Turbo Air TAR-24G_LP 24 Inch Gas Radiance Restaurant Range with Griddle 69000 BTU

The Turbo Air TAR-24G_LP Radiance Restaurant Range LP Gas (24") is a commercial-grade cooking unit designed for professional foodservice environments requiring reliable gas-powered performance. This 24-inch range features a thermostatically controlled griddle with precise temperature regulation from 250°F to 550°F, integrated into a stainless steel front, sides, and back riser lift-off high shelf for durability and ease of maintenance. Equipped with a stainless steel oven interior measuring 26.3" depth, it delivers a total output of 69,000 BTU, making it suitable for moderate throughput operations in restaurant, cafeteria, or institutional kitchens. Its engineered design includes CSA, CSA Flame, CSA Star, and CSA Sanitation certifications, supporting safe and compliant foodservice operation with proven construction quality and technical specifications.

Top Turbo Air TAR-24G_LP Features

The Radiance Restaurant Range by Turbo Air provides commercial-grade gas cooking with precise temperature control and durable stainless steel construction. Its thermostatically controlled grooved griddle enhances cooking efficiency, while the fully adjustable oven thermostat supports versatile menu preparation. The high shelf and lift-off riser facilitate easy cleaning and maintenance, ideal for busy kitchens aiming for consistent results and high operational turnover.

• Thermostatically controlled griddle: Precise temperature regulation from 250°F to 550°F for consistent cooking
• Constructed with stainless steel: Ensures durability and resistance to corrosion in demanding environments
• Standard stainless steel interior oven: Facilitates cleaning and longevity under frequent use
• Full oven with adjustable thermostat: Provides versatile temperature control for varied cooking tasks
• Lift-off high shelf and riser: Simplifies cleaning and setup for efficient workflow

Ideal for high-volume restaurant kitchens requiring durable, gas-powered cooktops and ovens with precise temperature management.

Turbo Air TAR-24G_LP Technical Specs

The Turbo Air TAR-24G_LP Radiance Restaurant Range features a robust 24-inch stainless steel exterior with a 26.3-inch depth oven interior, supporting moderate kitchen throughput. Its total heat output of 69,000 BTU ensures efficient cooking performance, powered by LP gas supplied at a standard connection compatible with commercial kitchen setups. The range’s construction includes a stainless steel top with a thermostatic griddle, a full oven with an adjustable thermostat from 250°F to 550°F, and a backriser with a high shelf for workspace organization. Weighing 495 pounds, it is CSA, CSA Flame, CSA Star, and CSA Sanitation certified—guaranteeing compliance and safety for demanding foodservice operations. Flat, durable, and easy to clean, the unit is suitable for installation in kitchens with standard ventilation and setup requirements.

• Electrical requirements: Not electric; LP gas connection with standard supply
• Cooling method: Not applicable; gas-powered heating only
• Production capacity: 69,000 BTU total output for efficient medium-volume performance
• Construction & finish: Stainless steel front, sides, and back riser; durable and corrosion-resistant
• Dimensions: 24" width x 31.88" depth x 56.5" height
• Weight: 495 lbs; shipped with heavy-duty stainless steel build
• Temperature range: 250°F to 550°F adjustable oven thermostat
• Safety certifications: CSA, CSA Flame, CSA Star, CSA Sanitation

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for professional foodservice operations, combining multiple burners or griddles with an oven for comprehensive meal preparation. The Turbo Air TAR-24G_LP Radiance Restaurant Range LP Gas is a 24-inch gas range with a thermostatically controlled griddle, stainless steel construction, and integrated oven, suitable for mid-volume restaurant kitchens to support versatile cooking needs efficiently and reliably.

Top Gas Restaurant Ranges for Moderate Foodservice Environments

Constructed with high-quality stainless steel and designed for operation in busy commercial kitchens, the Turbo Air TAR-24G_LP delivers reliable gas-powered cooking with precise temperature control, ideal for moderate throughput culinary settings. It is well-suited for restaurant or cafeteria operations requiring durable, restaurant-ready equipment with a compact footprint for efficient workflow.

• Moderate workload — suited for mid-volume restaurant kitchens
• Commercial-grade build — robust stainless steel construction
• Gas operation — LP gas compatible for flexible setup
• Precision temperature control — thermostatic oven and griddle
• Optimized workflow — integrated oven and worktop for multi-tasking

Why Choose Turbo Air TAR-24G_LP?

Compared to other commercial ranges, the Turbo Air TAR-24G_LP stands out with its durable stainless steel construction, precise thermostatic controls, and integrated oven featuring a high-capacity, 69,000 BTU output. Its design facilitates straightforward maintenance, quick cleanup, and efficient use in various foodservice environments, enhancing operational productivity and sanitation standards.

• Compact footprint with full-size cooking capabilities
• Self-contained LP gas system for reliable performance
• Lift-off high shelf simplifies cleaning and adjustments
• CSA-certified safety and sanitation standards met
• Robust 495 lbs design for durability and stability