Victory VSP60HC-16 60 Inch Refrigerated Counter Sandwich Prep Table with V-Core
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- Optimized airflow with V-Core™ technology
- Self-contained system with R290 refrigerant
- Durable stainless steel construction
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The Victory VSP60HC-16 UltraSpec™ Series Sandwich Prep Table Powered By V-Core™ is a commercial-grade refrigerated counter designed for high-efficiency food prep in professional kitchens. This two-section, 60" wide unit features self-contained, rear-mounted refrigeration utilizing R290 hydrocarbon refrigerant for environmentally conscious cooling. Equipped with stainless steel top with dedicated opening for 16 food pans, white polyethylene cutting board, and four epoxy-coated shelves, it ensures durability and ease of cleaning. Its innovative V-Core™ technology optimizes temperature stability and airflow, making it suitable for mid-volume restaurant, hotel, or cafeteria applications requiring reliable cold storage combined with prep versatility. The precise dimensions, robust materials, and advanced refrigeration system establish this model as a solution for efficient kitchen workflow management.
Designed for commercial kitchens, the Victory VSP60HC-16 offers precise temperature control with electronic operations and durable construction materials, ideal for high-turnover foodservice environments. It supports seamless integration into prep stations with its stainless steel exterior and insulated flat lift-up lid for quick access. Its epoxy-coated shelves and hinged, locking divider bars facilitate sanitation and workflow, accommodating standard (16) 1/6 size pans. This model, powered by V-Core™, provides consistent refrigeration performance with minimal maintenance, suitable for busy mid-volume establishments requiring reliable, spacious cold storage.
Ideal for mid-volume foodservice operations requiring reliable refrigeration and spacious prep area
The Victory VSP60HC-16 features a self-contained refrigeration system with side/rear breathing compressor, powered by 1/3 HP and utilizing R290 hydrocarbon refrigerant for eco-friendly operation. Its electrical requirements include standard cULus approval, with dimensions of 60" width, 50.5" height, and 32.88" depth, supporting installation in dedicated prep spaces. The unit weighs 408 lbs and is finished with stainless steel front, top, and sides, ensuring durability. Operating within a temperature range suitable for perishable ingredients, it meets UL EPH classification, UL-Sanitation, and other safety standards. The unit's translucent lift-up lid, epoxy-coated shelves, and locking dividers facilitate sanitation and accessibility. Designed for ease of use, it features full electronic controls, lockable doors, and insulation to maintain consistent temperatures across food storage and prep zones.
A commercial refrigerated counter is a foodservice appliance designed for precise temperature control and food storage in professional kitchens. It typically integrates refrigeration with a prep surface and pan opening, supporting efficient workflow in restaurants, cafeterias, or catering operations. The Victory VSP60HC-16 UltraSpec™ Series Sandwich Prep Table features self-contained refrigeration, a stainless steel exterior, and capacity for (16) standard food pans, making it ideal for mid-volume food prep and cold storage in restaurant settings or institutional cafeterias, providing reliable performance for perishable ingredient management.
Top commercial refrigerated counters offer durable construction, precise temperature control, and efficient food prep integration, supporting reliable performance in restaurant kitchens. Victory VSP60HC-16, made by Victory Refrigeration, is designed for steady operation in culinary environments, providing optimal space and function for mid-volume restaurant and cafeteria applications.
Victory VSP60HC-16 distinguishes itself through its robust stainless steel construction, innovative V-Core™ technology for enhanced temperature stability, and environmentally friendly R290 refrigerant. Its spacious design, easy maintenance features, and precise electronic controls make it a superior choice for professional kitchens seeking reliable, restaurant-ready refrigeration with seamless workflow integration.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
