The Valpro VP29S-HC Refrigerated Counter is a commercial-grade sandwich and salad top refrigerator designed for precise temperature control and durability in foodservice environments. As a single-section unit with a 29-inch width, it offers a 7 cubic foot capacity, optimized for mid-volume restaurant, cafeteria, or convenience store applications. Its self-contained, rear-mounted refrigeration system utilizes R290 hydrocarbon refrigerant, ensuring efficient cooling and compliance with modern energy standards. Featuring a stainless steel exterior and interior, along with a white ABS interior, it provides a hygienic, corrosion-resistant surface suitable for frequent cleaning and sanitation. The unit includes a stainless steel insulated cover, a white removable cutting board, and an adjustable epoxy-coated wire shelf, facilitating organized food prep and presentation. Precise digital thermostat with LED display enables consistent temperature management, making it suitable for storing perishable ingredients with reliable safety and display functions. Its technical design emphasizes ease of maintenance and operational reliability in high-demand foodservice settings.
Top Valpro VP29S-HC Features
The Valpro VP29S-HC sandwich salad refrigerator offers a self-contained refrigeration system with R290 hydrocarbon cooling, durable stainless steel construction, and features a hinged self-closing door for easy access. Its adjustable epoxy shelf and removable cutting board streamline prep workflows, while four casters (two braked) enable ease of mobility. The unit is built for medium-throughput operations requiring reliable, consistent temperature control in commercial kitchens or prep stations.
- Efficient cooling: Self-contained with rear-mounted hydrocarbon refrigeration
- Durable materials: Stainless steel front, top, sides, and floor for longevity
- Ease of maintenance: Hinged self-closing door and removable components simplify cleaning
- Optimized workspace: White removable cutting board and epoxy-coated wire shelf
- Designed for workflow: Compact 29"W width fits tight kitchen spaces smoothly
Ideal for medium-volume food prep and display applications in commercial kitchens or cafes.
Valpro VP29S-HC Technical Specs
The Valpro VP29S-HC refrigerated counter operates with a 115V single-phase power supply, drawing approximately 3.0 amps at 115 volts, and featuring a 1/3 HP compressor with a side/rear breathing design for optimal cooling efficiency. Its self-contained, rear-mounted refrigeration system employs R290 hydrocarbon coolant, ensuring effective temperature regulation suitable for perishable food items. The unit’s net weight is 225 lbs, with overall dimensions of 28.9” W x 29.9” D x 43.2” H, constructed with a stainless steel exterior and interior designed for easy cleaning and sanitation. It maintains a safe operating temperature range, optimized for food safety compliance, and includes ETL and ETL-Sanitation listings for reliability. The unit’s 7 cu.ft. capacity is facilitated by a white removable cutting board and adjustable epoxy-coated wire shelf, supporting a flexible food storage setup. The refrigeration system is designed for equilibrated airflow and consistent temperature, aligned with professional kitchen requirements for secure ingredient preservation.
- Electrical requirements: 115V, 1 phase, 3.0 amps, 115 volts
- Cooling method: Air-cooled, rear-mounted compressor
- Refrigeration type: Self-contained hydrocarbon
- Capacity: 7 cu.ft. (200 liters)
- Construction & finish: Stainless steel front, top, sides and floor for durability
- Dimensions: 28.9” W x 29.9” D x 43.2” H
- Temperature range: Designed for reliable cooling within industry standards
- Food safety: Food-grade stainless steel and hygienic interior design
- Energy consumption: Approximately 1.8 kWh/day based on specs
Electrical compatibility & setup: 115V power outlet, NEMA 5-15P cord, no plumbing required
Ventilation need: Space for proper airflow around compressor
Cleaning routine: Disassembly of door and removable shelf for sanitation
Installation clearance: 2-3 inches at sides and top for ventilation
Mobility: Equipped with four casters (two braked) for maneuverability
What is a commercial refrigerated sandwich and salad counter?
A commercial refrigerated sandwich and salad counter is an insulated food storage unit designed to keep ingredients fresh and readily accessible in foodservice settings. These units typically feature a top display or prep surface, with internal refrigeration systems to maintain precise temperatures for perishable items. The Valpro VP29S-HC, as a refrigerating counter with hinged door and stainless steel construction, is installed in kitchens, cafes, or convenience stores for mid-volume ingredient storage and meal assembly, supporting efficient workflow and product presentation in professional food environments.
Top refrigerated counters for foodservice settings
The Valpro VP29S-HC is built with a durable stainless steel exterior and reliable self-contained refrigeration designed for moderate workloads in commercial kitchens and prep stations. Its efficient cooling system, combined with practical features like removable shelves and a cutting board, makes it suitable for storing and prepping fresh ingredients in busy foodservice operations.
- Operation type — moderate-throughput café and restaurant prep stations
- Kitchen setting — compact commercial foodservice environments
- Food category — perishable ingredients for sandwiches, salads, and prep areas
- Workload qualifier — medium-volume ingredient storage and display
- Use case — efficient ingredient accessibility in busy kitchens
Why Choose Valpro VP29S-HC?
The Valpro VP29S-HC offers a compact yet robust design tailored for commercial kitchens, combining stainless steel durability, precise temperature control, and energy-efficient hydrocarbon refrigerant. Its hinged self-closing door and mobility features streamline workflow and maintenance, making it a reliable choice over similar counters that lack rugged construction or optimized internal layout.
- Built with high-grade stainless steel for longevity
- Self-contained refrigeration improves installation flexibility
- Hinged self-closing door simplifies access and sanitation
- Compact 29” width maximizes limited kitchen space
- Equipped with four casters for easy repositioning
