The True Refrigeration TSSU-27-08D-2-HC~SPEC3 SPEC SERIES® Sandwich/Salad Unit is a professional-grade refrigerated counter designed for high-efficiency foodservice applications. It features a single section with two lockable drawers, capable of accommodating (8) 1/6 size (4"D) poly pans, making it ideal for sandwich shops, salad bars, and quick-service establishments. Its stainless steel construction—including front, sides, back, liner, and floor with coved corners—ensures durability and ease of maintenance. Equipped with a self-contained refrigeration system using R290 hydrocarbon refrigerant, this unit maintains precise temperature control within a robust 36.75" height and 27.63" width footprint, optimized for compact countertop integration in commercial kitchens. Its design prioritizes food safety and sanitation, facilitating quick cleanup and reliable performance in demanding foodservice environments.
Top True Refrigeration TSSU-27-08D-2-HC~SPEC3 Features
The TSSU-27-08D-2-HC~SPEC3 offers precise temperature stability and robust stainless steel construction for commercial kitchens. Its insulated cover, 11-3/4" D cutting board, and lockable drawers streamline workflow, ensuring quick access to ingredients. The self-contained hydrocarbon refrigeration enhances energy efficiency, while coved corners facilitate sanitation. Designed for moderate throughput, it optimizes space and hygienic standards in cafeteria, bakery, or deli settings.
- Efficient refrigeration system: Self-contained with R290 hydrocarbon refrigerant maximizes energy savings.
- Stainless steel durability: Front, sides, back, liner, and floor resist corrosion and ensure longevity.
- Easy maintenance: Coved corners and removable components simplify cleaning routines.
- Optimized workflow: Equipped with lockable drawers and cutting board for fast ingredient access.
- Compact design: 27.63" width fits well in limited kitchen footprint while supporting high-volume prep.
Ideal for mid-volume sandwich, salad, or deli operations requiring reliable refrigeration and organization.
True Refrigeration TSSU-27-08D-2-HC~SPEC3 Technical Specs
The True Refrigeration TSSU-27-08D-2-HC~SPEC3 features a self-contained refrigeration system with hydrocarbon R290 refrigerant, operating on 115V/60Hz power at 1/5 HP, drawing approximately 3.5 amps. It employs a side/rear breathing compressor for efficient air cooling, maintaining precise temperatures suitable for perishable products. The unit’s exterior is constructed from stainless steel, offering durability and ease of cleaning, with a total weight of 225 pounds. Designed with a 36.75" height, 27.63" width, and 30.13" depth, it provides a capacity suitable for (8) 1/6 size poly pans, each with a 4" depth. The unit is cULus listed and UL EPH classified, supporting safety and compliance standards for commercial refrigeration. It ships within a typical timeframe of 5–6 weeks, with an optimal design for undercounter or countertop installation in moderate-use foodservice environments.
- Electrical requirements: 115V, 60Hz, 1/5 HP, 3.5 amps, NEMA 5-15P plug
- Cooling method: Air-cooled with side/rear breathing compressor
- Refrigeration type: Self-contained hydrocarbon R290 system
- Dimensions: 27.63" W x 30.13" D x 36.75" H
- Construction: Stainless steel exterior, liner, and floor with coved corners
- Capacity: Accommodates (8) 1/6 size poly pans (4"D)
- Weight: 225 lbs
- Certifications: cULus and UL EPH listed
- Cooling capacity: Designed for moderate-volume food prep environments
- Shipping: Usually ships within 5–6 weeks
- Temperature operating range: Maintains safe, consistent cold chain
What is a commercial refrigerated counter?
A commercial refrigerated counter is a specialized kitchen appliance used for storing and displaying perishable food items at safe temperatures. It combines refrigeration with a countertop or display area, optimizing space and workflow in foodservice settings. The True Refrigeration TSSU-27-08D-2-HC~SPEC3 is installed in cafes, delis, or sandwich shops, offering organized storage for perishables while supporting quick service and easy access to ingredients. Its robust stainless steel construction and precise temperature control make it suitable for moderate-volume operations in high-traffic kitchens, ensuring food safety and operational efficiency.
Top Commercial Refrigerated Counters for Moderate Foodservice Operations
Designed for moderate throughput kitchens and food prep areas, the True Refrigeration TSSU-27-08D-2-HC~SPEC3 provides durable stainless steel construction and precise temperature control. It’s ideal for sandwich, salad, and deli stations supporting consistent product presentation and organized ingredient access. Suitable for undercounter café setups, this unit enhances workflow efficiency and sanitation in commercial foodservice environments.
- Operation type — moderate-volume food prep in casual dining spaces
- Kitchen type — compact commercial cafes and delis
- Foodservice category — sandwich, salad, and deli stations
- Workload qualifier — daily moderate throughput operations
- Use case — streamlined ingredient storage and quick access
Why Choose True Refrigeration TSSU-27-08D-2-HC~SPEC3?
The True Refrigeration TSSU-27-08D-2-HC~SPEC3 stands out among commercial refrigerated counters with its full stainless steel exterior, hydrocarbon refrigerant efficiency, and integrated design tailored for moderate-use foodservice environments. Its lockable drawers and insulated cover improve sanitation and workflow, making it a reliable choice for busy kitchens seeking durability and performance in a compact footprint.
- Self-contained hydrocarbon refrigerant system enhances energy efficiency
- Stainless steel construction ensures long-term durability and sanitation
- Compact footprint facilitates integration in limited kitchen spaces
- Lockable drawers support organized ingredient storage
- Design optimized for moderate throughput deli and salad service