Vulcan 60SS-10BN-QS-PLATINUM_LP 60 Inch gas restaurant range with 10 Burner 30000 BTU

Vulcan  |  MFG #: 60SS-10BN-QS-PLATINUM_LP  |  Item #: 1746955
$7,951.00 $20,408.00
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  • High-capacity burners deliver 30,000 BTU each
  • Durable stainless steel construction ensures longevity
  • Lift-off burners enable quick maintenance
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The Vulcan 60SS-10BN-QS-PLATINUM_LP (Quick Ship) Endurance™ Restaurant Range is a commercial-grade gas cooking appliance designed for high-performance foodservice operations. This 60-inch culinary powerhouse features ten open burners, each delivering 30,000 BTU with lift-off burner heads for ease of cleaning and maintenance. Its robust stainless steel front, sides, backriser, and high shelf ensure durability and corrosion resistance, suitable for demanding kitchen environments. With a total input of 358,000 BTU and a backriser equipped with a hi-shelf, it facilitates efficient workflow in high-volume restaurant kitchens, providing reliable heat output and functional flexibility. The appliance’s technical construction supports intensive daily use, ideal for professional kitchens requiring versatile and long-lasting cooking equipment.

The Vulcan Endurance™ Restaurant Range offers a high-capacity cooking surface with ten independently controlled 30,000 BTU burners, enabling precise heat management during intense service periods. Its stainless steel construction enhances durability and simplifies cleaning, while lift-off burner heads facilitate quick maintenance. Equipped with two standard oven bases, it accommodates baked goods and food prep tasks seamlessly, optimizing culinary workflows in busy commercial kitchens. Its fully MIG-welded frame and 6-inch adjustable legs ensure stability and customizable installation. Designed for medium-volume operations, this range supports efficient, high-throughput kitchen environments by combining power, durability, and ease of use.

Ideal for high-capacity restaurant kitchens needing reliable, durable gas ranges with efficient workflow integration.

This commercial restaurant range operates on natural gas, with a total input of 358,000 BTU distributed across ten open burners regulated at 30,000 BTU each. It features a backriser with a hi-shelf for additional workspace and ventilation, supporting optimal airflow and heat distribution. The unit is constructed primarily from stainless steel, providing corrosion resistance and ease of cleaning, and measures 60 inches in width, 34 inches in depth, and 58 inches in height. Its weight of approximately 890 lbs ensures stability during operation. The appliance includes two oven bases with standard stainless steel finishes, facilitating multi-purpose cooking tasks. Electrical requirements are not applicable, but plumbing and gas connections should conform to local codes for safe, efficient operation. Designed for moderate throughput, it supports high-volume meal preparation while maintaining consistent performance. Maintenance is facilitated by lift-off burners and a removable oven enclosure, ensuring ongoing operational efficiency. The range is compliant with safety and performance standards, supporting professional-grade kitchen environments.

A commercial range is a heavy-duty cooking appliance equipped with multiple burners and ovens, designed to withstand intensive daily use in foodservice environments. The Vulcan 60SS-10BN-QS-PLATINUM_LP features ten open burners, each delivering 30,000 BTU, along with two oven bases, and a durable stainless steel finish. Suitable for high-volume restaurants and catering, it supports large-scale cooking operations with reliable performance and easy maintenance, making it ideal for professional kitchen setups such as back-of-house cooking stations and bustling restaurant environments.

The Vulcan 60SS-10BN-QS-PLATINUM_LP delivers commercial-grade heating with ten powerful open burners and durable stainless steel construction, perfect for medium-volume restaurant kitchens. Built for operational efficiency, it supports high throughput, quick maintenance, and consistent cooking, making it suitable for busy foodservice environments requiring reliable performance. Vulcan’s model combines power, durability, and functional design, ideal for restaurant kitchens with moderate to high operational demands.

Vulcan’s 60SS-10BN-QS-PLATINUM_LP stands out among commercial ranges due to its robust stainless steel build, high BTU capacity, and user-friendly features like lift-off burners. Its fully MIG-welded frame ensures long-term durability, while the versatile oven bases support varied cooking tasks. Designed for moderate to high-volume operations, it offers superior heat output and ease of maintenance, enhancing operational efficiency and product consistency compared to competing models.

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Product Description

The Vulcan 60SS-10BN-QS-PLATINUM_LP (Quick Ship) Endurance™ Restaurant Range is a commercial-grade gas cooking appliance designed for high-performance foodservice operations. This 60-inch culinary powerhouse features ten open burners, each delivering 30,000 BTU with lift-off burner heads for ease of cleaning and maintenance. Its robust stainless steel front, sides, backriser, and high shelf ensure durability and corrosion resistance, suitable for demanding kitchen environments. With a total input of 358,000 BTU and a backriser equipped with a hi-shelf, it facilitates efficient workflow in high-volume restaurant kitchens, providing reliable heat output and functional flexibility. The appliance’s technical construction supports intensive daily use, ideal for professional kitchens requiring versatile and long-lasting cooking equipment.

