The Winholt WS3T18182D24-14DP-14GA Sink, a commercial three-compartment unit, exemplifies durable stainless steel construction tailored for foodservice environments. Designed by Winholt Equipment, this model features a 14-gauge stainless steel top with three spacious 18" wide compartments (front-to-back x 18"), each with a 14" depth and a backsplash for enhanced sanitation. Equipped with stainless steel legs and adjustable feet, it ensures stability and ease of leveling in busy kitchens. Certified NSF, this sink optimizes workflow efficiency in institutional kitchens, small restaurants, and prep stations requiring reliable manual washing and rinsing capabilities with precise compartment dimensions for diverse warehousing needs.
Top Winholt WS3T18182D24-14DP-14GA Features
The Winholt WS3T18182D24-14DP-14GA offers a robust stainless steel construction suited for daily commercial dishwashing and food prep tasks. Its three compartments support steady workflow, with dimensions optimized for compact back-of-house installations. The unit’s drainboards on both sides facilitate efficient utensil and dish separation, while the adjustable feet ensure stability on uneven floors. Easy to maintain and NSF-rated, this sink supports HACCP principles and helps streamline sanitation routines in institutional settings.
- 14-gauge stainless steel provides exceptional durability in commercial kitchens
- Front-to-back 18" compartments with 14" depth support versatile warewashing
- Right and left-hand drainboards enhance workflow efficiency and utensil placement
- Adjustable stainless steel legs allow secure leveling on uneven surfaces
- NSF certification ensures compliance with sanitation standards for foodservice
This product is suitable for steady daily use in back-of-house, small commercial kitchen, or prep stations where durable manual warewashing is essential.
What is a commercial three-compartment sink?
A commercial three-compartment sink is a stainless steel foodservice fixture designed for washing, rinsing, and sanitizing dishes and utensils in professional kitchens. The Winholt WS3T18182D24-14DP-14GA model features three spacious compartments with an overall length of 97” to 108” and is made from 14-gauge stainless steel with NSF approval. It is typically installed in institutional kitchens, food prep areas, or small restaurants, providing reliable, manual cleaning capacity for up to 200 items per day. Its dual drainboards and adjustable legs support efficient workflow and ease of maintenance in regulated foodservice environments.
Top commercial three-compartment sinks for steady kitchen operations
The Winholt WS3T18182D24-14DP-14GA delivers superior build quality and functional efficiency for small to medium foodservice operations. This self-contained stainless steel sink supports steady daily workflows, ideal for institutional settings, with a focus on manual warewashing and space optimization. Its durable construction ensures long-term performance under continuous use, making it suitable for prep stations and operational areas demanding consistent sanitation compliance.
- Steady workflow support — ideal for small prep kitchens
- Compact footprint — suited for limited back-of-house spaces
- Manual warewashing — supports efficient recurring demand
- Durable NSF stainless steel — conforms to sanitation standards
- Supports daily operations — suitable for medium traffic kitchen environments
Winholt WS3T18182D24-14DP-14GA Technical Specs
Constructed with 14-gauge stainless steel, this Winholt commercial sink features dimensions of 18" compartment width and 14" depth, supported by a stainless steel base with legs and side crossrails. The overall length varies from 97" to 108", with a height of 34" and weight of 155 lbs. Certified NSF, it includes three compartments for efficient warewashing, with drainboards on both sides for utensil handling. The sink requires no electrical connection, supporting adaptable installation in various kitchen layouts. Its stainless steel construction withstands typical kitchen temperature ranges and cleaning schedules, facilitating easy maintenance and HACCP compliance.
- 14-gauge NSF stainless steel construction supports food safety standards
- Dimensions: 18" width x 14" deep compartments with stainless drainboards
- Overall length of 97–108 inches fits diverse kitchen configurations
- Stainless steel legs with adjustable feet ensure stability on uneven floors
- Non-electric design with NSF certification suitable for manual warewashing
- Supports HACCP compliance with durable, food-safe materials
- Simple, tool-free disassembly for routine cleaning
- Maximum weight capacity supports daily warewashing demands
Why Choose Winholt WS3T18182D24-14DP-14GA?
The Winholt WS3T18182D24-14DP-14GA stands out through its sturdy 14-gauge stainless steel construction, NSF certification, and dual-sided drainboards, offering reliability in manual warewashing. Its compact length and adjustable feet provide installation versatility, while its design prioritizes sanitation and ease of maintenance. This model enhances operational efficiency by supporting steady workflows within regulated foodservice environments, outperforming competitors that may lack comprehensive compartment or drainage features.
- Self-contained design with NSF-approved durable stainless steel
- Includes two drainboards for optimized utensil workflow
- Adjustable legs promote stability on uneven floors
- Compact length fits small commercial kitchen layouts
- Supports HACCP compliance without electrical components
