The Victory VSPD27HC-08-2 UltraSpec™ Series Sandwich Prep Table Powered By V-Core™ is a commercial-grade refrigerated counter designed for efficient sandwich and salad station setups in professional foodservice environments. This one-section, self-contained unit measures 27 inches in width, featuring a 6.77 cubic foot capacity with stainless steel top and front for durability. Equipped with an insulated flat lift-up lid and an opening for eight 1/6 size pans, it supports streamlined workflow for prep tasks. The unit’s rear-mounted refrigeration system utilizing R290 hydrocarbon refrigerant ensures reliable cooling, while the electronic control system enables precise temperature management. Its aluminum interior and Santoprene gasket seal contribute to sanitation and ease of maintenance. Engineered for moderate-volume applications, this unit is ideal for quick-service restaurants, cafeterias, and concession stands needing consistent product freshness and efficient space utilization.
Top Victory VSPD27HC-08-2 Features
This refrigerated counter offers precise temperature control with full electronic regulation, stainless steel construction for longevity, and user-friendly drawer access tailored for high-paced kitchens. Its one-section design simplifies installation in compact spaces, supporting workflow efficiency during food prep. The unit's white polyethylene cutting board enhances hygiene, while hinged lid access facilitates quick loading and cleaning for constant operation. Designed for moderate-volume service, it ensures consistent cold retention and easy maintenance in busy commercial kitchens.
- Self-contained refrigeration: Rear-mounted R290 hydrocarbon cooling system ensures reliable operation.
- Stainless steel exterior: Front, top, and sides resist corrosion and facilitate sanitation.
- Two drawers with specified pans: Upper drawer holds two 4" deep pans, lower drawer accommodates two 6" deep pans.
- Openings for ease of access: Features an opening for eight 1/6 size pans, supporting versatile food prep.
- User-friendly design: Hinged insulated lift-up lid simplifies cleaning and loading.
Ideal for medium-volume sandwich and salad prep in high-demand foodservice locations.
Victory VSPD27HC-08-2 Technical Specs
This model features a 27-inch width with a depth of 32.63 inches and a height of 51.13 inches, built with stainless steel front, top, and sides, offering durability and sanitation. Its refrigeration system is self-contained with a front-breathing compressor style, powered by a 1/10 HP motor. The unit weighs approximately 226 lbs and complies with cULus, UL EPH Classified, and UL-Sanitation standards. The interior is constructed of aluminum, supporting efficient cleaning and corrosion resistance. Operating within typical temperatures for food safety, it maintains consistent refrigeration performance. The model includes two drawers, an opening for pans, a white polyethylene cutting board, and hinged lift-up lid for ergonomic access. Shipping generally occurs within 1 to 2 days, with a freight class of 150 suitable for commercial logistics.
- Electrical requirements: 115V, 60Hz, single-phase, 0.9A, 105W.
- Refrigeration type: Self-contained, rear-mounted hydrocarbon system utilizing R290 refrigerant.
- Construction & finish: Stainless steel front, top, and sides with aluminum interior.
- Dimensions: 27 inches wide by 32.63 inches deep by 51.13 inches high.
- Storage features: Two drawers accommodating multiple pans, hinged lid for easy access, built-in open pan configuration.
- Cooling method: Air-cooled with front-breathing compressor optimized for kitchen placement.
- Food safety & maintenance: Sanitation-compliant materials, gasket seals, easy-to-clean surfaces, with disassembly designed for routine cleaning.
- Usage compatibility: Suitable for refrigerated storage of prepared ingredients, compatible with standard pan sizes, operating within safe temperature ranges.
- Electrical & installation considerations: Requires proper air circulation clearance, standard outlet connection, and drainage setup for condensation.
What is a commercial refrigerated counter?
A commercial refrigerated counter is a durable foodservice appliance designed for food prep and display, integrating refrigeration and workspace in a single unit. The Victory VSPD27HC-08-2 is a built-to-last model featuring stainless steel construction and self-contained hydrocarbon cooling, suitable for medium-volume operations like quick-service restaurants and cafeterias. Installed in undercounter stations, it maintains fresh ingredients at optimal temperatures and supports efficient workflow with drawer storage and open pans, ideal for sandwich and salad stations.
Top refrigerated counters for foodservice operations
Built for reliable performance in moderate-volume kitchens, Victory VSPD27HC-08-2 refrigerated counters combine sturdy construction and precise temperature control. Designed for efficient food prep, they support quick service environments like cafes and cafeterias. Victory Refrigeration’s model VSPD27HC-08-2 offers durable stainless steel build and integrated refrigeration, tailored for restaurant-ready performance in commercial settings.
- Operation for medium-volume food prep in commercial kitchens
- Compatible with undercounter configurations in compact spaces
- Designed for sandwich, salad, and cold ingredient storage
- Support for moderate throughput foodservice activities
- Optimal for quick-service restaurants and cafeteria lines
Why Choose Victory VSPD27HC-08-2
Victory VSPD27HC-08-2 stands out among similar refrigerated counters with its durable stainless steel construction, integrated hydrocarbon refrigeration system, and efficient workflow features. Its self-contained design simplifies installation while supporting consistent cold presentation. The unit’s corrosion-resistant build, hinged lid, and open pan configuration enhance sanitation and ease of maintenance, optimizing operational efficiency in busy foodservice environments.
- Compact footprint ideal for space-constrained kitchens
- Reliable self-contained hydrocarbon cooling system
- Durable stainless steel exterior for longevity and sanitation
- Hinged flat lid for quick access and cleaning
- Designed for moderate foodservice workloads and workflow efficiency
