The Winholt WS3TS2424LD24 Sink Three Compartment with Left-hand 24" Drainboard is a commercial-grade stainless steel sink designed for efficient dishwashing, food prep, and sanitation within professional foodservice environments. Constructed from NSF-rated 16/304 stainless steel, it features three spacious compartments measuring 24 inches front-to-back by 24 inches wide with a 12-inch depth, complemented by a 24-inch left-hand drainboard for optimal workflow. Its durable stainless steel legs with adjustable feet facilitate stable installation, and the unit is built to meet industry sanitation standards, making it suitable for busy commercial kitchens, institutional cafeterias, and catering operations that require reliable stainless steel sinks with integrated drainboards.
Winholt WS3TS2424LD24 Features
The Winholt WS3TS2424LD24 sink is engineered for durability and functional versatility in commercial foodservice settings. Its high-quality 16-gauge 304 stainless steel construction ensures longevity under heavy daily use. Equipped with three compartments for versatile washing and prep tasks, it supports HACCP workflows without requiring electrical power. The left-hand drainboard enables efficient handling of utensils and cookware, simplifying cleaning routines. Adjustable stainless steel feet support ergonomic installation and leveling, while the backsplash minimizes water splashing and maintains cleanliness. This unit is ideal for mid-volume operations requiring reliable manual washing stations and sturdy, easy-to-clean equipment.
- Constructed from NSF-rated 16/304 stainless steel for long-term durability
- Includes three 24" compartments for versatile dish and utensil processing
- Features a 24" left-hand drainboard for efficient workflow management
- Stainless steel legs with adjustable feet ensure level installation
- Equipped with backsplash to contain spills and facilitate sanitation
This sink is recommended for commercial kitchens, food prep stations, and institutional cafeterias with steady daily throughput that demand durable, easy-to-maintain sinks.
What is a commercial three compartment sink?
A commercial three compartment sink consists of three equally sized stainless steel washing bays designed for manual cleaning, rinsing, and sanitizing dishes and utensils. The Winholt WS3TS2424LD24 model features a 24-inch front-to-back configuration with a left-hand drainboard, making it suitable for foodservice operations requiring efficient throughput and industry-grade sanitation capabilities. This unit is utilized in restaurants, catering facilities, and institutional kitchens for reliable dishwashing workflows, with a robust NSF approval and 16 gauge stainless steel construction ensuring compliance with health standards and operational durability.
Top three compartment sinks for foodservice kitchens
Designed for consistent daily use and reliable manual operation, the Winholt WS3TS2424LD24 offers durable stainless steel construction and an integrated drainboard, ideal for compact commercial kitchens and institutional food prep stations. Its balanced design supports steady workflows, making it suitable for medium-workload environments and lower-volume dishwashing tasks.
- Mid-range throughput — suitable for prepared food processing
- Foodservice equipment — ideal for restaurant dishwashing stations
- Steady daily use — supports consistent operational demands
- Manual cleaning scenarios — designed for reliable hand-operated workflows
Winholt WS3TS2424LD24 Technical Specs
The Winholt WS3TS2424LD24 employs sturdy 16-gauge 304 stainless steel, ensuring resilience against heavy use in commercial environments. Its overall length ranges from 97 to 108 inches, with a depth of 29.5 inches and width of 102.5 inches, weighing approximately 171 lbs. It features three 24-inch compartments, each with a 12-inch depth, supported by stainless steel legs with adjustable feet for proper leveling. The unit has a splash height of 9 inches, enabling efficient spill containment. NSF certification guarantees compliance with sanitation standards, while the unit’s corrosion-resistant construction supports long-term reliability. No electrical requirements are involved, supporting manual dishwashing workflows typically used in medium-demand kitchens.
- Overall length: 97"–108"; width: 102.5"; depth: 29.5"
- Weight: 171 lbs; constructed with 16-gauge 304 stainless steel
- Three compartments: 24" x 24" x 12" deep, with left-hand drainboard
- Supported by stainless steel legs, adjustable for leveling
- NSF-certified, splash height of 9 inches for spill control
- No power required; supports manual cleaning tasks
Why Choose Winholt WS3TS2424LD24?
The Winholt WS3TS2424LD24 distinguishes itself from similar models through its robust 16-gauge stainless steel construction, NSF certification, and integrated left-hand drainboard, which streamline manual dishwashing and prep processes. Its durable legs with adjustable feet facilitate stable installation, while the overall dimensions optimize space in small to mid-sized commercial kitchens. Its design supports steady workflows and long-term sanitation compliance, making it a practical solution for professional foodservice operations that demand reliable, easy-to-maintain sinks with proven industry standards.
- Built from NSF-rated, 16-gauge stainless steel for long-term durability
- Includes a left-hand drainboard for workflow efficiency and utensil handling
- Supports steady workloads with a stable, leg-supported design
- Complies with industry sanitation standards (NSF-certified)
- Compact dimensions suitable for small commercial food prep areas
