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Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt three compartment sinks.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt WS3T2020RD18-14DP-14GA three compartment sinks
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Winholt WS3T2020RD18-14DP-14GA 20 Inch with Right-hand Drainboard Sink

Winholt  |  MFG #: WS3T2020RD18-14DP-14GA  |  Item #: 621606
Item: #621606

Technical details
Manufacturer Winholt Equipment
Model Number WS3T2020RD18-14DP-14GA
Manufacturer Part # WS3T2020RD18-14DP-14GA
Top Gauge 14 Gauge
Sink Depth (rim - drain) 14"
Top Stainless Series 300 Series
Compartment Width (side - side) 20"
Overall Length 73" - 84"
Base Type Legs
Base Construction Stainless Steel
Drainboards With Right-hand Drainboard
Compartment (front - back) 20"
Height 34"
Width 84.5"
Depth 25.5"
Weight 185 lbs
NSF Yes

About this item

Product Details

The Winholt WS3T2020RD18-14DP-14GA Sink, (3) Three Compartment model, is designed for demanding commercial kitchen environments where durability and functionality are essential. Constructed from 14/304 stainless steel, this NSF-rated unit features three 20-inch wide compartments with a 14-inch deep sink area and a rear backsplash. Its robust stainless steel legs with adjustable feet ensure stability on uneven flooring, making it suitable for foodservice operations requiring reliable manual washing, prep, or sanitation tasks. The integrated right-hand 18-inch drainboard facilitates smooth workflow and efficient space management, ideal for institutional kitchens and busy food prep stations.

Winholt WS3T2020RD18-14DP-14GA Features

The Winholt WS3T2020RD18-14DP-14GA sink provides precise compartment dimensions for optimized dishwashing and food prep, with built-in durability from 14 gauge stainless steel suitable for daily commercial use. Its NSF certification ensures compliance with sanitation standards, while the stainless steel legs and adjustable feet support quick leveling and stability. Designed for easy maintenance, the model supports routine cleaning with minimal tools, and its modular layout integrates seamlessly into compact kitchen layouts, supporting HACCP workflows and efficient workspace organization.

  • Robust 14 gauge stainless steel construction supports daily use
  • NSF-rated for food safety compliance in commercial kitchens
  • 20" wide compartments with easy-access cleaning
  • Right-hand 18" drainboard simplifies workflow
  • Stainless steel legs with adjustable feet for stability

Suitable for foodservice teams requiring reliable manual washing and food prep in mid-size kitchens, this three-compartment sink enhances operational efficiency and sanitation standards.

What is a commercial three-compartment sink?

A commercial three-compartment sink is a fixture designed for foodservice environments to facilitate cleaning, rinsing, and sanitizing items efficiently. The Winholt WS3T2020RD18-14DP-14GA model features three 20-inch wide compartments, 14-inch depth, and a right-side 18-inch drainboard, making it ideal for institutional kitchens, cafeterias, and restaurants. Made from durable 14/304 stainless steel, it adheres to NSF sanitation standards and is typically installed with stainless steel legs and adjustable feet for stability. Used primarily in food preparation and warewashing, it supports HACCP compliance and clean operation protocols, suitable for daily use in commercial kitchens with moderate throughput.

Top stainless steel sinks for restaurant kitchens

Designed for steady output environments, the Winholt WS3T2020RD18-14DP-14GA offers durable stainless steel construction with NSF certification, suitable for small to medium restaurant prep stations and institutional kitchens. Its modular layout supports consistent daily workflows in compact commercial spaces, enabling efficient manual cleaning and food preparation in moderate throughput kitchens.

