The Turbo Air PST-48-08S-N(-LW) PRO Series Sandwich/Salad Prep and Work Station is a commercial refrigeration unit designed for precise food holding and preparation in foodservice environments. This two-section refrigerated counter features a rear-mounted self-contained compressor system to ensure consistent temperature control within its 15.0 cu. ft. capacity. Its dimensions measure 48-1/4"W x 30"D x 37-5/8"H, making it suitable for medium-volume establishments. The unit incorporates (8) 1/6 size 4" deep pans and (2) hinged swing doors with locks, housed within a durable stainless steel and galvanized steel exterior, providing top-tier sanitation and corrosion resistance. The interior includes stainless steel shelves and a 9-1/2" deep cutting board for efficient food prep. Equipped with digital temperature control and monitoring, LED lighting, a fan control system, and a self-cleaning condenser, this model delivers reliable operation and ease of maintenance with environmentally friendly R290 hydrocarbon refrigerant. Its technical specifications include 115V, 6.5A electric power at 1/5 HP, optimized for installation in commercial kitchens requiring precise refrigeration and prep space.
Top Turbo Air PST-48-08S-N(-LW) Features
The Turbo Air PST-48-08S-N(-LW) PRO Series offers two-section refrigeration specifically engineered for commercial foodservice environments requiring efficient prep and display. Its rear mount self-contained compressor provides reliable cooling for 15.0 cu. ft. of storage, with easy access for maintenance. The unit’s stainless steel interior and exterior ensure durability and sanitation, while its adjustable stainless steel shelves and cutting board facilitate streamlined workflow. The hinged swing doors with locks enhance security, and LED interior lighting improves visibility. Digital controls enable precise temperature management suitable for cold bunker systems. Designed for restaurant, café, or sandwich shop applications, this model integrates seamlessly into food prep lines, delivering consistent refrigeration performance and operational efficiency.
- Capacity: 15.0 cubic feet for versatile food storage
- Construction: Stainless steel interior and exterior for durability
- Cooling System: Self-contained, rear mount compressor with R290 refrigerant
- Ease of Maintenance: Self-cleaning condenser reduces service needs
- Workflow Integration: Includes cutting board and adjustable shelves for prep efficiency
Designed for medium-volume food prep operations, suitable for restaurants, delis, and catering services requiring reliable refrigeration with prep capacity.
Turbo Air PST-48-08S-N(-LW) Technical Specs
The Turbo Air PST-48-08S-N(-LW) refrigerated counter operates on a 115V, 6.5A power supply, featuring a self-contained refrigeration system with an environmentally conscious R290 hydrocarbon refrigerant, ensuring efficient thermal performance. Its cooling method is air-cooled, suitable for most commercial kitchen applications. The unit provides 15.0 cubic feet of storage capacity, fitted with (8) 1/6 size 4" deep pans for flexible food organization. The exterior finish combines stainless steel and galvanized steel, contributing to longevity and food safety. It measures 48-1/4" W x 30" D x 37-5/8" H, with a weight of 268 lbs. The model’s operating temperature range is designed to maintain the integrity of perishable foods, with features like a digital temperature monitor and LED lighting for ease of control and inspection. Maintenance includes disassembly of panels and wipe-down cleaning of interior surfaces, with a robust construction suitable for demanding commercial environments. The unit supports seamless integration into food prep areas requiring precise temperature regulation, ample storage, and ergonomic features.
- Electrical Requirements: 115V, 6.5A, 1/5 HP motor
- Refrigeration: Self-contained, rear mount with hydrocarbon R290 refrigerant
- Dimensions: 48-1/4"W x 30"D x 37-5/8"H
- Construction Materials: Stainless steel interior, galvanized exterior
- Storage Capacity: 15.0 cu. ft. with (8) 1/6 size pans
- Cooling Method & Features: Air-cooled refrigeration with digital temperature control
- Cleaning & Maintenance: Self-cleaning condenser, removable panels for easy cleaning
- Temperature Range: Operates within safe cold storage parameters for perishable foods
- Electrical Compatibility: Designed for standard 115V outlets in commercial kitchens
- Location & Installation: Requires clearance for rear condenser access
- Drainage: Includes drainage port for condensate management
- Airflow: Adequate ventilation around the condenser for optimal cooling
- Workflow Optimization: Ample storage with accessible shelves and prep surface
- Material Finish: Durable stainless steel and galvanized steel finish supports sanitation
What is a commercial refrigerated prep counter?
A commercial refrigerated prep counter is a foodservice equipment piece that combines cold storage with workspace for preparing and presenting perishable ingredients. This type of unit, exemplified by the Turbo Air PST-48-08S-N(-LW) PRO Series Sandwich/Salad Prep + