Winco KWP-70G 7 Inch Blade 11-3/4 Inch Overall Length Santoku Knife High Carbon Steel Green Polypropylene Handle

The Winco KWP-70G Santoku Knife is a professional-grade Asian kitchen knife designed for precise slicing, dicing, and chopping applications in commercial foodservice environments. Featuring a 7-inch high carbon steel blade with a Granton hollow edge, it provides optimal food separation and reduced sticking. The overall length of 11-3/4 inches and stamped construction ensure durability and ease of handling, making it an ideal choice for restaurant kitchens, catering services, and high-volume culinary operations seeking exceptional edge retention and performance without corrosion concerns.

Top Winco KWP-70G Features

The Winco KWP-70G Santoku Knife offers a high-performance stamped blade with a Granton edge designed to facilitate smooth slicing through meats and vegetables. Its high carbon, no-stain German steel ensures long-lasting sharpness and resistance to corrosion, supporting demanding daily use. The polypropylene handle provides an ergonomic grip for extended use, while the precise construction simplifies cleaning and maintenance. Its 7-inch blade fits seamlessly into busy professional workflows, enhancing efficiency in prep stations and assembly lines.

• Precisely engineered 7" blade for expert slicing and dicing
• High carbon German steel for sharpenability and corrosion resistance
• Granton hollow edge reduces food sticking during cutting
• Stamped construction ensures durability and lightweight handling
• Polypropylene handle delivers slip-resistant grip and quick cleaning

Ideal for commercial kitchens requiring quality Asian knives for versatile prep tasks

Winco KWP-70G Technical Specs

The Winco KWP-70G Santoku Knife combines a 7-inch high carbon steel blade with a stamped style and a Granton edge, offering a balance of precision and durability suitable for professional food preparation. Its overall length of 11-3/4 inches and a weight of just 0.55 lbs promote controlled handling, even during prolonged use. The polypropylene handle ensures safety with an anti-slip grip, while the blade’s corrosion-resistant properties support regular cleaning in high-turnover kitchens. This knife is compatible with standard knife racks and offers straightforward maintenance for efficient workflow integration, making it suitable for retail deli counters, restaurant prep stations, and catering services.

• Blade length: 7 inches, optimized for slicing precision
• Overall length: 11-3/4 inches for comfortable grip
• Handle material: Plastic/polypropylene for durability
• Blade material: High carbon German steel for sharpness and rust resistance
• Weight: 0.55 lbs for maneuverability and fatigue reduction
• Cleaning method: Hand wash recommended for longevity
• Construction: Stamped with Granton edge for food release

What is a commercial santoku knife

A commercial santoku knife is a professional-grade slicing blade used primarily in high-volume food preparation settings. It features a medium-length, lightweight blade often between 5 to 7 inches, designed for precise cuts of meats, vegetables, and herbs. Installed in restaurant prep stations and catering kitchens, the Winco KWP-70G is a versatile, durable tool optimized for medium workload scenarios, supporting efficient workflow in busy commercial foodservice environments and multi-purpose culinary tasks.

Top Asian Santoku Knife for Mid-Volume Restaurant Kitchens

Built with high carbon German steel, the Winco KWP-70G offers reliable sharpness and corrosion resistance, ideal for professional chefs. Its stamped, Granton-edge blade enhances cutting precision and food release, suitable for moderate throughput in restaurant prep or catering settings.

• Middle-volume operation — suitable for steady restaurant prep
• Commercial kitchen space — compact and lightweight design
• Knife, Asian — versatile for slicing meats and vegetables
• Moderate workload — durable construction for daily use
• Food prep — ideal for fine slicing and dicing tasks

Why Choose Winco KWP-70G Sanctoku Knife

Winco KWP-70G distinguishes itself through high-quality German steel, stamped construction, and user-friendly design features that surpass many competitor models. Its corrosion-resistant blade paired with a slip-resistant polypropylene handle enhances sanitation, safety, and operational efficiency, making it a reliable choice for busy commercial kitchens seeking consistent performance and longevity.

• Compact footprint: 11-3/4" overall length optimizes workspace
• Self-contained design: Stamped blade reduces maintenance steps
• Restaurant-ready performance: Excellent edge retention and corrosion resistance
• Chewable ice compatibility: Not applicable, designed for food slicing
• Lightweight but durable: 0.55 lbs for ease of maneuvering