Turbo Air PST-60-08S-N-FCL 60 Inch Refrigerated Counter Sandwich Salad Unit 15 cu ft

The Turbo Air PST-60-08S-N-FCL PRO Series Sandwich/Salad Prep + Work Station With Flat Clear Lid is a professional-grade refrigerated counter designed for commercial foodservice environments requiring reliable cold storage and food presentation. Constructed with stainless steel and galvanized steel, it features a two-section layout with a rear-mounted self-contained refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant. With dimensions of 60-1/4"W x 30"D x 33"H and a capacity of 15.0 cubic feet, this unit accommodates (8) 1/6 size 4" deep pans for versatile ingredient organization. Its design includes durable hinged swing doors with locks, stainless steel interior, multiple stainless steel shelves, and a 9-1/2" deep cutting board for prep tasks. Advanced digital temperature controls ensure precise climate management, complemented by LED interior lighting, fan control, and a self-cleaning condenser system for simplified maintenance. The unit’s construction and technical features make it ideal for medium-volume sandwich or salad stations in commercial kitchens, restaurants, or catering operations needing consistent refrigeration and efficient workflow.

Top Turbo Air PST-60-08S-N-FCL Features

This refrigerated counter offers precise temperature control with a digital system, easy access through two hinged doors with locks, and flexible organization via stainless steel shelves and pans. The self-contained rear-mounted compressor simplifies installation and maintenance, while its durable stainless steel finish supports heavy daily use in busy foodservice settings. Designed for moderate throughput kitchens, its integrated cutting board enhances prep efficiency and workflow continuity.

• Capacity: 15.0 cu. ft. storing (8) 1/6 size pans
• Material durability: Stainless steel interior and exterior for corrosion resistance
• Ease of maintenance: Self-cleaning condenser and accessible hinged doors
• Workflow integration: Includes stainless steel shelves and 9-1/2" deep cutting board for streamlined prep
• Technical performance: Digital temperature control with real-time monitoring for consistent refrigeration

Designed for use in prepared food stations or cold ingredient displays where precise temperature control and easy access are essential.

PST-60-08S-N-FCL Technical Specs

This model features a self-contained, rear-mounted refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant, providing reliable cooling in a 60-1/4" wide by 30" deep, 33" high stainless steel and galvanized steel exterior. It operates on 115v/60Hz/1-phase power at 8.9 amps, with a total weight of 303 lbs. Cooling is air-cooled with a side/rear breathing compressor style, ensuring efficient heat dissipation. Its capacity of 15.0 cubic feet makes it suitable for medium-volume operations, and its construction incorporates high-quality stainless steel surfaces with a durable finish. Maintenance includes easy-access hinged doors and a self-cleaning condenser, supporting sanitation standards. The unit measures 60.25" width, 30" depth, and 33" height, and features a built-in digital control with LED lighting and fan adjustments for optimal operational conditions.

• Electrical Requirements: 115v, 1-phase, 8.9 amps
• Cooling Method: Air-cooled with rear-mounted compressor
• Refrigeration Type: Self-contained hydrocarbon system
• Capacity: 15.0 cu. ft. with (8) 1/6 size pans
• Construction & Finish: Stainless steel interior & exterior, galvanized steel bottom
• Temperature Range: Precise climate control via digital monitor
• Dimensions: 60.25" W x 30" D x 33" H
• Weight: 303 lbs
• Additional Features: Self-cleaning condenser, LED interior lighting, lockable hinged doors

• Electrical Compatibility: Requires standard 115V power supply
• Clearance & Ventilation: Adequate airflow clearance for condenser and compressor
• Drainage & Cleaning: Accessible drain and coil for routine cleaning
• Installation Setup: Leveling required for stability and proper door alignment
• Maintenance Access: Hinged doors facilitate easy interior cleaning and servicing

What is a commercial refrigerated counter?

A commercial refrigerated counter is a professional-grade food storage unit that combines refrigeration and food prep surfaces within a compact footprint, suited for restaurants, cafeterias, and catering facilities. The Turbo Air PST-60-08S-N-FCL model features dual sections with digital temperature control, a self-contained rear-mounted compressor, and durable stainless steel construction. It allows for organized ingredient display and preparation, making it ideal for medium-volume foodservice operations that require easy access, efficient workflow, and consistent cooling performance.

Top commercial refrigerated counters for food prep in hospitality settings

Built for operational reliability and durability, the Turbo Air PST-60-08S-N-FCL is suitable for mid-volume kitchens, offering precise climate control, stainless steel build, and integrated prep surfaces for efficient food preparation. Designed for foodservice environments like cafes and buffets needing consistent cold storage and quick access to ingredients, it supports smooth workflow and sanitation standards.

• Operation Type — ideal for medium-volume food prep stations
• Kitchen Type — suitable for compact commercial kitchens
• Foodservice Category — optimized for cafes, delis, and salad bars
• Workload Qualifier — suitable for moderate throughput environments
• Use Case — enhances ingredient organization and cooling efficiency

Why Choose Turbo Air PST-60-08S-N-FCL?

Turbo Air PST-60-08S-N-FCL stands out with its rugged stainless steel construction, self-contained hydrocarbon refrigeration system, and thoughtful design tailored for commercial food operations needing dependable, low-maintenance refrigerated prep stations. Its dual-section configuration with a flat clear lid maximizes visibility and access while maintaining optimal temperatures, supporting efficient service in busy settings.

• Compact footprint fits into tight kitchen layouts seamlessly
• Durable materials ensure long-term performance in demanding environments
• Insulated structure with digital controls for precise temperature stability
• Self-cleaning condenser reduces routine maintenance effort
• Environmentally friendly refrigerant minimizes ecological impact