Hoshizaki DCM-751BWH-OS Water-cooled Ice Maker Nugget-Style Countertop 782 Lb/Day

The Hoshizaki DCM-751BWH-OS Opti-Serve Ice Maker/Water Dispenser is a commercial-grade, counter-model unit designed for high-efficiency ice and water production in foodservice operations. Built with a water-cooled condenser and self-contained refrigeration system, this machine delivers up to 782 pounds of cubelet-style ice per 24 hours at 70°F/50°F ambient conditions, with AHRI-certified output of 678 pounds at 90°F/70°F. The stainless steel construction ensures durability, while the integrated 95-pound storage capacity supports continuous operation. Its LED sensor controls and antimicrobial-protected exterior facilitate sanitation and ease of maintenance, making it suitable for demanding hospitality and institutional environments requiring reliable ice and water supply.

Top Hoshizaki DCM-751BWH-OS Features

The Hoshizaki DCM-751BWH-OS is engineered for commercial foodservice environments, offering robust cubelet-style ice generation and water dispensing with a water-cooled, self-contained condenser. Its high-capacity production, stainless steel frame, and antimicrobial surface treatment provide exceptional durability and sanitation. The unit’s integrated LED sensor operation simplifies workflow management and maintenance, making it ideal for busy hospitality settings requiring consistent ice quality and volume. Designed for counter installation, it supports efficient use in moderate-volume restaurant service, hospital hydration stations, and catering operations.

• Production Capacity: Up to 782 lb/24 hours at 70°F/50°F ambient conditions.
• Durability Traits: Constructed from stainless steel with antimicrobial H-GUARD Plus coating.
• Ease-of-Use: LED sensor controls simplify operation and troubleshooting.
• Workflow Integration: Compact counter design supports efficient kitchen layouts.
• Maintenance: Self-contained, water-cooled system with straightforward cleaning routine.

Ideal for medium-volume foodservice operations needing reliable ice and water supply.

Hoshizaki DCM-751BWH-OS Technical Specs

The Hoshizaki DCM-751BWH-OS operates on a 115V/60Hz single-phase power supply, drawing approximately 7.9 amps and utilizing a water-cooled refrigeration system to optimize efficiency in enclosed spaces. Its dimensions are 34.06 inches wide, 28.5 inches deep, and 48.06 inches high, with a weight of 345 pounds. The unit features a stainless steel exterior and interior, resistant to corrosion and suitable for rigorous commercial use. Its refrigeration system employs R-404A refrigerant, and the design includes a self-contained condenser with energy-efficient operation. The ice output consists of cubelet-style ice, ideal for convenience, presentation, and quick service. The unit's high-capacity storage of 95 pounds supports continuous operation with minimal downtime, and its NSF and UL certifications verify compliance with safety and sanitation standards. Designed for countertop installation, it requires accessible clearance for maintenance and optimal airflow, with drain and water hookup provisions for water-cooled operation.

• Electrical Requirements: 115V, 60Hz, single-phase, 7.9A, 900W.
• Cooling Method: Water-cooled refrigeration system.
• Production Capacity: 701 - 800 lb/24 hr, 318 - 363 kg.
• Refrigeration Type: Self-contained with R-404A refrigerant.
• Construction & Finish: Stainless steel exterior and interior with antimicrobial coating.
• Dimensions: 34.06" W x 28.5" D x 48.06" H.
• Weight: 345 lbs.
• Operational Range: Designed for environments up to standard commercial kitchen temperatures.
• Cleaning & Maintenance: Front-access panels and straightforward disassembly for routine sanitation.
• Storage Capacity: 95 pounds built-in storage for continuous operation.
• Usage Compatibility: Water connection, drainage, and ventilation must be properly installed.

What is a commercial ice maker dispenser?

A commercial ice maker dispenser is a robust foodservice appliance designed to produce and dispense large volumes of ice efficiently. The Hoshizaki DCM-751BWH-OS is a water-cooled, cubelet-style ice maker with integrated water dispensing capabilities, suitable for installation in mid-volume hospitality kitchens, hospitals, or catering settings. It provides continuous high-capacity output, streamlined sanitation, and reliable operation, making it ideal for applications requiring consistent ice quality and easy access to drinking water within a professional environment.

Top cubelet-style ice makers for hospitality and foodservice volume applications

Designed for moderate workflow and consistent output, the Hoshizaki DCM-751BWH-OS is a high-capacity, water-cooled cubelet ice machine suitable for hospitality settings, hospital hydration stations, and institutional foodservice. Built with durable stainless steel, it features self-contained refrigeration and antimicrobial protection, ideal for environments requiring reliable, restaurant-ready ice production and water dispense operations.

• Operation Type — optimal for medium-volume commercial kitchens
• Kitchen Setting — suitable for sous-vide prep stations and beverage stations
• Foodservice Category — ideal for hospitals and catering operations
• Use Case — designed for continuous ice and water supply in busy service areas

Why Choose Hoshizaki DCM-751BWH-OS?

Hoshizaki DCM-751BWH-OS offers a reliable, durable construction with high-capacity water-cooled refrigeration and antimicrobial protection that surpasses many competitor models. Its self-contained design facilitates seamless integration into professional kitchens, improving operational efficiency and sanitation while providing consistent, restaurant-quality cubelet ice and water. Its compact footprint suits countertop installations without sacrificing performance or accessibility.

• Self-contained water-cooled system reduces external refrigeration needs
• Heavy-duty stainless steel construction ensures longevity and sanitation
• Integrated antimicrobial coating minimizes bacterial buildup
• High-volume production supports peak service times without delays
• Designed for efficient countertop placement with minimal maintenance