Winco SPJH-206PF 12 Inch Perforated Stainless Steel Steam Table Pan

The Winco SPJH-206PF Steam Table Pan in a 1/2 size configuration is a commercial-grade food storage and serving solution crafted from durable 18/8 stainless steel. Measuring 12-4/5" x 10-2/5" with a depth of 6" (plus optional 8" models), this perforated steam table pan excels in high-temperature retention and even heat distribution, making it ideal for professional kitchens and catering operations. Its heavy-gauge 22 steel makes it resistant to warping and impacts, providing long-lasting performance in demanding foodservice environments. The perforated design facilitates efficient steaming and draining, supporting food presentation and quality. This product is designed for seamless integration into steam table setups and buffet stations, enabling efficient workflow and portion control. Equipped with technical features like robust construction and precise dimensions, it is a reliable component of any high-volume foodservice operation requiring durable pans for hot or cold food presentation.

Top Winco SPJH-206PF Features

The Winco SPJH-206PF stainless steel steam table pan offers precise dimensions and heavy-gauge construction for durability and consistent heat transfer. Its perforated style enhances steaming efficiency and water drainage, suitable for hot holding or serving cold foods. Designed for commercial kitchens, it simplifies sanitation with easy-to-clean surfaces. The 6" depth supports portioning and storage needs, fitting seamlessly into standard steam tables and buffet lines, optimizing workflow for foodservice operators.

• Heavy-gauge 22 stainless steel construction ensures durability in busy environments
• Perforated design facilitates efficient steaming and drainage
• Precise 12-4/5" x 10-2/5" dimensions for compatibility with standard steam tables
• 6" depth supports versatile hot or cold food presentation
• Resists warping and impacts for long-term operational reliability

Ideal for steam table canned food service, buffet setups, or catering requiring durable, easy-to-maintain pans.

Winco SPJH-206PF Technical Specs

This commercial stainless steel steam table pan features dimensions of approximately 12.8" in width by 10.4" in depth with a 6" height, constructed from 22-gauge heavy-duty 18/8 stainless steel that resists warping and corrosion. Weighing 2.69 pounds, it is designed for high-volume use with robust perforations to support efficient steaming and draining. The product operates within standard foodservice temperature ranges and is compliant with safety standards for commercial kitchens. It does not require electrical power or refrigeration, fitting into self-contained steam table units. Its corrosion-resistant finish facilitates cleaning and sanitation routines, suitable for frequent, intensive use. The pan's compatibility with standard steam table inserts and its precise sizing make it a dependable element in restaurant, catering, and institutional foodservice setups.

• Dimensions: 12.8" W x 10.4" D x 6" H, suitable for standard steam tables
• Material: 18/8 stainless steel, 22 gauge heavy weight for durability
• Weight: 2.69 lbs for easy handling and placement
• Operation Range: Suitable for hot and cold food holding, high-temperature resilient
• Cleanability: Smooth surface with easy disassembly for routine sanitation

• Electrical Requirements: None, compatible with standard steam table heating units
• Construction: Self-contained, corrosion-resistant stainless steel finish
• Capacity: Designed for portioning and food presentation in medium-volume settings
• Installation considerations: Fits standard steam table compartments with proper clearance
• Maintenance: Easy to clean with routine dishwasher or handwashing protocol

What is a commercial steam table pan?

A commercial steam table pan is a durable, food-grade vessel designed for holding, steaming, and serving hot or cold foods in professional foodservice environments. Made primarily from stainless steel, these pans support high-temperature use and facilitate even heat distribution. The Winco SPJH-206PF model is a half-size perforated pan measuring 12-4/5" by 10-2/5" with a standard 6" depth, making it suitable for steam tables, buffet setups, and catering services. Its perforation improves steam circulation and drainage, ideal for maintaining food quality during service, especially in mid-volume restaurant kitchens and institutional cafeterias.

Top Stainless Steel Steam Table Pans for Foodservice Operations

The Winco SPJH-206PF stainless steel steam table pan provides robust performance for moderate throughput foodservice environments, with durable construction and precise dimensions, making it suitable for buffet and catering applications. Designed for reliable operation in commercial kitchens, it supports efficient food presentation and sanitation workflows.

• Operation Type — ideal for mid-volume restaurant service
• Kitchen Setting — suited for buffet lines and catering stations
• Foodservice Category — suitable for hot and cold food presentation
• Workload Qualifier — designed for moderate throughput environments
• Use Case — efficient steaming and draining in high-volume kitchens

Why Choose Winco SPJH-206PF

Winco SPJH-206PF stands out among standard steam table pans through its heavy-gauge stainless steel construction, perforated design for versatile steaming, and precise sizing that ensures seamless integration into existing steam table setups. Its rugged build and corrosion-resistant finish enhance longevity, contributing to improved operational efficiency and sanitation in busy settings.

• Compact footprint optimizes storage and ease of handling
• Perforated stainless steel supports efficient steaming and draining
• Heavy-gauge construction adds longevity under rigorous use
• Designed for reliable performance in restaurant-ready environments
• Easy to clean and maintain for quick sanitation cycles