The Victory VSP60HC-16 UltraSpec™ Series Sandwich Prep Table Powered By V-Core™ is a commercial-grade refrigerated counter designed for high-efficiency food prep in professional kitchens. This two-section, 60" wide unit features self-contained, rear-mounted refrigeration utilizing R290 hydrocarbon refrigerant for environmentally conscious cooling. Equipped with stainless steel top with dedicated opening for 16 food pans, white polyethylene cutting board, and four epoxy-coated shelves, it ensures durability and ease of cleaning. Its innovative V-Core™ technology optimizes temperature stability and airflow, making it suitable for mid-volume restaurant, hotel, or cafeteria applications requiring reliable cold storage combined with prep versatility. The precise dimensions, robust materials, and advanced refrigeration system establish this model as a solution for efficient kitchen workflow management.
Top Victory VSP60HC-16 UltraSpec™ Series Sandwich Prep Table Features
Designed for commercial kitchens, the Victory VSP60HC-16 offers precise temperature control with electronic operations and durable construction materials, ideal for high-turnover foodservice environments. It supports seamless integration into prep stations with its stainless steel exterior and insulated flat lift-up lid for quick access. Its epoxy-coated shelves and hinged, locking divider bars facilitate sanitation and workflow, accommodating standard (16) 1/6 size pans. This model, powered by V-Core™, provides consistent refrigeration performance with minimal maintenance, suitable for busy mid-volume establishments requiring reliable, spacious cold storage.
- Capacity: 17.1 cubic feet for ample storage
- Material: Stainless steel exterior, aluminum interior for durability
- Ease of Maintenance: Hinged, insulated flat lid simplifies cleaning
- Durability: Epoxy-coated shelves withstand heavy use
- Workflow Integration: Built-in opening for (16) food pans enhances prep efficiency
Ideal for mid-volume foodservice operations requiring reliable refrigeration and spacious prep area
Victory VSP60HC-16 Technical Specs
The Victory VSP60HC-16 features a self-contained refrigeration system with side/rear breathing compressor, powered by 1/3 HP and utilizing R290 hydrocarbon refrigerant for eco-friendly operation. Its electrical requirements include standard cULus approval, with dimensions of 60" width, 50.5" height, and 32.88" depth, supporting installation in dedicated prep spaces. The unit weighs 408 lbs and is finished with stainless steel front, top, and sides, ensuring durability. Operating within a temperature range suitable for perishable ingredients, it meets UL EPH classification, UL-Sanitation, and other safety standards. The unit's translucent lift-up lid, epoxy-coated shelves, and locking dividers facilitate sanitation and accessibility. Designed for ease of use, it features full electronic controls, lockable doors, and insulation to maintain consistent temperatures across food storage and prep zones.
- Electrical Requirements: 115 V, 60 Hz, 1-phase, 3.0 amps, 350 watts
- Cooling Method: Air-cooled, rear-mounted condenser
- Refrigeration Type: Self-contained hydrocarbon system
- Production Capacity: Designed for consistent food storage, not specified in pounds
- Construction & Finish: Stainless steel exterior, aluminum interior, epoxy-coated shelves
- Dimensions: 60" W x 32.88" D x 50.5" H
- Weight: 408 lbs
- Temperature Resistance: Maintains safe storage temperatures, specifics not provided
- Food Safety & Cleaning: Materials compatible with standard cleaning routines, gasket seals for hygiene
- Technology & Features: Electronic control system, insulation, lockable doors
- Electrical Compatibility: Requires standard electrical connection
- Installation Space: 60"-62" width support with sufficient airflow clearance
- Drainage & Ventilation: Rear ventilation required for condenser setup
- Cleaning & Maintenance: Easy-to-disassemble shelves and gasket seals
- Usage Scenario: Suitable for installed in moderate-volume prep stations requiring dependable cooling
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance designed for precise temperature control and food storage in professional kitchens. It typically integrates refrigeration with a prep surface and pan opening, supporting efficient workflow in restaurants, cafeterias, or catering operations. The Victory VSP60HC-16 UltraSpec™ Series Sandwich Prep Table features self-contained refrigeration, a stainless steel exterior, and capacity for (16) standard food pans, making it ideal for mid-volume food prep and cold storage in restaurant settings or institutional cafeterias, providing reliable performance for perishable ingredient management.
Top refrigerated counters for mid-volume foodservice settings
Top commercial refrigerated counters offer durable construction, precise temperature control, and efficient food prep integration, supporting reliable performance in restaurant kitchens. Victory VSP60HC-16, made by Victory Refrigeration, is designed for steady operation in culinary environments, providing optimal space and function for mid-volume restaurant and cafeteria applications.
- Operation Type — suitable for mid-volume restaurant kitchens
- Kitchen Type — ideal for dedicated prep stations and service lines
- Foodservice Category — supports salad, sandwich, and cold prep tasks
- Workload Qualifier — designed for moderate throughput operations
- Use Case — optimal for food preparation areas requiring reliable cold storage
Why Choose Victory VSP60HC-16 UltraSpec™ Series Sandwich Prep Table Powered By V-Core™?
Victory VSP60HC-16 distinguishes itself through its robust stainless steel construction, innovative V-Core™ technology for enhanced temperature stability, and environmentally friendly R290 refrigerant. Its spacious design, easy maintenance features, and precise electronic controls make it a superior choice for professional kitchens seeking reliable, restaurant-ready refrigeration with seamless workflow integration.
- Self-contained refrigeration system with efficient hydrocarbon cooling
- Built-in opening for 16 food pans optimizes prep workflow
- Durable stainless steel exterior with epoxy-coated shelves
- Designed for consistent temperature maintenance in busy environments
- Compact profile supports installation in restricted kitchen spaces
