Vollrath V903002 12 3⁄4 Inch Half Size Stainless Steel Cooling Plate with Cold Service
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- Stainless steel construction ensures corrosion resistance.
- Pre-frozen for hours of reliable cold service.
- Dimensions fit standard half-size prep stations.
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The Vollrath V903002 Stainless Steel Cooling Plate Half Size is a professional-grade ice pack designed for commercial foodservice applications. Crafted from durable stainless steel, this half-sized cooling plate measures 12 3⁄4 inches in length and 10 7⁄16 inches in width, optimized for efficient cold retention. Intended for placement in freezers overnight, it provides hours of consistent cold service, supporting food presentation, cold storage, and ingredient preparation in high-demand environments such as buffets, salad bars, and catering operations. Its robust construction and precise dimensions make it a reliable component in commercial kitchens requiring effective temperature management and quick readiness for service.
The Vollrath V903002 stainless steel cooling plate offers exceptional thermal performance with a durable, food-safe construction ideal for high-volume foodservice settings. Its half-size design ensures seamless integration into prep stations and chilling stations, while its stainless steel surface facilitates easy cleaning and maintenance. Engineered for moderate workloads, it ideal for cold ingredient stabilization and display refrigeration. The unit’s robust material and precise dimensions support consistent performance during frequent use, aiding operational workflows and sanitation standards.
Suitable for cold storage and presentation in commercial kitchens and buffet lines.
The Vollrath V903002 stainless steel cooling plate features a self-contained cooling method, designed for use in temperature-controlled environments. Its construction utilizes high-quality stainless steel, providing excellent resistance to corrosion and facilitating straightforward cleaning. The unit weighs approximately 5.82 lbs and measures 12 3⁄4 inches by 10 7⁄16 inches, with a thickness suitable for durable daily use. It operates effectively within typical commercial kitchen temperature ranges, with its thermal mass supporting hours of cold retention after placement in a standard freezer. The cooling plate does not require external power or refrigeration; it relies solely on pre-freezing to achieve optimal performance—a practical solution for foodservice operations seeking reliable, maintenance-friendly equipment. Its compact footprint makes it suitable for undercounter or prep area installations, and its materials comply with food safety standards, ensuring hygienic operation and simple sanitization.
A commercial ice pack is a reusable, often stainless steel or insulated unit designed to maintain cold temperatures for food preservation and presentation in foodservice environments. The Vollrath V903002 stainless steel cooling plate functions as a half-sized ice pack that is placed in freezers overnight to provide extended hours of cold service. Generally used in buffets, salad bars, cold stations, and catering settings, it offers an efficient solution for cooling ingredients without electricity during service hours, supporting operational efficiency and product quality. Its construction and dimensions are optimized for quick integration into existing prep or display areas, making it suitable for high-demand commercial kitchens requiring reliable, food-safe cooling solutions.
Designed for moderate workloads, the commercial-grade Vollrath V903002 stainless steel ice pack offers precise cooling for prep stations and display areas. Constructed to withstand demanding kitchen environments, it supports efficient cold storage and presentation. Its robust design makes it ideal for operation in high-volume foodservice operations such as catering, buffets, and cafeteria settings.
Vollrath V903002 stainless steel cooling plates stand out from similar models by combining durable corrosion-resistant materials, precise dimensions, and straightforward maintenance features. Its self-contained, freezer-activated design provides consistent cold retention without requiring external power. The compact footprint and high-quality finish support seamless integration into various foodservice workflows, reducing downtime and sanitation concerns while enhancing presentation quality.
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