  • Small prep kitchens — ideal for compact commercial spaces
  • Moderate throughput — supports up to 200 cans/day
  • Foodservice cabinets and prep stations — compatible with standard fixtures
  • Reliable manual operation — promotes consistent cleaning routines
  • Optimal for institutional kitchens — suited to cafeteria and catering environments

Winholt WS3T2020RD18-14DP-14GA Technical Specs

Built for durability and efficiency, the Winholt WS3T2020RD18-14DP-14GA features a 14 gauge stainless steel top, with overall dimensions of 84.5 inches width, 25.5 inches depth, and 34 inches height. Its three compartments measure 20 inches front-to-back and are constructed with NSF-certified 14/304 stainless steel to withstand daily commercial use. The sink weighs approximately 185 pounds, with a freight class 200 shipping designation. It typically ships within 1 to 2 days and is designed for easy maintenance with tool-free disassembly. The unit supports typical plumbing connections and requires a stable countertop or stainless steel stand for installation. Key features include NSF certification, a built-in backsplash, adjustable stainless steel feet for leveling, and compatibility with HACCP sanitation standards.

  • Overall dimensions: 84.5" W x 25.5" D x 34" H
  • Compartment size: 20" front-to-back, 20" wide, 14" deep
  • Material: 14 gauge 304 stainless steel, NSF-rated
  • Weight: approximately 185 lbs with shipping weight confirmed
  • Construction: stainless steel legs and adjustable feet support stability
  • Certifications: NSF, compliant with sanitation standards
  • Drainboard: right-hand 18" drainboard supports workflow
  • Offers easy cleaning with durable, corrosion-resistant materials
  • Designed for integration with standard plumbing and drainage
  • Typically ships within 1 to 2 days for operational readiness

Why Choose Winholt WS3T2020RD18-14DP-14GA

The Winholt WS3T2020RD18-14DP-14GA stands out among commercial sinks with its full 14 gauge stainless steel construction, NSF certification, and integrated right-hand drainboard. Its leg design with adjustable feet enhances stability in uneven flooring, while its compact yet spacious layout supports efficient workflows in small to mid-sized foodservice operations. This model's emphasis on durability, sanitation compliance, and straightforward maintenance makes it well-suited for busy institutional and restaurant kitchens that require dependable manual cleaning equipment.

  • Full 14 gauge stainless steel enhances durability
  • NSF-certified supports sanitation and compliance
  • Designed for reliable manual cleaning in commercial kitchens
  • Compact footprint suits small subsequent prep areas
  • Adjustable stainless steel legs simplify installation and leveling

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Winholt WS3T2020RD18-14DP-14GA Sink Three Compartment With Right-hand 18" Drainboard
Winholt Equipment

Winholt WS3T2020RD18-14DP-14GA 20 Inch with Right-hand Drainboard Sink

$370.99

The Winholt WS3T2020RD18-14DP-14GA Sink, (3) Three Compartment model, is designed for demanding commercial kitchen environments where durability and functionality are essential. Constructed from 14/304 stainless steel, this NSF-rated unit features three 20-inch wide compartments with a 14-inch deep sink area and a rear backsplash. Its robust stainless steel legs with adjustable feet ensure stability on uneven flooring, making it suitable for foodservice operations requiring reliable manual washing, prep, or sanitation tasks. The integrated right-hand 18-inch drainboard facilitates smooth workflow and efficient space management, ideal for institutional kitchens and busy food prep stations.

Winholt WS3T2020RD18-14DP-14GA Features

The Winholt WS3T2020RD18-14DP-14GA sink provides precise compartment dimensions for optimized dishwashing and food prep, with built-in durability from 14 gauge stainless steel suitable for daily commercial use. Its NSF certification ensures compliance with sanitation standards, while the stainless steel legs and adjustable feet support quick leveling and stability. Designed for easy maintenance, the model supports routine cleaning with minimal tools, and its modular layout integrates seamlessly into compact kitchen layouts, supporting HACCP workflows and efficient workspace organization.

