The Winholt WS3T1618-2D24 sink is a commercial-grade three-compartment unit designed for professional foodservice environments. Constructed from durable 16/304 stainless steel, this NSF-certified sink features (2) 24-inch drain-boards for efficient workflow and waste management. Its overall dimensions of 18 inches front-to-back, 16 inches wide, and 12 inches deep with a backsplash ensure optimal space utilization in compact kitchens. The stainless steel legs with adjustable feet facilitate stable installation, making it suitable for small prep stations, institutional kitchens, and catering setups that require reliable sanitation and ease of maintenance.
Top Winholt WS3T1618-2D24 Features
This commercial sink from Winholt enables efficient manual washing and rinsing within compact kitchen spaces, featuring three stainless steel compartments for segregating tasks. Designed for durability, it uses 16-gauge stainless steel with NSF approval, guaranteeing sanitation and longevity. Quick-to-clean with removable drain-boards, it supports HACCP workflows and provides stable positioning through adjustable feet, ideal for steady daily use in foodservice settings.
- Includes (2) 24" drain-boards for efficient workflow management
- Built with 16-gauge 304 stainless steel for enhanced durability
- Supported by stainless steel legs with adjustable feet for stability
- NSF-certified for sanitation and food safety compliance
- Easy to clean and maintain with simple front access
This sink is suitable for steady daily workflows in small to medium commercial kitchens requiring manual dishwashing or food prep.
What is a commercial three-compartment sink?
A commercial three-compartment sink is a stainless steel unit designed for washing, rinsing, and sanitizing dishes in professional foodservice environments. The Winholt WS3T1618-2D24 features three 18-inch front-to-back compartments with a depth of 12 inches, NSF approval, and integrated 24-inch drain-boards on each side. Typically installed in back-of-house setups such as prep stations, catering kitchens, or institutional foodservice applications, this sink facilitates HACCP-compliant workflows and supports sanitation standards efficiently.
Top Commercial Sinks for Steady Foodservice Operations
Constructed with 16-gauge stainless steel and featuring NSF certification, this model offers durable manual operation, ideal for small prep areas and institutional kitchens with moderate throughput needs. Its compact design supports efficient dishwashing, cleaning, and food prep in busy kitchen environments, ensuring reliable performance for daily workflows.
- Mid-range throughput — suitable for small to medium kitchens
- Back-of-house use — ideal for prep stations and catering setups
- Commercial foodservice category — meets industry sanitation standards
- Steady daily use — supports consistent workflow demands
- Manual cleaning — practical for lower-volume food prep tasks
Winholt WS3T1618-2D24 Technical Specs
This commercial sink features a stainless steel construction with 16-gauge 300 series top and sturdy legs with adjustable feet, ensuring stability on uneven floors. It measures 97 to 108 inches in overall length, with an 18-inch front-to-back compartment divided into three sections, each 16 inches wide and 12 inches deep. The sink includes two 24-inch drain-boards aligned with NSF sanitation standards, supporting HACCP-compliant workflows. It operates without electrical requirements, simplifying installation in various kitchen layouts. Shipping typically takes 1 to 2 days, with a product weight of 128 lbs, and freight class 200.
- Dimensions: 97-108" length, 18" front-to-back, 16" width, 12" depth
- Material: 16 gauge 304 stainless steel, NSF-certified
- Base: Stainless steel legs with adjustable feet for leveling
- Drain-boards: (2) 24" integrated left- and right-hand models
- Construction: Stainless steel, easy to clean, with splash height of 9"
- Weight: 128 lbs for stable installation
- Shipping: Typically within 1-2 days, freight class 200
- Requires stable floor support with proper airflow clearance
- Plumbing connection for drain waste using standard 2-inch fittings
- Requires no electrical hookup; manual operation
- Compatible with undercounter prep areas or back-of-house stations
- Ensure level installation for safety and stability
Why Choose Winholt WS3T1618-2D24?
The Winholt WS3T1618-2D24 offers a combination of rugged construction, NSF compliance, and practical design features that distinguish it from competitors. Its NSF approval assures sanitation standards for commercial kitchens, while the 16-gauge stainless steel enhances durability. The integrated drain-boards support workflow efficiency, and the adjustable legs ensure stable installation in various environments. Overall, it provides a reliable, maintenance-friendly solution tailored for steady daily dishwashing and food prep in professional settings.
- Wider overall length supports versatile kitchen configurations
- NSF-certified for enhanced hygiene standards
- Stainless steel legs with adjustable feet for stability
- Integrated drain-boards provide workspace organization
- Constructed with 16-gauge commercial-grade stainless steel