Vulcan 60SS-10BN-QS-PLATINUM_LP Features

The Vulcan Endurance™ Restaurant Range offers a high-capacity cooking surface with ten independently controlled 30,000 BTU burners, enabling precise heat management during intense service periods. Its stainless steel construction enhances durability and simplifies cleaning, while lift-off burner heads facilitate quick maintenance. Equipped with two standard oven bases, it accommodates baked goods and food prep tasks seamlessly, optimizing culinary workflows in busy commercial kitchens. Its fully MIG-welded frame and 6-inch adjustable legs ensure stability and customizable installation. Designed for medium-volume operations, this range supports efficient, high-throughput kitchen environments by combining power, durability, and ease of use.

  • Functionality: Ten 30,000 BTU burners with lift-off heads for easy cleaning
  • Durability: Heavy-duty stainless steel exterior resists corrosion and wear
  • Maintenance: Fully MIG-welded frame simplifies cleaning and repairs
  • Use Case: Designed for mid-volume restaurant kitchens with high throughput
  • Workflow Integration: Two standard oven bases support versatile cooking operations

Ideal for high-capacity restaurant kitchens needing reliable, durable gas ranges with efficient workflow integration.

Vulcan 60SS-10BN-QS-PLATINUM_LP Technical Specs

This commercial restaurant range operates on natural gas, with a total input of 358,000 BTU distributed across ten open burners regulated at 30,000 BTU each. It features a backriser with a hi-shelf for additional workspace and ventilation, supporting optimal airflow and heat distribution. The unit is constructed primarily from stainless steel, providing corrosion resistance and ease of cleaning, and measures 60 inches in width, 34 inches in depth, and 58 inches in height. Its weight of approximately 890 lbs ensures stability during operation. The appliance includes two oven bases with standard stainless steel finishes, facilitating multi-purpose cooking tasks. Electrical requirements are not applicable, but plumbing and gas connections should conform to local codes for safe, efficient operation. Designed for moderate throughput, it supports high-volume meal preparation while maintaining consistent performance. Maintenance is facilitated by lift-off burners and a removable oven enclosure, ensuring ongoing operational efficiency. The range is compliant with safety and performance standards, supporting professional-grade kitchen environments.

  • Gas Connection: Natural gas supply, verified for 358,000 BTU input
  • Dimensions: 60" W x 34" D x 58" H; 890 lbs weight
  • Construction: Stainless steel front, sides, backriser, and high shelf
  • Ventilation: Backriser with hi-shelf for efficient heat and airflow management
  • Accessibility: Lift-off burner heads for straightforward maintenance
  • Clearance & Installation: 6" adjustable legs, designed for stable countertop in commercial kitchens

What is a commercial range for restaurant kitchens

A commercial range is a heavy-duty cooking appliance equipped with multiple burners and ovens, designed to withstand intensive daily use in foodservice environments. The Vulcan 60SS-10BN-QS-PLATINUM_LP features ten open burners, each delivering 30,000 BTU, along with two oven bases, and a durable stainless steel finish. Suitable for high-volume restaurants and catering, it supports large-scale cooking operations with reliable performance and easy maintenance, making it ideal for professional kitchen setups such as back-of-house cooking stations and bustling restaurant environments.

Top Gas Restaurant Ranges for Medium-Volume Foodservice Settings

The Vulcan 60SS-10BN-QS-PLATINUM_LP delivers commercial-grade heating with ten powerful open burners and durable stainless steel construction, perfect for medium-volume restaurant kitchens. Built for operational efficiency, it supports high throughput, quick maintenance, and consistent cooking, making it suitable for busy foodservice environments requiring reliable performance. Vulcan’s model combines power, durability, and functional design, ideal for restaurant kitchens with moderate to high operational demands.

  • Operation for medium-volume kitchens with reliable cooking performance
  • Built for durable, long-lasting use in busy commercial environments
  • Designed for efficient workflow integration with multiple oven bases
  • Provides consistent heat output for diverse culinary applications
  • Maintains operational stability with heavy-duty stainless steel construction

Why Choose Vulcan 60SS-10BN-QS-PLATINUM_LP?

Vulcan’s 60SS-10BN-QS-PLATINUM_LP stands out among commercial ranges due to its robust stainless steel build, high BTU capacity, and user-friendly features like lift-off burners. Its fully MIG-welded frame ensures long-term durability, while the versatile oven bases support varied cooking tasks. Designed for moderate to high-volume operations, it offers superior heat output and ease of maintenance, enhancing operational efficiency and product consistency compared to competing models.

  • Fully MIG-welded stainless steel frame for longevity
  • High-capacity 10 burners with 30,000 BTU each
  • Lift-off burner heads simplify cleaning and maintenance
  • Compact 60-inch footprint suits professional kitchens
  • Commercial-grade build enhances durability and performance

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

A large commercial Vulcan restaurant range with eight black natural gas burners, two oven doors below, on caster wheels for mobility. Features a stainless backsplash and a shelf above the burners for added convenience.
Vulcan

Vulcan 60SS-10BN-QS-PLATINUM_LP 60 Inch gas restaurant range with 10 Burner 30000 BTU

$7,951.00 $20,408.00

Vulcan, 60SS-10BN-QS-PLATINUM_LP, (Quick Ship) Endurance™ Restaurant Range, natural gas, 60", (10) 30,000 BTU burners with lift-off burner heads, (2) standard oven bases, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 358,000 BTU, CSA, NSF