The Winholt WS3T1532RD18 Sink three compartment unit is a commercial-grade kitchen essential designed for efficient dishwashing, rinsing, and prep workflows in foodservice environments. Constructed with 16/304 stainless steel, it features a durable, NSF-certified structure suitable for demanding restaurant, cafeteria, and institutional kitchens. Its compact design with a right-hand 18" drainboard optimizes workspace utilization without compromising sanitation or ease of maintenance.
Top Winholt Equipment WS3T1532RD18 Features
This three-compartment stainless steel sink offers precise compartment dimensions of 15" width with a 12" deep sink depth and a 32" front-to-back length, supporting moderate daily workflows. Elevated on stainless steel legs with adjustable feet, it ensures stability and ergonomic operation. The NSF-rated model combines corrosion-resistant construction with a splash height of 9", promoting sanitation and straightforward cleaning. Its simple, tool-free disassembly supports efficient maintenance in busy kitchens. Designed for small to mid-sized foodservice operations, it is ideal for quick, reliable warewashing tasks in prep stations, school cafeterias, and catering setups.
- Durable 16-gauge 304 stainless steel construction enhances corrosion resistance
- Sized for steady workflows with 15" compartment width and 12" depth
- NSF-certified for sanitation and food safety compliance
- Leg-base installation with adjustable feet for stability on uneven floors
- Seamless, easy-to-clean surfaces support HACCP protocols in commercial kitchens
Suitable for purchase in mid-volume foodservice settings requiring consistent dishwashing capabilities.
What is a commercial three-compartment sink?
A commercial three-compartment sink is a foodservice fixture designed for three separate rinsing, washing, and sanitizing stages, typically installed in back-of-house operations. The Winholt WS3T1532RD18 model features a stainless steel construction with overall dimensions of 69.5" width by 37.5" depth, and a 12" sink depth, supporting efficient warewashing and food prep activities. Certified by NSF, it accommodates daily workflows with a capacity supporting up to 200 cans or dishes per day, making it suitable for institutional kitchens, cafes, and catering environments. Its stainless steel legs and adjustable feet facilitate versatile installation, with a splash height of 9" ensuring sanitation and workflow continuity.
Top commercial sinks for steady foodservice operations
Designed for medium-duty workflows in back-of-house foodservice kitchens, this stainless steel three-compartment sink supports reliable warewashing with optimal dimensions and NSF approval. Its construction supports steady output in small to mid-sized food prep and dishwashing stations, ensuring optimal sanitation and workflow efficiency.
- Steady workflow — ideal for small prep kitchens
- Commercial kitchen equipment — suited for cafeteria and catering spaces
- Supported for daily dish washing and rinsing tasks
- Moderate throughput operations — up to 200 dishes per day
- Manual warewashing setup — for efficient foodservice tasks
Winholt WS3T1532RD18 Technical Specs
The Winholt WS3T1532RD18 barb features a robust stainless steel build with 16-gauge 304 series material, ensuring durability in demanding environments. It includes three compartments measuring 15" wide by 12" deep, each supported by stainless steel legs with adjustable feet for leveling. The overall length varies from 63" to 72" to fit tight kitchen spaces. Certified by NSF, it incorporates a right-hand 18" drainboard designed for efficient drainage and workspace management. The unit is designed for easy disassembly, facilitating routine cleaning and maintenance in compliance with sanitation standards. Its splash height of 9" enhances hygiene by preventing water splashes outside the sink area. Suitable for installations requiring compliance with NSF and HACCP protocols, projects should consider proper drain and plumbing hookups compatible with the dimensions and configuration of this unit.
- Overall dimensions — length 63" to 72", width 69.5", depth 37.5"
- Sink compartment size — 15" width with 12" deep bowls
- Material — 16-gauge 304 stainless steel, NSF-certified
- Drainboard — right-hand 18" length for drainage efficiency
- Supports commercial dishwashing and prep workflows with adjustable feet
- Flow rate and plumbing setup compatible with 1.5" drain connections
- Operates in standard ambient kitchen temperatures, rated for commercial sanitation
- Weight — approximately 183 lbs, requiring floor support for installation
- Includes NSF certification for sanitation and food safety
- Maintenance — quick to disassemble for routine cleaning; no special tools required
Why choose Winholt WS3T1532RD18?
The Winholt WS3T1532RD18 offers a stainless steel, NSF-approved design optimized for medium-demand foodservice operations. Its robust construction and precise compartment dimensions provide consistent sanitation and workflow efficiency. Its included right-hand drainboard enhances drainage without occupying additional space, facilitating reliable warewashing and prep. Compared to standard models, its adjustable leveling features and compliance with NSF standards improve operational performance and ease of maintenance.
- Self-contained, NSF-certified construction supports sanitation standards
- 16-gauge stainless steel ensures lasting durability in commercial kitchens
- Compact footprint supports small to mid-sized foodservice operations
- Adjustable feet enable stable installation on uneven floors
- Includes a right-hand drainboard for efficient drainage and workspace
