The Winholt WS3T1620-14DP-14GA-2D18 is a stainless steel three-compartment sink designed for commercial foodservice applications, such as back-of-house prep stations and institutional kitchens. It features a robust 14-gauge top construction, with dimensions of 20" front-to-back x 16" wide x 14" deep, integrated with two 18-inch drain-boards for efficient warewashing and prep workflows. Built with NSF-rated 304 stainless steel and stainless steel legs with adjustable feet, this unit ensures durability and stability in demanding environments, supporting daily cleaning and maintenance routines effectively.
Top Winholt WS3T1620-14DP-14GA-2D18 Features
The Winholt WS3T1620-14DP-14GA-2D18 offers a corrosion-resistant, NSF-certified stainless steel construction with three spacious compartments and two drain-boards, optimizing workflow efficiency. Its 14-gauge top ensures resilient performance in busy commercial kitchens, while its adjustable legs facilitate level installation in various setups. Designed for easy cleaning and maintenance, it supports HACCP practices and ergonomic workflow improvements.
- Industrial-grade NSF-rated 304 stainless steel construction
- Includes two 18" drain-boards for utensil and dish processing
- 14-gauge top enhances durability against daily use
- Adjustable stainless steel legs with leveling feet simplify setup
- Dimensions support standard commercial kitchen workflows
Suitable for institutional kitchens and food preparation areas requiring reliable, durable manual warewashing solutions.
What is a commercial three-compartment sink?
A commercial three-compartment sink is a foodservice sanitation station designed with three separate basins for washing, rinsing, and sanitizing dishes, often made from NSF-rated stainless steel for longevity and sanitation compliance. The Winholt WS3T1620-14DP-14GA-2D18, as an example, features a 14-inch depth with integrated drain-boards, ideal for mid-volume kitchen operations. It supports daily sanitation tasks in dining establishments, catering, and institutional kitchens, ensuring compliance with health standards and efficient workflow management.
Top 3-Compartment Sinks for foodservice kitchens
Constructed with high-grade stainless steel and built for steady daily use, these sinks support manual dish processing and food prep. They provide reliable sanitation, ergonomic design, and ease of maintenance for small and medium-sized commercial kitchens. Designed for consistent throughput, they enhance operational efficiency in back-of-house foodservice environments.
- Mid-range output — suitable for standard dishwashing needs
- Compact commercial spaces — optimizes limited kitchen areas
- Foodservice teams — ensures efficient sanitation workflows
- Steady daily use — supports reliable, routine cleaning tasks
- Manual food processing — ideal for lower-volume dish handling
Winholt WS3T1620-14DP-14GA-2D18 Technical Specs
Engineered for robust commercial operation, the Winholt WS3T1620-14DP-14GA-2D18 features a 14-gauge 300-series stainless steel top with overall dimensions ranging from 85" to 96" in length and 25.5" in depth. It is NSF-certified, with a weight of 142 lbs. Its three compartments provide a total length suitable for busy kitchens, while the two 18" drain-boards facilitate dish and utensil processing. The unit operates on standard plumbing connections, supporting efficient cleaning routines and consistent throughput.
- Overall length varies from 85" to 96" to fit multiple setups
- Constructed from durable 14-gauge stainless steel for longevity
- NSF-certified for sanitation and safety standards
- Includes two integrated 18" drain-boards for workflow efficiency
- Legs with adjustable feet for precise leveling in diverse installations
- Splash height of 9" prevents water overflow during cleaning tasks
- Designed for straightforward maintenance and routine cleaning
- Dimensions support installation in standard commercial kitchens
- Weight of 142 lbs aids in stability and robustness
- Electrical requirements are minimal; primarily plumbing compatible
Why Choose Winholt WS3T1620-14DP-14GA-2D18?
The Winholt WS3T1620-14DP-14GA-2D18 distinguishes itself through its NSF-compliant stainless steel buildup, durable 14-gauge construction, and integrated drain-boards that support organized workflow. Its adjustable legs enable precise leveling, and the overall length variation offers adaptable installation options. This unit is designed for reliable sanitation, easy maintenance, and long-term performance in commercial kitchens requiring consistent dishwashing capacity.
- Self-contained dishwashing stations with NSF approval
- Robust 14-gauge stainless steel for added durability
- Includes two 18" drain-boards for expanded workflow
- Adjustable stainless steel legs for stable, level setup
- Compact footprint suitable for diverse kitchen layouts
