Turbo Air TST-72SD-12S-N(-LW) 72 Inch Super Deluxe Sandwich Salad Unit 23 cu ft

The Turbo Air TST-72SD-12S-N(-LW) Super Deluxe Sandwich/Salad Unit is a commercial-grade refrigerated counter designed for high-functionality in professional foodservice environments. This three-section unit measures 72-5/8 inches wide, 30 inches deep, and 37-5/8 inches high, offering 23.0 cubic feet of storage capacity. Constructed with a stainless steel top featuring a 12-pan opening, it provides durable, corrosion-resistant surfaces suitable for frequent sanitization. The unit incorporates three stainless steel doors with recessed handles for efficient access, ABS door liners for ease of cleaning, and three stainless steel shelves optimized for food placement and workflow. Its self-contained refrigeration system with R290 hydrocarbon refrigerant ensures reliable cooling via a side/rear breathing compressor. With digital temperature control, LED interior lighting, fan control, and a 9-1/2 inch cutting board, this unit meets precise operational demands for salad bars, sandwich stations, or deli displays in busy commercial kitchens.

Top Turbo Air TST-72SD-12S-N(-LW) Features

The Turbo Air TST-72SD-12S-N(-LW) provides a versatile, three-section refrigerated counter with stainless steel construction for durable, sanitary food preservation. It features a 12-pan opening with insulated pan cover for optimal temperature retention, adjustable stainless steel shelves for flexible food storage, and integrated digital controls for precise temperature monitoring. Designed for medium-volume operations, it is ideal for high-traffic service counters or salad bars in commercial kitchens.

• Capacity: 23.0 cu. ft. of refrigerated storage for diverse food items
• Material Grade: All stainless steel exterior and interior for maximum durability
• Ease of Maintenance: ABS door liners facilitate quick cleaning and sanitation
• Workflow Enhancement: Recessed handles and adjustable shelves optimize service efficiency
• Integration: Self-contained, side/rear breathing compressor suits various kitchen layouts

Ideal for medium-volume commercial kitchens requiring reliable, sanitary cold storage and presentation.

Turbo Air TST-72SD-12S-N(-LW) Technical Specs

The Turbo Air TST-72SD-12S-N(-LW) features a self-contained, rear-mounted refrigeration system utilizing R290 hydrocarbon refrigerant for environmentally responsible cooling. Powered by a 3/8 HP compressor, it operates on 115V/60Hz power with a single-phase connection and consumes approximately 9.9 amps. The unit’s dimensions are 72-5/8" W x 30" D x 37-5/8" H, with a weight of 392 pounds, ensuring a sturdy installation for demanding foodservice operations. The exterior is all stainless steel, coupled with galvanized steel back and bottom panels for structural support. Its operating temperature range is suitable for chilled display and food preservation, with ETL sanitation and cETLus certifications confirming compliance. Maintenance routines include cleaning the stainless steel surfaces, inspecting seals and gaskets, and ensuring proper airflow for cooling efficiency. Clearance recommendations include sufficient space around the unit for ventilation and service access, with the 9-1/2" cutting board facilitating streamlined food prep and presentation.

• Electrical requirements: 115V, 60Hz, single-phase, 9.9 amps, 3/8 HP motor
• Cooling method: Self-contained, rear-mounted, hydrocarbon refrigerant
• Production capacity: Suitable for consistent chilled food storage in commercial environments
• Construction & finish: All stainless steel exterior with galvanized steel back and bottom
• Dimensions: 72-5/8" W x 30" D x 37-5/8" H, with a weight of 392 lbs
• Operating range: Temperature control ensures ideal cold food storage for deli or salad applications
• Cleaning & maintenance: Easy-to-clean stainless surfaces, disassembly for gasket inspection, and routine airflow checks
• Installation considerations: Adequate ventilation clearance required; built-in casters for mobility and positioning
• Food safety: Materials meet sanitation standards, with antimicrobial surface options available

What is a commercial refrigerated counter?

A commercial refrigerated counter is a foodservice appliance designed for the display and storage of chilled menu items in a space-efficient format. The Turbo Air TST-72SD-12S-N(-LW) Super Deluxe Sandwich/Salad Unit is a three-section refrigerated display case with a stainless steel build, insulated pan cover, and digital temperature controls. Installed in restaurant or cafeteria setups, it provides reliable cold storage for salads, sandwiches, and prepared foods, making it ideal for high-throughput foodservice venues requiring quick access and efficient workflow.

Top commercial refrigerated counters for foodservice operations

Efficient and durable, Turbo Air TST-72SD-12S-N(-LW) offers reliable performance and precise temperature control in medium-volume foodservice settings like cafes and buffets. Suitable for continuous operation, it ensures optimal food presentation and safety. Made by Turbo Air, model TST-72SD-12S-N, it is designed for professional kitchen applications requiring consistent cold storage and easy access for prepping and serving.

• Operation type — medium-volume cafe, salad bar, or deli stations
• Kitchen setting — compact commercial foodservice environments
• Foodservice category — sandwich and salad display units
• Workload qualifier — moderate throughput with frequent access
• Use case — reliable refrigeration for prepared foods and fresh ingredients

Why Choose Turbo Air TST-72SD-12S-N(-LW) ?

Built with high-quality stainless steel and a self-contained hydrocarbon refrigeration system, the Turbo Air TST-72SD-12S-N(-LW) stands out for its durability, efficiency, and ease of maintenance. Its design ensures optimal workflow in busy foodservice settings, providing reliable temperature control and sanitation features that surpass many competitors. The unit’s compact footprint and robust construction make it suitable for demanding commercial kitchens requiring consistent performance and long-term operation.

• Compact footprint ideal for limited space commercial kitchens
• Self-contained hydrocarbon refrigeration for eco-friendly operation
• All stainless steel construction offers increased durability and sanitation
• Integrated digital controls enable precise temperature management
• Insulated pan cover preserves product freshness and temperature stability