The Empura Equipment EGG-60S Standard Duty Gas Griddle is a commercial-grade countertop cooking appliance designed for precise and durable food preparation in busy foodservice environments. This gas-powered griddle features a 59-1/4-inch wide stainless steel cooking surface with a 3/4-inch thick plate, providing excellent heat retention and even cooking. Equipped with five U-shaped burners and manual temperature controls, it offers a temperature range from 150°F to 450°F, supporting a variety of cooking techniques. Its all stainless steel exterior and welded 3-inch splash guards ensure longevity and ease of cleaning, making it suitable for high-demand kitchen operations requiring reliable performance and efficient workflow integration.
Top Empura Equipment EGG-60S Features
The Empura EGG-60S gas griddle offers a robust design with five manual adjustable controllers and stainless steel construction, optimized for medium-volume cooking in commercial kitchens. The unit’s 59-inch wide cooking surface and 150,000 BTU output deliver consistent heat, suitable for high-throughput foodservice settings. Built for countertop installation, it simplifies workflow and minimizes space requirements while ensuring rugged durability and straightforward maintenance through its welded splash guards and adjustable legs.
- Powerful performance: 150,000 BTU with consistent heat distribution
- Durable construction: All stainless steel exterior and welded splash guards
- Ease of maintenance: Removable splash guards and straightforward controls
- Ideal fit for busy kitchens: 59-1/4" wide cooking surface for simultaneous multiple preparations
- Efficient workflow integration: Countertop design with adjustable legs for optimal height positioning
Designed for medium throughput foodservice operations requiring reliable, fast cooking of diverse menu items.
Empura EGG-60S Technical Specs
This standard duty gas griddle operates on natural gas with a 3/4-inch rear NPT gas connection and includes a field conversion kit for propane. Its electrical requirements are not applicable, focusing instead on gas supply compatibility. The unit measures 59-1/4 inches wide by 26 inches deep and stands 15-3/8 inches high, with a shipping weight of approximately 480 pounds, reflecting its heavy-duty stainless steel construction. The cooking surface features a 3/4-inch thick stainless steel plate finished in stainless, designed for durable, years-long operation. The unit’s stainless steel splash guards, welded to the perimeter, facilitate quick cleaning and sanitation. It boasts a total heating power of 150,000 BTU, supporting efficient and even heat distribution across the entire surface, suitable for moderate to high-demand commercial kitchen use. Additionally, the griddle’s thermostatic control range from 150°F to 450°F ensures precise temperature adjustments for diverse cooking processes.
- Gas connection: 3/4" rear NPT for natural gas with propane conversion kit
- Dimensions: 59-1/4" W x 24-7/8" D x 15-3/8" H, 480 lbs
- Construction: All stainless steel exterior, welded splash guards, 3/4" thick cooking surface
- Heat output: 150,000 BTU total power for consistent cooking performance
- Temperature control: Manual adjustable controllers with 150°F–450°F range
What is a commercial gas countertop griddle
A commercial gas countertop griddle is a versatile cooking appliance used in professional kitchens for preparing a wide range of foods such as pancakes, burgers, and vegetables. It features a durable metal surface and adjustable heat controls, supporting high-volume food production. The Empura Equipment EGG-60S is installed on countertops in foodservice establishments, providing reliable, uniform heat across a large stainless steel surface. It is best suited for moderate-volume operations in busy restaurants or cafeterias that require quick, efficient cooking capabilities for diverse menu items.
Top Gas Countertop Griddles for Foodservice Environments
Reliable and built for moderate-volume food preparation, the Empura EGG-60S gas griddle offers robust performance and durable construction suitable for commercial kitchens. It functions efficiently in catering, café, and restaurant settings, providing consistent heat and easy maintenance. Empura EGG-60S equipment is optimized for countertop operation, ideal for medium throughput and versatile foodservice activities.
- Moderate-volume operation — suitable for busy commercial kitchens
- Compact footprint — fits seamlessly into various kitchen layouts
- Designed for countertop installation — saves space and enhances workflow
- Durable stainless steel build — withstands demanding daily use
- Manual controls — for precise temperature management
Why Choose Empura Equipment EGG-60S?
Empura Equipment EGG-60S stands out among commercial gas griddles for its durable all stainless steel design, powerful 150,000 BTU output, and straightforward manual controls. Its welded splash guards and adjustable legs facilitate efficient cleaning and ergonomic operation in professional environments. This model’s reliable performance and construction ensure longevity and consistent results, making it a superior choice for mediumm volume foodservice applications needing dependable, restaurant-ready equipment.
- Robust stainless steel construction for longevity
- High BTU power ensures quick, even heating
- Countertop design optimizes kitchen space
- Welded splash guards simplify sanitation
- Manual temperature controls allow precise cooking adjustment
