Provides mobile, space-efficient work area for manual food processing
Wolf STAND/C-60 Technical Specs
The Wolf STAND/C-60 equipment stand features a durable stainless steel top and base, meeting NSF and Proposition 65 standards. It measures 61 inches in width, 30 inches in depth, and 24 inches in height, with an adjustable height range of 19 to 24 inches. The unit weighs approximately 125 lbs and is fitted with five 5-inch casters for mobility. Designed for steady operation in commercial environments, it supports countertops up to 61 inches wide and 30 inches deep, making it suitable for supporting appliances and manual food prep tasks. The NSF-compliant stainless steel surface simplifies cleaning and ensures sanitation; it is shipped without additional certifications, with a typical delivery time of 10-12 weeks. Electrical requirements are not applicable, but proper clearance and airflow are recommended for optimal performance.
- Supports up to 61" wide appliances with marine edge
- Constructed from NSF-rated stainless steel for rust resistance
- Fitted with five 5" casters for easy mobility
- Dimensions: 61" W x 30" D x 24" H
- Weight: approximately 125 lbs with sturdy stainless steel build
- Height adjustable between 19 and 24 inches to suit workflow
- Designed for commercial kitchen workflows with open base configuration
- No electrical connection required; supports manual operations
- Compliance with NSF sanitation standards and Prop 65
- Shipping typically in 10-12 weeks; freight class 85
Why Choose Wolf STAND/C-60?
The Wolf STAND/C-60 stands out from similar equipment stands due to its marine edge for spill containment, NSF-rated stainless steel construction, and mobility via caster wheels. It offers a compact footprint for small to medium kitchens, with a versatile height adjustment and reinforced durability for steady daily use. Its corrosion-resistant surface facilitates easy cleaning, supporting stringent sanitation requirements and efficient workflow. Compared to less robust models, it provides a professional-grade platform with integrated storage, optimized for manual food prep and appliance support in commercial settings.
- Stainless steel construction with superior corrosion resistance
- Marine edge to contain spills and facilitate cleaning
- Mobility with five 5-inch casters for flexible kitchen layout
- Compact size supporting 61-inch wide appliances
- Designed to meet NSF and Prop 65 standards for safety and sanitation
