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Why you’ll love it

RestaurantSupply.com is your trusted source for Turbo Air sandwich and salad refrigerated counters.

  • Authorized Turbo Air dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Turbo Air TST-72SD-10S-N(-LW) sandwich and salad refrigerated counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Turbo Air TST-72SD-10S-N(-LW) 72 Inch Super Deluxe Sandwich Salad Unit 23.0 cu ft

Turbo Air  |  MFG #: TST-72SD-10S-N(-LW)  |  Item #: 587759
Item: #587759

Technical details
Manufacturer Turbo Air
Model Number TST-72SD-10S-N(-LW)
Manufacturer Part # TST-72SD-10S-N(-LW)
Compressor Style Side / Rear Breathing
Exterior Finish All Stainless Steel Exterior
Sections 3 Section
Width (side - side) 70" - 84" Wide
Refrigeration Self-contained, Rear Mounted
No of Doors 3 Doors
Access Type Doors
Height 37.62"
Width 72.63"
Depth 30"
Weight 392 lbs
cETLus Yes
ETL-Sanitation Yes
Made in USA Yes
5-15P Yes

About this item

Product Details

The Turbo Air TST-72SD-10S-N(-LW) Super Deluxe Sandwich/Salad Unit is a commercial-grade refrigerated counter designed for high-efficiency food preparation environments. Measuring 72-5/8 inches wide by 30 inches deep and standing 37-5/8 inches high, this unit features an all stainless steel exterior and a stainless steel top with a 10-pan opening, optimized for sandwich, salad, and deli service. Equipped with three stainless steel hinged doors with recessed handles, ABS door liners, and three stainless steel shelves, it offers spacious storage and easy access for busy foodservice operations. The self-contained refrigeration system employs rear-mounted hydrocarbon R290 refrigerant with side/rear breathing compressor technology, ensuring reliable cooling performance with precise digital temperature control and monitoring. The unit's 23.0 cubic feet interior volume and insulated pan cover support optimal food presentation and preservation, while the 9-1/2-inch deep cutting board facilitates efficient food assembly. Built for professional kitchens, this unit combines durability, precise temperature management, and user-friendly maintenance for moderate-volume restaurant or cafeteria operations.

Top Turbo Air TST-72SD-10S-N(-LW) Features

The Turbo Air TST-72SD-10S-N(-LW) refrigerated counter offers robust performance with precise digital controls, durable stainless steel construction, and a spacious three-section layout. It is designed for efficient workflow in commercial kitchens, providing quick product access and organized storage tailored for sandwich, salad, and deli stations. Its self-contained hydrocarbon refrigeration ensures consistent temperature control, simplifying maintenance in high-traffic foodservice settings.

  • Capacity: 23.0 cubic feet interior volume for ample food storage
  • Material: All stainless steel exterior and shelves for durability and sanitation
  • Ease of Maintenance: Self-cleaning condenser reduces routine upkeep
  • Workflow Integration: Insulated pan cover and cutting board streamline food prep
  • Construction: Recessed handles and sturdy galvanized steel back & bottom

Ideal for mid-volume restaurant salad stations or sandwich preparation areas requiring reliable storage and efficient workflow.

Turbo Air TST-72SD-10S-N(-LW) Technical Specs

This model features self-contained, rear-mounted refrigeration with hydrocarbon R290 refrigerant, delivering efficient cooling in a compact footprint. Powered by a 3/8 HP motor and operating on 115V/60Hz/1 phase, it consumes approximately 9.9 amps, aligning with energy-efficient standards. The unit's dimensions are 72-5/8 inches wide, 30 inches deep, and 37-5/8 inches tall, with a weight of 392 pounds for solid durability. Its construction includes a stainless steel exterior and interior, offering corrosion resistance and ease of sanitation. The refrigeration system utilizes a side/rear breathing compressor for reliable operation, with a capacity suited for moderate-duty foodservice environments. The unit is compliant with sanitation standards, featuring an ETL-Sanitation and cETLus listing, and is made in the USA for quality assurance. Designed for versatility, it supports a variety of food preservation needs with precise temperature control and user-friendly maintenance features.

