Winholt WS3T20202D18-14DP-14GA 20 Inch Sink Three Compartment with Right and Left Drainboards

The Winholt WS3T20202D18-14DP-14GA Sink, categorized as a commercial three-compartment sink, is engineered for professional foodservice environments requiring durable, NSF-certified stainless steel equipment. Designed with a 14-gauge stainless steel top, this model features three separate wash compartments measuring 20 inches wide by 20 inches front-to-back, with a depth of 14 inches. Equipped with right and left-hand 18-inch drainboards, it facilitates efficient workflow in back-of-house setups, catering stations, and institutional kitchens. Its structural integrity is supported by stainless steel legs with adjustable feet, ensuring stability on uneven flooring. This model supports HACCP compliance and is suitable for medium-demand scenarios in commercial kitchens.

Winholt WS3T20202D18-14DP-14GA Features

The Winholt WS3T20202D18-14DP-14GA features stainless steel construction for durability and sanitation, with a design optimized for manual dishwashing and food prep in commercial settings. Its large compartments support steady throughput, suitable for medium-volume kitchens. The drainboards provide convenient drainage and utensil placement, enhancing workflow efficiency. Tool-free disassembly and cleaning simplify routine maintenance, ensuring compliance with sanitation standards in foodservice operations.

• Stainless steel 14-gauge top for long-term durability
• Includes right & left-hand 18" drainboards for workflow efficiency
• 20" x 20" compartments with 14" depth support manual washing
• Adjustable stainless steel legs for stable installation
• NSF-listed for sanitation and compliance in commercial kitchens

Ideal for medium-size foodservice environments requiring reliable, easy-to-maintain handwashing and dishwashing stations.

What is a commercial three-compartment sink?

A commercial three-compartment sink is a stainless steel washing station used in professional kitchens for washing, rinsing, and sanitizing dishes and utensils. The Winholt WS3T20202D18-14DP-14GA model features three 20-inch wide compartments, 14 inches deep, with NSF certification, suitable for steady daily workflows in institutional or restaurant kitchens. It is designed for efficient manual dishwashing in environments with recurring demand and is commonly installed in back-of-house operations, supporting HACCP sanitation standards.

Top commercial sinks for steady foodservice operations

Constructed with NSF-certified 14-gauge stainless steel, this sink provides reliable workflow in small to mid-sized kitchens. Its leg base design ensures stable installation, while Drainboards optimize task flow in institutional or back-of-house settings. Specifically built for manual cleaning tasks, it accommodates daily demand with durable, easy-to-clean components.

• Manual dishwashing support — suitable for small prep kitchens
• Compact commercial space integration — fits back-of-house areas
• Restaurant and institutional kitchens — optimized for steady workflows
• Moderate throughput — supports up to 200 cans per day
• Reliable manual operation — designed for recurring daily use

Winholt WS3T20202D18-14DP-14GA Technical Specs

Featuring a stainless steel construction with a 14-gauge top, this model weighs 204 lbs and measures 97 to 108 inches in length, 25.5 inches in depth, and 34 inches in height. It includes three compartments, each 20 inches wide by 20 inches front-to-back, with a depth of 14 inches, supported by stainless steel legs with adjustable feet for versatile installation. Certified by NSF, it complies with sanitation standards suitable for professional kitchens. The drainboard support is designed for manual drainage and utensil organization, while maintenance involves tool-free disassembly and straightforward cleaning routines.

• Electrical requirements: Not applicable, manually operated design
• Construction: 14-gauge stainless steel, NSF certification
• Dimensions: 97-108" L x 25.5" D x 34" H
• Weight: 204 lbs for robust stability
• Legs: Stainless steel with adjustable feet for leveling
• Certification: NSF sanitation approval for commercial use
• Drainboard configuration: Right & left hand, 18 inches each for workflow versatility
• Cleaning: Easy disassembly with tool-free components
• Flow compatibility: Designed for stationary installation in food prep areas

Why Choose Winholt WS3T20202D18-14DP-14GA?

The Winholt WS3T20202D18-14DP-14GA distinguishes itself through its heavy-duty stainless steel construction, NSF certification, and dual drainboard design, enhancing sanitation and workflow. Its adjustable legs provide stability in varied kitchen layouts, while the compartment size supports medium throughput tasks. The model’s robust build quality and ease of maintenance make it superior to competitors lacking NSF approval or with less durable construction.

• Self-contained design with NSF-approved stainless steel components
• Extended 20-inch compartments optimize manual washing in commercial kitchens
• Dual 18-inch drainboards streamline utensil drainage and prep tasks
• Adjustable leg supports ensure stability on uneven flooring
• Meets sanitation and safety protocols for foodservice environments