Empura Equipment EGG-16S 15-7/8 Inch Gas Griddle with 30,000 BTU Burner
- All stainless steel exterior withstands rigorous environments
- 30,000 BTU burner ensures consistent heat output
- Welded splash guards simplify cleaning and sanitation
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The Empura Equipment EGG-16S Standard Duty Gas Griddle is a commercial countertop cooking appliance designed for high-performance foodservice environments. Featuring a 15-7/8" wide and 24-7/8" deep all stainless steel exterior, it provides a durable, corrosion-resistant surface suitable for medium-volume operations. Powered by a 30,000 BTU U-shaped burner with a manual control, it offers precise temperature regulation within a 150-450°F range on a 5/8" thick cooking plate. This model is optimized for restaurant, cafeteria, and catering applications, delivering consistent heat distribution and ease of maintenance through welded splash guards and adjustable legs, facilitating ergonomic operation and thorough cleaning. Its technical design supports efficient workflow and durable long-term use in demanding commercial kitchens.
The Empura Equipment EGG-16S gas griddle combines a robust stainless steel build with a 30,000 BTU U-shaped burner, ensuring reliable heat output for medium workload foodservice tasks. It features manual controls for precise temperature adjustments, welded splash guards for sanitation, and adjustable stainless steel legs for ergonomic countertop placement. The 15-7/8\" wide cooking surface allows consistent heat distribution across a 15.7\" x 19-5/8\" plate, suitable for cooking various foods quickly and evenly. Designed for easy cleaning and installation, it integrates seamlessly into commercial kitchens focused on efficient, high-quality food preparation.
Designed for mid-volume restaurant cooklines and catering service where durability and consistent heat are critical
The Empura Equipment EGG-16S gas griddle is a commercial-grade appliance featuring a 15.87" wide and 26" deep stainless steel construction, with a height of 15.37". It weighs approximately 150 lbs, with a 5/8" thick cooking plate optimized for even heat transfer. Powered by a 30,000 BTU U-shaped burner controlled manually, it operates on natural gas with a 3/4" rear NPT connection. The unit includes welded splash guards on three sides for spill containment and sanitation, with adjustable stainless steel legs for height customization. It complies with ETL, ETL Sanitation, cETLus, and NSF standards, ensuring food safety and durability. The product is designed for countertop installation with a straightforward setup that supports moderate operational demands. Dimensions and safety features allow for efficient workflow, with easy access for cleaning and maintenance.
A commercial gas griddle is a heavy-duty countertop cooking appliance designed for high-volume food preparation in professional kitchens. It features a large, flat cooking surface heated by gas burners, providing fast and even heat distribution for various foods. The Empura Equipment EGG-16S model includes a stainless steel exterior, manual controls, and a 30,000 BTU burner suitable for medium-volume operations. Typically installed in restaurants, cafeterias, and catering facilities, these units are ideal for high-efficiency cooking when durability, precise temperature control, and sanitation are priorities in a busy foodservice environment.
A commercial gas griddle like Empura Equipment EGG-16S offers durable stainless steel construction, precise manual control, and reliable 30,000 BTU performance, ideal for medium-volume kitchen workflows. Built for countertop use, it supports efficient cooking and sanitation, making it suitable for restaurants, cafeterias, and catering operations requiring consistent heat and easy maintenance.
Empura Equipment EGG-16S stands out for its robust stainless steel construction, reliable 30,000 BTU gas burner, and straightforward manual controls that facilitate precise temperature management. Its welded splash guards and adjustable legs support sanitation and ergonomic operation, making it a durable and efficient choice for medium-volume foodservice environments. The design emphasizes both performance and sanitation, maximizing operational efficiency and product presentation in busy commercial kitchens.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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