The Empura Equipment EGR60-G24_LP Double Base Gas Range is a commercial-grade kitchen appliance designed for high-efficiency food preparation in restaurant and catering environments. This 60-inch gas range features a robust all stainless steel exterior, paired with manual controls and a backriser venting system. Equipped with two standard oven bases, each with four racks and a 24-inch right-side griddle, it provides versatile cooking surfaces. The unit operates on liquid propane, delivering a total of 282,000 BTU, with a controlled oven temperature range from 250°F to 550°F, suitable for a variety of foodservice applications requiring consistent heat and durability. The heavy-duty construction and precise specifications make it ideal for busy commercial kitchens demanding reliable performance and straightforward operation.
Top Empura Equipment EGR60-G24_LP Features
The Empura Equipment EGR60-G24_LP gas range offers powerful cooking capacity with 282,000 BTU and dual oven bases, facilitating high-volume meal prep. The all stainless steel exterior ensures longevity and ease of cleaning, while the manual controls provide precise heat adjustment. Its freestanding design and 60-inch width allow seamless integration into large kitchen layouts, supporting a variety of cooking needs from griddling to oven baking. Equipped with field conversion kit and large stainless steel shelf, it supports efficient workflow and durable operation.
- Powerful BTU output: 282,000 total BTU for rapid heating and cooking
- Heavy-duty stainless steel: Ensures durability and straightforward sanitation
- Manual control system: Enables precise temperature adjustments
- Versatile cooking surfaces: Includes 4 racks with 24" griddle for multi-function use
- Field conversion kit included: Facilitates propane fuel versatility in field
Designed for high-capacity kitchens requiring durable, versatile gas ranges for busy foodservice operations.
Empura Equipment EGR60-G24_LP Technical Specs
The Empura EGR60-G24_LP gas range features a 60-inch width, 30.87-inch depth, and 60.12-inch height, constructed from all stainless steel exterior for maximum durability and sanitation. It weighs approximately 875 lbs, with a plate thickness of 3/4 inch to withstand heavy use. The control system is manual, with a backriser venting arrangement for effective heat management. Powering the unit requires a field-configurable propane connection with a total heating capacity of 282,000 BTU, supporting efficient operation in commercial kitchens. The unit is rated for a wide oven temperature range of 250°F to 550°F, ensuring precise cooking control. It complies with industry standards regarding sanitation and safety, featuring a self-contained propane system and accessible cleaning points for routine maintenance.
- Electrical requirements: Not applicable, runs on gas with propane conversion kit included
- Construction & finish: All stainless steel exterior for durability and sanitation
- Dimensions: 60" W x 32-5/8" D x 60-1/8" H
- Weight: 875 lbs for robust installation stability
- Operating range: Oven temperature from 250°F to 550°F for versatile cooking
- Material safety: Food-safe, easy to clean stainless steel surfaces
- Fuel configuration: Liquid propane, field convertible with included kit
- Control type: Manual adjustable burners for precise heat management
- Electrical compatibility: Uses gas supply, requires proper propane line connection
- Ventilation: Backriser venting for heat dissipation and airflow
- Space requirements: Clearances for maintenance and airflow in commercial setups
- Cleaning routine: Accessible surfaces, disassembly for thorough sanitation
- Installation considerations: Freestanding setup with adjustable stainless steel legs
What is a commercial gas range
A commercial gas range is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. It typically features multiple burners, oven compartments, and versatile cooking surfaces to support diverse culinary tasks. The Empura Equipment EGR60-G24_LP is a model suited for large-scale kitchen operations, installed as a freestanding unit with robust stainless steel construction, including integrated oven bases and a griddle surface. It is ideal for restaurant kitchens, catering, and institutional foodservice environments that demand reliable, high-capacity cooking equipment capable of meeting rigorous operational standards.
Top Restaurant Gas Ranges for Medium-Volume Foodservice Settings
Designed for medium-volume restaurant kitchen workflows, the Empura EGR60-G24_LP combines durability with versatile cooking features, supporting efficient meal prep in commercial environments. Empura EGR60-G24_LP offers high BTU output and multiple cooking surfaces, making it suitable for foodservice operations with moderate throughput. Its robust stainless steel build and precise manual controls ensure long-lasting performance, crucial for consistent results in busy kitchen settings.
- Operation type — suitable for standard commercial restaurant kitchens
- Kitchen type — complements large cooking stations in busy establishments
- Foodservice category — ideal for full-service restaurants and catering
- Workload qualifier — supports moderate throughput for daily operations
- Use case — excellent for combined griddling, baking, and roasting tasks
Why Choose Empura Equipment EGR60-G24_LP?
Empura Equipment EGR60-G24_LP stands out for its robust construction, high-performance gas burners, and versatile workspace integration. Its all stainless steel exterior ensures longevity and ease of maintenance, while manual controls provide precise heat adjustment. The inclusion of a field conversion kit enhances fuel flexibility and operational adaptability, positioning it as a reliable choice for high-demand commercial kitchens seeking restaurant-ready, durable cooking equipment.
- Enhanced durability: Heavy-duty stainless steel withstands demanding kitchen use
- High BTU capacity: Supports quick heat-up times and consistent cooking
- Versatile cooking surfaces: Includes oven, griddle, and multiple racks for multi-tasking
- Field convertible: Propane option included for flexible installation needs
- Large cooking capacity: Wide 60-inch footprint for high-volume kitchen workflows