The Winco SPJH-406 Steam Table Pan is a professional-grade foodservice vessel designed for precise thermal retention and streamlined food presentation in commercial kitchens. Crafted from 18/8 stainless steel, this 1/4 size pan measures 10-5/6" by 6-5/16" with a depth of 6 inches, making it suitable for buffet lines, steam tables, and catering applications. Its heavy-gauge 22 steel ensures durability under rigorous usage, while anti-jamming features facilitate smooth stacking and handling. This pan's technical construction optimizes heat conduction, maintains food quality, and simplifies cleaning, supporting efficient kitchen workflow and food safety standards.
Top Winco SPJH-406 Features
The Winco SPJH-406 steam table pan is engineered for durability and performance in high-demand foodservice environments. Its 22 gauge heavy weight stainless steel construction provides resistance to warping and corrosion, ideal for daily heavy-duty use. The anti-jamming design simplifies stacking and retrieval during busy service periods. Its precise dimensions enable compatibility with standard steam table units, supporting quick insertion and removal. The solid style and 6-inch depth make it ideal for portion control and presentation, streamlining kitchen operations and maintaining food integrity in busy hospitality settings.
- Functionality: Designed for consistent heat transfer during buffet service.
- Durability Traits: Heavy gauge 22 stainless steel resists warping and corrosion.
- Ease-of-Use: Anti-jamming feature for smooth stacking and handling.
- Real-world Fit: Compatible with most standard steam table units.
- Workflow Benefit: Facilitates quick loading, serving, and cleaning in high-volume kitchens.
Optimal for buffet lines, steam tables, and catering operations requiring durable, food-safe pans.
Winco SPJH-406 Technical Specs
The Winco SPJH-406 steam table pan is a commercial kitchen essential featuring a 22 gauge heavy weight stainless steel (18/8 stainless steel), ensuring structural resilience during daily operations. With dimensions of approximately 10.83" in width, 6.31" in depth, and 6" in height, it supports standard 1/4 size configurations. The pan's construction allows it to withstand continuous use in hot food holding applications, with a maximum operating temperature compatible with commercial steam table temperatures. It is corrosion-resistant, easy to clean, and designed for seamless integration into existing foodservice equipment. Weighing 1.58 lbs, this pan offers optimal balance between durability and manageable handling. It is compliant with relevant health and safety standards, supporting safe food storage and holding processes.
- Capacity: Sized for standard 1/4 food pan requirements
- Material: 18/8 stainless steel with 22 gauge thickness
- Dimensions: 10-5/6" x 6-5/16" x 6" deep
- Weight: 1.58 lbs per unit
- Temperature Range: Supports hot holding up to 200°F safely
- Construction: Solid style with corrosion-resistant stainless steel
- NSF Certified: Yes, ensuring compliance with sanitation standards
- Inclusion: Single pan ready for immediate use in commercial operations
Usage & Installation Requirements:
- Wall clearance: Compatible with standard steam tables requiring no additional clearance.
- Compatibility: Fits most 1/4 size steam table inserts.
- Cleaning: Dishwasher safe, with smooth surfaces for easy sanitization.
- Handling: Manageable weight provides ease of stacking and transportation.
- Durability: Suitable for high-temperature steaming and holding in busy kitchens.
What is a commercial steam table pan?
A commercial steam table pan is a food holding vessel made from durable materials such as stainless steel, designed to accommodate hot foods in buffet and catering settings. It supports consistent heat retention and easy insertion into steam tables or hot holding units. The Winco SPJH-406 model is a 1/4 size pan, measuring 10-5/6" by 6-5/16" with 6" depth, suitable for high-volume foodservice operations like cafeterias and banquet facilities. Its construction ensures long-term performance, resistance to corrosion, and straightforward cleaning, making it an essential component for maintaining food quality and presentation in professional kitchens.
Top stainless steel steam table pans for buffet and catering
Professional-grade, durable, and designed for moderate workloads, the Winco SPJH-406 stainless steel steam table pan is ideal for buffet lines, catering, and food storage in high-volume foodservice operations. Manufactured by Winco, model SPJH-406, it supports efficient food presentation and handling in various commercial kitchen environments.
- Operation Type — suitable for self-service buffet lines
- Kitchen Type — fits compact commercial foodservice setups
- Foodservice Category — optimized for hot food holding and presentation
- Workload Qualifier — designed for moderate throughput and daily use
- Use Case — ideal for catering, buffet, and cafeteria food storage
Why Choose Winco SPJH-406?
Winco SPJH-406 distinguishes itself through robust stainless steel construction, anti-jamming stacking features, and precise dimensions compatible with most steam table equipment. Its durable design minimizes warping and corrosion, ensuring longevity and optimal performance in demanding foodservice environments. The pan’s solid style supports efficient portioning and presentation, contributing to streamlined service and cleaning processes.
- Self-contained design ensures consistent food temperatures during service
- Heavy-duty stainless steel resists corrosion and warping longer than competitors
- Anti-jamming feature simplifies stacking, storage, and handling in busy kitchens
- Precisely measured dimensions guarantee easy integration into existing steam tables
- Designed for commercial kitchen equipment with high durability standards
