The Turbo Air TST-72SD-D2LR-FB-N Super Deluxe Sandwich/Salad Unit with front breathing airflow is a commercial-grade refrigerated counter designed for high-efficiency foodservice operations. As a three-section unit with a total capacity of 17.6 cubic feet, it features durable stainless steel interior and exterior surfaces, making it suitable for busy kitchen environments. Its self-contained refrigeration system utilizes environmentally friendly R290 hydrocarbon refrigerant, ensuring consistent temperature control. The model incorporates a front breathing compressor for improved airflow and reduced heat buildup, enhancing reliability and ease of maintenance. With dimensions of 72-5/8" W x 30" D x 37-5/8" H, this unit provides convenient storage with (18) 1/6 size 4" deep pans, two drawers, and hinged doors. Its robust construction and precise temperature management make it ideal for sandwich, salad, and cold food stations in commercial kitchens, cafeterias, and catering setups requiring dependable food presentation and sanitation. The inclusion of a 9-1/2" deep cutting board with side rail facilitates food prep, while the stainless steel finish ensures ease of cleaning and long-term durability. Designed for operators seeking a high-capacity refrigerated solution with streamlined workflow, this unit offers optimal performance in a compact footprint.
Top Turbo Air TST-72SD-D2LR-FB-N Features
The Turbo Air TST-72SD-D2LR-FB-N refrigerated counter offers a three-section design with 17.6 cu. ft. capacity, ideal for high-volume foodservice. Its front breathing airflow system promotes efficient cooling and simplifies maintenance by reducing heat build-up around the compressor. Crafted with stainless steel interior and exterior, it ensures durability and sanitation, while (18) 1/6 size 4" deep pans and dual drawers facilitate organized food storage. The unit is equipped with a 9-1/2" deep cutting board with side rail, optimized for prep tasks. Its self-contained, rear-mounted refrigeration system supports consistent cold temperatures essential for salad bars, deli counters, and sandwich stations. The 72-5/8" width, 30" depth, and 37-5/8" height fit seamlessly into various kitchen configurations, enhancing workflow efficiency.
- Functionality: Three-section layout supports high-volume food storage and display
- Material Durability: Stainless steel surfaces ensure longevity in commercial use
- Ease of Maintenance: Self-cleaning condenser reduces routine upkeep requirements
- Integration: Compatible with various food prep workflows and refrigerated setups
- Workflow Benefit: Spacious internal capacity streamlines food presentation and prep processes
Ideal for commercial kitchens and foodservice establishments requiring reliable cold storage with accessible layout.
Turbo Air TST-72SD-D2LR-FB-N Technical Specs
The Turbo Air TST-72SD-D2LR-FB-N features a self-contained refrigeration system with a front breathing compressor, operating on 115V/60Hz power supply, drawing approximately 9.9 amps with a 3/8 HP motor. The unit utilizes environmentally friendly R290 hydrocarbon refrigerant for efficient cooling. Its HVAC design supports a stable operating temperature, supporting food safety and sanitation standards, with a temperature operating range compatible for chilled food presentation. Built with stainless steel front, top, and sides, it resists corrosion and eases cleaning. The dimensions of 72-5/8" W x 30" D x 37-5/8" H, combined with a weight of 366 lbs, make installation straightforward in moderate-to-high throughput kitchens. The cabinet is rated for a freight class 150 shipment, with ETL Sanitation and cETLus approval, emphasizing safety and sanitation compliance. The additional features include a refrigerator compressor mounted at the rear for easy access, with detailed specifications supporting long-term durability and performance in demanding foodservice environments.
- Electrical Requirements: 115V, 60Hz, single-phase, 9.9A, 3/8 HP motor
- Cooling Method: Self-contained air-cooled refrigeration
- Refrigeration Type: Hydrocarbon, rear-mounted compressor
- Production Capacity: 17.6 cubic feet capacity supporting high-volume storage
- Construction & Finish: Stainless steel exterior, durable interior surfaces
- Dimensions & Weight: Width 72-5/8", Depth 30", Height 37-5/8", weight 366 lbs
- Food Safety: Material safe for food contact, easy to sanitize
- Temperature Range: Maintains consistent cold temperatures suitable for chilled foods
- Cleaning & Maintenance: Self-cleaning condenser, accessible panels for service
- Usage Compatibility: Fits into medium-capacity food prep lines requiring efficient airflow
What is a commercial refrigerated counter?
A commercial refrigerated counter is a professional-grade food storage and presentation equipment designed to maintain cold temperatures while allowing easy access to ingredients or prepped foods. These units are typically installed in foodservice environments such as cafes, salad bars, and sandwich stations. The Turbo Air TST-72SD-D2LR-FB-N Super Deluxe Sandwich/Salad Unit is a three-section, self-contained refrigerated counter with a front breathing airflow system, optimized for high-volume operations. It features stainless steel construction, a capacity supporting 17.6 cubic feet, and includes pans, drawers, and a food prep cutting board, making it suitable for busy kitchens requiring quick, organized food presentation and temperature control. These counters are essential in establishments that prioritize sanitation, durability, and efficient workflow for cold food display and storage in moderate to high-volume settings.
Top commercial refrigerated counters for high-volume foodservice
Top commercial refrigerated counters with front breathing airflow, such as the Turbo Air TST-72SD-D2LR-FB-N, combine build quality and function ideal for high-volume restaurant or cafeteria environments, supporting efficient refrigeration and organized food display. Turbo Air TST-72SD-D2LR-FB-N is designed for operation in medium workload settings, providing reliable performance and durability with stainless steel construction, making it suitable for cold food stations in busy hospitality kitchens.
- Operation type — optimized for medium throughput kitchens
- Kitchen type — ideal for compact commercial spaces
- Foodservice category — suited for salad bars and sandwich stations
- Workload qualifier — supports moderate food storage demands
- Primary use case — cold food display and prep in high-volume environments
Why Choose Turbo Air TST-72SD-D2LR-FB-N?
Why Choose Turbo Air TST-72SD-D2LR-FB-N? This model stands out for its durable stainless steel build, front breathing airflow system for improved air circulation, and a spacious three-section layout that maximizes cold storage efficiency. Its self-contained refrigeration supports consistent temperatures, serving high-volume foodservice operations reliably and efficiently. The inclusion of a food prep cutting board adds convenience for staff, facilitating quick assembly within a compact footprint, making it a superior choice over standard units lacking advanced airflow or storage capacity.
- Self-contained system simplifies installation and maintenance
- Durable stainless steel surfaces ensure long-term sanitation
- Efficient front breathing airflow enhances cooling performance
- Ample capacity supports high-volume salad and sandwich prep
- Compact footprint fits in diverse kitchen configurations
