Empura Equipment ECB-48 48 Inch Gas Charbroiler with 8 Burners 160000 BTU

The Empura Equipment ECB-48 Heavy Duty Gas Charbroiler is a commercial-grade countertop cooking appliance designed for high-performance grilling applications. Featuring a robust construction with eight manual control burners, this 48-inch wide by 29.3-inch deep unit delivers a total of 160,000 BTU, making it suitable for medium-volume foodservice environments such as street food operations or restaurant kitchens. It utilizes natural gas with a 3/4-inch rear pipe thread connection, and its slant cast iron grates ensure even heat distribution and durability under demanding use conditions. The unit's technical specifications include stainless steel construction, field-convertible options to liquid propane, and a compact footprint optimized for countertop installation, supporting efficient workflow operations in commercial settings.

Top Empura Equipment ECB-48 Features

Designed for medium-volume commercial kitchens, the ECB-48 gas charbroiler offers high BTU output, heavy-duty cast iron grates for longevity, and precise manual controls for consistent grilling results. Its stainless steel finish simplifies cleaning and maintenance, while the field-conversion kit allows seamless adaptation to different gas types. Built to withstand daily heavy use, this model supports efficient workflow for busy restaurant environments, with a compact design ideal for countertop installation.

• High BTU output: 160,000 total BTU ensures rapid preheating and consistent heat
• Durable construction: Heavy-duty cast iron grates withstand prolonged use
• Easy maintenance: Stainless steel surfaces and disassemblable components simplify cleaning
• Perfect fit for countertops: 48"W x 29.3"D x 16"H dimensions optimize workspace efficiency
• Versatile operation: Manual controls provide precise heat management for various grilling needs

Ideal for medium-duty restaurant operations requiring reliable, high-capacity grilling.

Empura Equipment ECB-48 Technical Specs

The ECB-48 model is engineered with a stainless steel body and features eight cast iron slant grates supported by stainless steel adjustable legs, each 4 inches high for stable countertop placement. It operates on 160,000 BTU of natural gas with a 3/4-inch rear pipe thread connection, and its heating elements are manually controlled for precise temperature adjustments. The unit weighs 360 lbs, includes a field conversion kit for propane adaptation, and conforms to ETL, ETL Sanitation, and cETLus standards, with a footprint measuring 48 inches wide by 32.3 inches deep and a height of 16 inches. The design emphasizes durability, ease of cleaning, and reliable performance in busy commercial kitchens.

• Electrical Requirements: Gas-powered with no electrical connection needed
• Construction & Finish: Heavy-duty stainless steel exterior with cast iron grates
• Dimensions: Width: 48", Depth: 32.3", Height: 16"
• Weight: 360 lbs (product weight)
• Gas Connection: 3/4" rear pipe thread for natural gas supply
• Maintenance & Cleaning: Removable grates and stainless surfaces facilitate routine cleaning

What is a commercial gas charbroiler?

A commercial gas charbroiler is a heavy-duty cooking appliance designed for grilling meats, vegetables, and other foods using natural or propane gas sources. Typically installed in restaurant kitchens or fast-food operations, these units feature multiple burners, cast iron grates, and precise manual controls to ensure consistent heat across large surface areas. The Empura ECB-48 model is an example of a reliable, durable, and versatile charbroiler suitable for medium-capacity foodservice environments requiring efficient grilling performance and ease of maintenance.

Top countertop gas charbroilers for medium-volume foodservice

These reliable commercial cooking appliances, such as the Empura ECB-48, feature robust construction, high BTU output, and precise manual controls, making them suitable for commercial kitchens and restaurant settings with moderate throughput. Built for durability and operational efficiency, they support effective grilling in compact spaces without compromising performance or longevity.

• Operation Type — suited for medium-throughput restaurant kitchens
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — suitable for medium-volume grilling applications
• Workload Qualifier — supports moderate cooking demands
• Use Case — optimized for efficient grilling in busy culinary environments

Why Choose Empura ECB-48?

Empura ECB-48 stands out with its heavy-duty stainless steel build, high BTU output, and flexible gas configuration. Its durable cast iron grates and manual controls provide precise cooking, while its compact footprint enhances workflow in countertop settings. The unit’s field conversion kit ensures adaptation to various gas supplies, making it suitable for diverse restaurant environments demanding dependable, restaurant-ready equipment.

• Compact footprint enables efficient countertop installation
• Heavy-duty materials ensure long-term durability
• Manual controls provide precise heat management
• Field-convertible for natural gas or propane use
• Robust cast iron grates for even heat distribution