Winholt WS3T18182D18 94 Inch Sink with Right and Left Hand Drainboards

The Winholt WS3T18182D18 Sink Three Compartment with Right & Left Hand 18" Drainboards is a commercial-grade stainless steel sink designed for demanding foodservice environments. Crafted from NSF-rated 16/304 stainless steel, it features three 18-inch front-to-back x 18-inch wide compartments with a 12-inch depth and integrated backsplash. The unit is supported by durable stainless steel legs with adjustable feet, ensuring stability and compliance with sanitation standards, making it suitable for institutional kitchens, prep stations, and foodservice operations requiring durable manual sinks with efficient workflow integration.

Top Winholt WS3T18182D18 Features

The Winholt WS3T18182D18 features a three-compartment stainless steel design optimized for manual warewashing and prep tasks, with left and right-hand drainboards for streamlined workflows. Its robust 16-gauge construction provides structural strength suitable for frequent use, while NSF certification ensures compliance with food safety standards. The units’ adjustable feet facilitate precise leveling, and their straightforward design simplifies cleaning and maintenance in busy commercial kitchens. Built to handle medium workflows, this sink supports efficient food prep and sanitation processes.

• Manufactured from NSF-rated 16-gauge 304 stainless steel for durability
• Includes left and right drainboards for smooth workflow integration
• Adjustable feet accommodate uneven floor surfaces
• 12-inch deep compartments support large volume cleaning
• Designed for easy cleaning and manual operation workflow

Ideal for commercial kitchens requiring reliable food prep and cleaning solutions, the Winholt WS3T18182D18 can improve sanitation and operational efficiency in medium-volume foodservice settings.

What is a commercial three-compartment sink?

A commercial three-compartment sink is a stainless steel sanitation station designed for manual washing, rinsing, and sanitizing dishes, utensils, and cookware in foodservice operations. The Winholt WS3T18182D18 model offers an 18-inch width and a 12-inch basin depth, with NSF certification and a durable 16-gauge construction. Typically installed in back-of-house prep areas, this sink supports compliance with health standards and facilitates efficient dishwashing cycles for institutional and restaurant kitchens, suitable for medium throughput environments.

Top Foodservice Sinks for Food Preparation Kitchens

The Winholt commercial sink supports steady daily workflows with rugged stainless steel construction, ideal for food prep stations and institutional kitchens requiring manual cleaning. Its medium-sized compartments enable consistent results, suited for moderate demands, with a design optimized for quick cleaning and maintenance. Proper installation includes clearance for drainage, airflow, and ease of access.

• Requires standard plumbing connections for drainage and water supply
• Compatible with common undercounter installation procedures
• Optimal clearance for easy cleaning access and maintenance
• Supports stable placement on level flooring with adjustable feet
• Design complies with NSF sanitation and safety standards

Winholt WS3T18182D18 Technical Specs

The Winholt WS3T18182D18 features a robust 16-gauge NSF-rated stainless steel construction, supporting medium workloads with three 18-inch compartments, each 12 inches deep. The sink measures 94 inches in width, 23.5 inches in depth, and 34 inches in height. Its legs with side crossrails sustain stability, and the units are designed for straightforward cleaning and routine maintenance. Certification includes NSF compliance, and the model supports standard plumbing connections for seamless integration into commercial kitchens. It typically ships within 1 to 2 days.

• Dimensions: Width 94 inches, Depth 23.5 inches, Height 34 inches
• Construction: 16-gauge 304 stainless steel, NSF-certified
• Compartment size: 18" x 18" x 12" deep with backsplash
• Supports manual operation with sturdy legs and adjustable feet
• Designed for easy cleaning and quick maintenance access
• Versatile for back-of-house dishwashing and food prep stations

Why Choose Winholt WS3T18182D18?

The Winholt WS3T18182D18 stands out through its durable 16-gauge NSF stainless steel construction, comprehensive three-compartment design, and inclusion of left and right-hand drainboards. These features enhance sanitation, workflow efficiency, and compliance with health regulations. Its adjustable legs and straightforward maintenance contribute to operational longevity and ease of use compared to similar models, making it a preferred choice for commercial kitchens seeking reliable manual sinks with optimal space utilization.

• Constructed with NSF-rated 304 stainless steel for longevity
• Includes integrated drainboards for improved workflow
• Adjustable feet ensure level installation on uneven floors
• 200-class freight for easy handling and shipping
• Designed for medium workloads and routine sanitation