  • Electrical Requirements: 115V, 60Hz, 1-ph, 9.9 amps, 3/8 HP motor
  • Cooling Method: Self-contained, rear-mounted hydrocarbon refrigeration
  • Dimensions: 72-5/8" W x 30" D x 37-5/8" H; weighs 392 lbs
  • Construction & Finish: All stainless steel exterior and interior for longevity
  • Operating Range: Maintains food-safe temperatures within standard refrigeration limits
  • Cleaning & Maintenance: Self-cleaning condenser and disassembly-friendly interior panels
  • Storage Features: Three stainless steel shelves with insulated pan cover for product organization
  • Usage Compatibility: Designed for moderate throughput foodservice tasks in sandwich and salad stations

What is a commercial refrigerated sandwich and salad unit

A commercial refrigerated sandwich and salad unit is a foodservice equipment designed for high-volume food presentation and storage, featuring multiple compartments with temperature-controlled environments. The Turbo Air TST-72SD-10S-N(-LW) model, with its three-section layout and stainless steel construction, is installed in cafes, delis, and cafeterias to facilitate quick access and efficient workflow for sandwich and salad preparation. Its precise digital temperature control and insulated components help preserve freshness, making it suitable for mid-volume restaurant or institutional use.

Top Refrigerated Sandwich Salad Units for Foodservice Environments

Top commercial refrigerated sandwich salad units provide durable, restaurant-ready solutions with precise temperature management for moderate throughput operations. Turbo Air TST-72SD-10S-N(-LW) exemplifies high-quality build, robust performance, and optimized workflow suited for busy sandwich and salad stations in hospitality settings.

  • Operation Type — designed for moderate-volume foodservice environments
  • Kitchen Setting — ideal for compact commercial food prep spaces
  • Foodservice Category — suitable for deli, cafeteria, and quick-serve restaurants
  • Workload Qualifier — optimized for consistent, mid-level throughput
  • Use Case — efficient food storage and presentation at sandwich shops

Why Choose Turbo Air TST-72SD-10S-N(-LW)?

Why Choose Turbo Air TST-72SD-10S-N(-LW)? This model stands out with its all stainless steel construction, reliable hydrocarbon refrigeration system, and three-section design optimized for moderate-volume foodservice operations. Its self-cleaning condenser and precise digital controls enhance operational efficiency and sanitation, making it a dependable choice for professional kitchens seeking durable, restaurant-quality equipment.

  • Compact footprint fits seamlessly into busy food prep areas
  • All stainless steel construction ensures durability and sanitation
  • Hydrocarbon refrigerant offers eco-friendly operation with efficient cooling
  • Self-contained design simplifies installation and maintenance
  • Three-section configuration enhances workflow and storage capacity

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

Turbo Air TST-72SD-10S-N(-LW) Super Deluxe Sandwich/Salad Unit Three-section 72-5/8"W X 30"D X 37-5/8"H
Turbo Air

Turbo Air TST-72SD-10S-N(-LW) 72 Inch Super Deluxe Sandwich Salad Unit 23.0 cu ft

$5,766.47 $15,439.00

Turbo Air, TST-72SD-10S-N(-LW), Super Deluxe Sandwich/Salad Unit, three-section, 72-5/8"W x 30"D x 37-5/8"H, 23.0 cu. ft., stainless steel top with 10-pan opening, (3) stainless steel doors with recessed handles, ABS door liner, (3) stainless steel shelves, cold air compartment, insulated pan cover, 9-1/2"D cutting board, digital temperature control & monitoring system, LED interior lighting & fan control, stainless steel interior & exterior (galvanized steel back & bottom), 5-3/8"H casters, self-cleaning condenser equipped, R290 Hydrocarbon refrigerant, 3/8 HP, 115v/60/1-ph, 9.9 amps, NEMA 5-15P, cETLus, ETL-Sanitation, Made in USA