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Why you’ll love it

RestaurantSupply.com is your trusted source for Venancio restaurant gas ranges 24 inch.

  • Authorized Venancio dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Venancio G24ST-24B_NAT restaurant gas ranges 24 inch
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Venancio G24ST-24B_NAT 24 Inch Gas Range with 4 Burners 102000 BTU

Venancio  |  MFG #: G24ST-24B_NAT  |  Item #: 1003141
Item: #1003141

Technical details
Manufacturer Venancio USA
Model Number G24ST-24B_NAT
Manufacturer Part # G24ST-24B_NAT
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Top (4) Open Burners
Base (1) Standard Oven
Height 60"
Width 24"
Depth 35.19"
Weight 456 lbs
cULus Yes
UL EPH Classified Yes
Kitchen Innovations Award2019 Yes

About this item

Product Details

The Venancio G24ST-24B_NAT Genesis Series Restaurant Range is a commercial-grade gas cooking appliance designed for professional kitchens requiring durability, precision control, and reliable performance. Featuring a 24-inch width and four non-clog self-cleaning burners, this range offers high output with 102,000 BTU to meet the demands of mid-volume restaurant service. Equipped with removable cast iron grates, independent manual control valves, and a standard oven with spark ignition, it facilitates efficient workflow and ease of maintenance in busy culinary environments. Its all-stainless steel construction—including front, sides, oven cavity, and removable crumb tray—ensures longevity and sanitation, while the two-piece stainless steel flue riser with reversible over shelf enhances ventilation and workspace flexibility.

Top Venancio G24ST-24B_NAT Features

The Venancio G24ST-24B_NAT Genesis Series range combines high-performance cookware control with durable stainless steel construction. Its four non-clog self-cleaning burners deliver consistent heat, while independent manual valves provide precise temperature management. The removable cast iron grates improve cleanup and service, ideal for fast-paced foodservice environments. Its standard oven, with spark ignition and included racks, simplifies baking and broiling tasks, supporting diverse culinary workflows for medium-volume kitchens.

  • Four non-clog self-cleaning burners: ensures reliable, maintenance-free operation under heavy use
  • Stainless steel construction: offers durability and corrosion resistance in commercial environments
  • Removable cast iron grates: simplify cleaning and quick adjustments during service
  • Independent manual control valves: allow precise burner temperature adjustment for cooking consistency
  • Standard oven with spark ignition and racks: supports baking, roasting, and broiling applications efficiently

Ideal for medium-volume restaurant kitchens seeking a robust, reliable gas range with easy maintenance features

Venancio G24ST-24B_NAT Technical Specs

The Venancio G24ST-24B_NAT Genesis Series restaurant range is constructed with fully welded stainless steel panels and a 14-gauge frame, providing structural integrity and easy cleaning. It operates on natural gas with a total power rating of 102,000 BTU, requiring standard electrical connection for spark ignition. The appliance measures 24 inches wide, 35.19 inches deep, and stands 60 inches tall, supported by six adjustable legs for stable placement. Its venting system features a backriser with a hi-shelf, integrated to facilitate proper airflow and venting. The heavy-duty burners feature solid cast iron grates, while the oven cavity is stainless steel, ensuring durability and food safety during high-volume use. Weighing 456 lbs, it is suitable for permanent installation in commercial kitchens, with UL and cULus certifications for safety compliance. Compliance with Proposition 65 indicates consideration for health-related chemical safety. The unit includes pressure regulator and LP conversion kit for versatile operation.

  • Electrical requirements: No electrical connection required for burners, spark ignition in oven, compatible with standard 120V outlets
  • Construction: Stainless steel front, sides, oven cavity, with a 14-gauge welded frame
  • Dimensions: 24" W x 35.19" D x 60" H; weight 456 lbs
  • Burner configuration: (4) non-clog self-cleaning gas burners with cast iron grates
  • Ventilation: Backriser with hi-shelf for proper airflow and easy access
  • Oven specifications: Single standard oven with 3 racks & 4 rack positions, fully welded stainless steel
  • Electrical hookup for spark ignition and control: 120V, standard outlet
  • Gas connection and regulation: Includes pressure regulator and LP conversion kit
  • Clearance and airflow: 6" adjustable legs, adequate ventilation required at installation
  • Installation considerations: Requires appropriate ventilation, clearance for maintenance and servicing
  • Cleaning and maintenance: Removable crumb tray, accessible burner components, stainless steel surfaces for easy sanitation

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume foodservice operations, combining multiple burners and an oven in a durable, easy-to-clean stainless steel frame. The Venancio G24ST-24B_NAT Genesis Series range is a 24-inch gas unit equipped with four non-clog self-cleaning burners and a standard oven, suitable for mid-sized restaurant kitchens that demand reliable, precise cooking performance and straightforward maintenance. It is typically installed in foodservice environments like restaurants and catering facilities, supporting various cooking tasks from sautéing to baking in demanding culinary workflows.

Top commercial restaurant ranges for mid-volume kitchens

Designed for balanced operation in moderate-output settings, the Venancio G24ST-24B_NAT Genesis Series range offers precision control, rugged construction, and ease of maintenance, making it suitable for restaurant kitchens with medium throughput. Venancio G24ST-24B_NAT is ideal for foodservice environments requiring dependable performance, durable build, and versatile cooking capabilities for diverse menu preparation.

  • Operation Type — mid-volume restaurant service
  • Kitchen Type — commercial kitchens with steady throughput
  • Foodservice Category — full-service and quick-service establishments
  • Workload Qualifier — moderate cooking demand
  • Use Case — multi-tasking cooking surfaces with oven support

Why Choose Venancio G24ST-24B_NAT Genesis Series Gas Range?

Venancio G24ST-24B_NAT stands out with its robust stainless steel construction, four self-cleaning burners, and precise manual controls, offering reliable performance in demanding commercial environments. The unit's durable design, combined with features like removable grates and a stainless steel oven, optimize sanitation and workflow efficiency, surpassing many competitor models that lack these integrated durability features and comprehensive ventilation options.

  • Compact 24-inch footprint ideal for space-restricted kitchens
  • Self-cleaning burners reduce maintenance downtime
  • Heavy-duty cast iron grates support high-volume cooking
  • All stainless steel surfaces enhance sanitation and longevity
  • Standard oven with racks supports diverse menu requirements

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Venancio G24ST-24B_NAT Genesis Series Restaurant Range Gas 24"W
Venancio USA

Venancio G24ST-24B_NAT 24 Inch Gas Range with 4 Burners 102000 BTU

$3,563.27 $5,849.21

Venancio USA, G24ST-24B_NAT, Genesis Series Restaurant Range, gas, 24"W, (4) non-clog self-cleaning burners, removable cast iron grates, independent manual control valves, standing pilot, standard oven with spark ignition, includes (3) racks & (4) rack positions, 22-1/2"H two-piece stainless steel flue riser with reversible & removable over shelf, 7" front rail, stainless steel front, sides, & removable crumb tray, stainless steel oven cavity (top, bottom and side), & fully welded stainless steel seamless oven door, 14-gauge interlocking fully welded frame, 6" adjustable legs, 102,000 BTU, cULus, UL EPH Classified (LP conversion kit & pressure regulator included)