  • Robust 14 gauge stainless steel construction supports daily use
  • NSF-rated for food safety compliance in commercial kitchens
  • 20" wide compartments with easy-access cleaning
  • Right-hand 18" drainboard simplifies workflow
  • Stainless steel legs with adjustable feet for stability

Suitable for foodservice teams requiring reliable manual washing and food prep in mid-size kitchens, this three-compartment sink enhances operational efficiency and sanitation standards.

What is a commercial three-compartment sink?

A commercial three-compartment sink is a fixture designed for foodservice environments to facilitate cleaning, rinsing, and sanitizing items efficiently. The Winholt WS3T2020RD18-14DP-14GA model features three 20-inch wide compartments, 14-inch depth, and a right-side 18-inch drainboard, making it ideal for institutional kitchens, cafeterias, and restaurants. Made from durable 14/304 stainless steel, it adheres to NSF sanitation standards and is typically installed with stainless steel legs and adjustable feet for stability. Used primarily in food preparation and warewashing, it supports HACCP compliance and clean operation protocols, suitable for daily use in commercial kitchens with moderate throughput.

Top stainless steel sinks for restaurant kitchens

Designed for steady output environments, the Winholt WS3T2020RD18-14DP-14GA offers durable stainless steel construction with NSF certification, suitable for small to medium restaurant prep stations and institutional kitchens. Its modular layout supports consistent daily workflows in compact commercial spaces, enabling efficient manual cleaning and food preparation in moderate throughput kitchens.

  • Small prep kitchens — ideal for compact commercial spaces
  • Moderate throughput — supports up to 200 cans/day
  • Foodservice cabinets and prep stations — compatible with standard fixtures
  • Reliable manual operation — promotes consistent cleaning routines
  • Optimal for institutional kitchens — suited to cafeteria and catering environments

Winholt WS3T2020RD18-14DP-14GA Technical Specs

Built for durability and efficiency, the Winholt WS3T2020RD18-14DP-14GA features a 14 gauge stainless steel top, with overall dimensions of 84.5 inches width, 25.5 inches depth, and 34 inches height. Its three compartments measure 20 inches front-to-back and are constructed with NSF-certified 14/304 stainless steel to withstand daily commercial use. The sink weighs approximately 185 pounds, with a freight class 200 shipping designation. It typically ships within 1 to 2 days and is designed for easy maintenance with tool-free disassembly. The unit supports typical plumbing connections and requires a stable countertop or stainless steel stand for installation. Key features include NSF certification, a built-in backsplash, adjustable stainless steel feet for leveling, and compatibility with HACCP sanitation standards.

  • Overall dimensions: 84.5" W x 25.5" D x 34" H
  • Compartment size: 20" front-to-back, 20" wide, 14" deep
  • Material: 14 gauge 304 stainless steel, NSF-rated
  • Weight: approximately 185 lbs with shipping weight confirmed
  • Construction: stainless steel legs and adjustable feet support stability
  • Certifications: NSF, compliant with sanitation standards
  • Drainboard: right-hand 18" drainboard supports workflow
  • Offers easy cleaning with durable, corrosion-resistant materials
  • Designed for integration with standard plumbing and drainage
  • Typically ships within 1 to 2 days for operational readiness

Why Choose Winholt WS3T2020RD18-14DP-14GA

The Winholt WS3T2020RD18-14DP-14GA stands out among commercial sinks with its full 14 gauge stainless steel construction, NSF certification, and integrated right-hand drainboard. Its leg design with adjustable feet enhances stability in uneven flooring, while its compact yet spacious layout supports efficient workflows in small to mid-sized foodservice operations. This model's emphasis on durability, sanitation compliance, and straightforward maintenance makes it well-suited for busy institutional and restaurant kitchens that require dependable manual cleaning equipment.

  • Full 14 gauge stainless steel enhances durability
  • NSF-certified supports sanitation and compliance
  • Designed for reliable manual cleaning in commercial kitchens
  • Compact footprint suits small subsequent prep areas
  • Adjustable stainless steel legs simplify installation and leveling