The Turbo Air TST-72SD-D4R-N Super Deluxe Sandwich/Salad Unit is a commercial-grade refrigerated counter designed for high-efficiency foodservice operations. This three-section unit measures 72-5/8 inches in width, 30 inches deep, and 37-5/8 inches in height, providing a total capacity of 23 cubic feet. Constructed with stainless steel on the top, front, sides, and interior, it features an 18-pan opening on the stainless steel top for versatile display and service. The unit is equipped with a self-contained, rear-mounted refrigeration system that utilizes R290 hydrocarbon refrigerant, ensuring eco-friendly operation and precise temperature control within a cold air compartment. Its durable galvanized steel back and bottom support long-term commercial use, while the insulated pan cover and cutting board side rail facilitate efficient workflow and food safety in busy foodservice environments. Technical specifications include a 3/8 HP compressor powered by 115V/60Hz/1-ph, with a maximum current draw of 9.9 amps, certifying compliance with industry standards for commercial refrigeration performance and reliability.
Top Turbo Air TST-72SD-D4R-N Features
Designed for medium-volume foodservice kitchens, the Turbo Air TST-72SD-D4R-N features a self-contained refrigeration system for reliable cooling, stainless steel construction for durability and sanitation, and easy-to-maintain drawers and hinged doors that facilitate quick access and cleaning. The unit’s 23 cu. ft. capacity and stainless steel wire shelf optimize storage, while the insulated pan cover maintains food freshness. Perfect for busy restaurant, cafeteria, or delis, this unit supports efficient workflow with minimal downtime, ensuring consistent cold temperatures for prepared salads and sandwiches.
- Refrigeration System: Self-contained, rear-mounted compressor for precise temperature control
- Material Durability: Heavy-duty stainless steel exterior and interior withstand heavy use
- Ease of Maintenance: Removable wire shelf and accessible refrigeration components
- Workflow Optimization: Spacious interior with multiple drawers and hinged door for quick food access
- Operational Efficiency: Insulated pan cover and side rail for streamlined food presentation and handling
Ideal for premium sandwich and salad stations requiring consistent performance and streamlined food storage.
Turbo Air TST-72SD-D4R-N Technical Specs
The Turbo Air TST-72SD-D4R-N features a 115V/60Hz/1-ph electrical configuration, with a 3/8 HP compressor rated at 9.9 amps for energy-efficient operation. Its self-contained refrigeration employs R290 hydrocarbon refrigerant, offering eco-friendly cooling with a cooling capacity suitable for maintaining optimal food temperatures in busy kitchens. The unit's stainless steel exterior and interior are constructed for durability and ease of cleaning, with dimensions of 72-5/8 inches width, 30 inches depth, and 37-5/8 inches height, weighing approximately 372 lbs. It features a dual access system with four drawers on the left and a right-hinged door for versatile storage and easy cleaning. The unit complies with ETL-Sanitation and cETLus standards, with a freight class of 150, and is generally installed in commercial kitchen environments where moderate throughput is maintained. Its energy consumption is optimized for operational cost savings while supporting food safety and sanitation.
- Electrical Requirements: 115V/60Hz/1-phase, 9.9 amps, 3/8 HP motor
- Cooling Method: Air-cooled with self-cleaning condenser for maintenance ease
- Refrigeration Type: Self-contained, rear-mounted hydrocarbon system
- Capacity: 23 cubic feet for spacious cold storage
- Construction & Finish: Stainless steel exterior, galvanized steel back and bottom, stainless steel interior
- Dimensions & Weight: 72-5/8" W x 30" D x 37-5/8" H, approximately 372 lbs
- Temperature Range: Maintains safe holding temperatures (exact range not specified)
- Cleaning & Maintenance: Removable wire shelf, accessible refrigeration components, durable surfaces for sanitation
- Usage Compatibility: Suitable for refrigerated display, salad prep, and sandwich stations
What is a commercial refrigerated counter?
A commercial refrigerated counter is an essential piece of foodservice equipment that combines refrigeration and work surface functionality suitable for high-volume food presentation. It typically features multiple access points such as drawers and hinged doors, with precise temperature control for perishable items. The Turbo Air TST-72SD-D4R-N Super Deluxe Sandwich/Salad Unit is an advanced example, installed in operational kitchens for storing and displaying ingredients or prepped foods, making it ideal for cafeterias, delis, and sandwich stations. Its robust stainless steel construction and self-contained refrigeration system support consistent cooling performance and sanitation in demanding environments.
Top Commercial Refrigerated Counters for Foodservice Settings
Built with durable stainless steel and reliable self-contained refrigeration, Turbo Air TST-72SD-D4R-N offers efficient cold storage for commercial kitchens with moderate throughput, ideal for sandwich and salad stations in restaurants and cafeterias.
- Operation Type — suited for medium-volume foodservice kitchens
- Kitchen Type — designed for compact cafes and deli counters
- Foodservice Category — ideal for sandwich, salad, and cold prep stations
- Workload Qualifier — supports moderate throughput demands
- Use Case — effective for salad bar and sandwich service areas
Why Choose Turbo Air TST-72SD-D4R-N?
Compared to other commercial refrigerated counters, the Turbo Air TST-72SD-D4R-N stands out for its high-capacity stainless steel construction, eco-friendly hydrocarbon refrigerant system, and versatile storage options including drawers and hinged doors. Its integrated features support efficient workflow and sanitation, reducing maintenance time while ensuring consistent food safety performance. The unit’s compact footprint in a robust build ensures reliable operation in demanding foodservice environments, making it a preferred choice for professional kitchens seeking durability, efficiency, and ease of use.
- Self-contained refrigeration with eco-friendly R290 refrigerant
- Stainless steel exterior and interior for maximum durability
- Versatile access with drawers and hinged doors
- Optimized for moderate throughput foodservice operations
- Compact footprint suited for tight kitchen layouts
