Winholt WS3T2424RD24-14DP-14GA 24 Inch Sink with Right Hand 24 Inch Drainboard

The Winholt WS3T2424RD24-14DP-14GA is a commercial stainless steel sink designed for professional foodservice environments requiring durable and efficient dishwashing stations. Part of the Winholt Commercial Sinks collection, this three-compartment sink features a spacious 24" right-hand drainboard, providing optimal workspace for cleaning, rinsing, and sanitizing. Constructed with 14-gauge stainless steel, it ensures long-lasting performance and complies with NSF sanitation standards. The model is suitable for use in institutional kitchens, catering operations, and back-of-house setups where reliable manual multi-tasking is essential.

Top Winholt WS3T2424RD24-14DP-14GA Features

The Winholt WS3T2424RD24-14DP-14GA sink offers robust three-compartment functionality, ensuring seamless dishwashing workflows for medium-volume foodservice. Its 14-gauge stainless steel construction provides durability, while the 24" x 24" drainboard simplifies utensil and equipment placement. The unit’s 9" backsplash with 45° return enhances splash protection and hygiene. Its stainless steel legs with adjustable feet facilitate easy leveling and maintenance, supporting HACCP-compliant operations.

• Stainless steel legs with adjustable feet for stability and easy leveling
• 14-gauge stainless steel construction ensures maximum durability
• Space-saving 24" drainboard supports efficient workflow management
• 9" backsplash with 45° return prevents water splashing
• NSF-certified for compliance with sanitation standards

Suitable for commercial kitchens and food prep stations, this sink supports consistent daily workflows and manual cleaning tasks with ease.

What is a commercial three-compartment sink?

A commercial three-compartment sink is a large stainless steel fixture designed for dishwashing, cleaning, and sanitizing tasks in foodservice establishments. The Winholt WS3T2424RD24-14DP-14GA features three compartments measuring 24" front-to-back by 24" wide and 14" deep, with a right-side drainboard for additional workspace. Installed in back-of-house kitchens, it is best suited for restaurants, cafeterias, and catering operations that require reliable manual dish processing and NSF compliance to meet sanitation standards.

Top commercial sinks for steady foodservice workflows

Constructed from high-quality stainless steel, this manual three-compartment sink supports reliable dishwashing in small to mid-sized kitchens with moderate throughput, ensuring consistent cleaning performance in institutional and restaurant settings.

• Medium-volume foodservice kitchens
• Compact commercial spaces
• School cafeterias and catering stations
• Support for steady daily outputs
• Manual dish processing for lower-volume demands

Winholt WS3T2424RD24-14DP-14GA Technical Specs

This commercial three-compartment sink features a stainless steel construction with a 14-gauge top, offering durability and easy cleaning. It has overall dimensions of approximately 102.5" in width, 29.5" in depth, and 34" in height. The unit weighs 201 lbs and is NSF-certified, ensuring compliance with sanitation standards. The sink includes a 24" drainboard on the right, and the compartments measure 24" by 24" with a depth of 14". It operates without electrical requirements, utilizing sturdy stainless steel legs with adjustable feet for level installation. The unit is designed for front-to-back installation, with a combined length adjustable between 97" and 108".

• Overall dimensions: 102.5" W x 29.5" D x 34" H
• Weight: 201 lbs
• Construction: 14-gauge stainless steel
• NSF-certified for foodservice sanitation
• Legs with adjustable feet for stability and leveling
• Drainboard: 24" on right side
• Compartment sizes: 24" x 24" x 14" deep
• Designed for manual cleaning workflows in commercial kitchens

Why Choose Winholt WS3T2424RD24-14DP-14GA?

The Winholt WS3T2424RD24-14DP-14GA distinguishes itself with its heavy-duty 14-gauge stainless steel construction and NSF certification, optimizing durability and sanitation in foodservice operations. Its integrated right-hand drainboard enhances workflow efficiency, supporting accurate manual dish processing in institutional kitchens and catering environments. This model offers a balanced combination of form and function, suitable for medium-demand foodservice settings.

• Fully stainless steel construction for durability and easy cleaning
• NSF-certified for compliance and sanitation standards
• Includes a 24" drainboard for added workspace
• Compact footprint suitable for small commercial kitchens
• Legs with adjustable feet for stability on uneven surfaces