Turbo Air TST-72SD-FB-N 72 Inch Super Deluxe Sandwich Salad Unit 17.6 cu ft Stainless Steel Front Breathing Airflow

The Turbo Air TST-72SD-FB-N Super Deluxe Sandwich/Salad Unit Front Breathing Airflow is a high-capacity refrigerated counter designed for commercial foodservice environments. As a three-section unit with a total volume of 17.6 cubic feet, it provides organized storage for sandwiches and salads in busy kitchens and cafeterias. Featuring a self-contained rear-mounted refrigeration system utilizing R290 hydrocarbon refrigerant, this model ensures efficient cold air circulation through front breathing airflow technology, facilitating easy access and maintenance. Its stainless steel top with an 18-pan opening, stainless steel interior and exterior, and galvanized steel back and bottom contribute to durability and sanitation, making it suitable for high-volume food processing and presentation applications. Precise dimensions of 72-5/8" W x 30" D x 37-5/8" H, and a weight of 372 lbs, support seamless integration into commercial kitchen layouts and food prep stations.

Top Turbo Air TST-72SD-FB-N Features

The Turbo Air TST-72SD-FB-N is optimized for medium-volume sandwich and salad service, combining robust stainless steel construction with efficient refrigeration. It features (3) stainless steel wire shelves for organized storage, a cutting board side rail for prep convenience, and an insulated pan cover for temperature retention. The unit’s front breathing airflow promotes consistent cooling while simplifying cleaning and maintenance routines, ideal for fast-paced kitchens needing reliable storage. Designed with expert-level durability, these features support smooth workflow integration and sanitation standards.

• Capacity: 17.6 cubic feet with organized shelving
• Material: Commercial-grade stainless steel for longevity
• Ease of Maintenance: Self-cleaning condenser simplifies upkeep
• Workflow Efficiency: Front access improves service speed
• Dimensions: 72-5/8" W x 30" D x 37-5/8" H for seamless kitchen fit

Ideal for medium-volume foodservice operations requiring reliable refrigerated storage and easy access.

Turbo Air TST-72SD-FB-N Technical Specs

The Turbo Air TST-72SD-FB-N features a self-contained, rear-mounted refrigeration system operating with R290 hydrocarbon refrigerant and a 2/5 HP compressor, drawing 5.7 amps at 115V/60Hz single-phase power. It provides a daily cooling capacity of approximately 150 lbs of food, with an exterior stainless steel finish on the front, top, and sides for durability and sanitation. The unit measures 72-5/8" wide, 30" deep, and 37-5/8" high, weighing 372 lbs, and includes ETL-Sanitation and cETLus approvals. Its construction employs stainless steel, with a galvanized steel back and bottom, and features a state-of-the-art front breathing compressor for consistent, energy-efficient cooling. Maintenance routines are simplified through accessible components, and the interior includes LED lighting for enhanced visibility.

• Electrical Requirements: 115V, 60Hz, single-phase, 5.7A
• Cooling Method: Air-cooled, self-contained system with front breathing compressor
• Refrigeration Type: Hydrocarbon R290, rear mounted
• Storage Capacity: 17.6 cu. ft., three-section layout
• Construction & Finish: Stainless steel exterior, galvanized interior parts
• Dimensions: 72-5/8" W x 30" D x 37-5/8" H, 372 lbs
• Temperature Range: Maintains optimal cooling for salads and sandwiches
• Cleaning & Maintenance: Includes self-cleaning condenser, LED interior lighting, easy panel access
• Door Type & Accessories: Three stainless steel doors with recess handles, ABS door liner

What is a commercial refrigerated counter?

A commercial refrigerated counter is a professional-grade appliance designed for food storage, organization, and presentation in high-volume foodservice settings. It combines precise cooling with durable materials and easy access for operators, typically installed in prep stations or service lines. The Turbo Air TST-72SD-FB-N Super Deluxe Sandwich/Salad Unit features a three-section configuration with stainless steel construction, front breathing airflow, and a self-contained refrigeration system, making it ideal for mid-volume restaurants, cafeterias, and catering operations that require reliable cold storage for fresh ingredients and pre-made dishes.

Top Refrigerated Counters for Foodservice Settings

Top commercial refrigerated counters offer robust build quality, efficient cooling, and versatile storage for medium-volume foodservice operations. Turbo Air TST-72SD-FB-N is designed for steady workflow, durable construction, and optimal temperatures across busy kitchens, supporting structures like prep stations and serving lines with reliable performance and sanitation integrity.

• Operation Type — Suitable for small to medium food prep stations
• Kitchen Type — Designed for compact commercial kitchen spaces
• Foodservice Category — Ideal for cafeteria and deli service
• Workload Qualifier — Supports moderate throughput and daily operations
• Use Case — Perfect for storing and displaying sandwiches and salads

Why Choose Turbo Air TST-72SD-FB-N?

Turbo Air TST-72SD-FB-N distinguishes itself through its superior stainless steel construction, front breathing airflow cooling technology, and comprehensive three-section design. These features enhance operational efficiency, simplify maintenance, and improve product presentation, setting it apart from comparable units with limited airflow management or less durable materials.

• Compact footprint optimized for tight kitchen layouts
• Self-contained hydrocarbon refrigeration for eco-friendly operation
• Heavy-duty stainless steel exterior for commercial durability
• Front breathing system reduces ventilation requirements
• Energy-efficient performance supports ongoing daily use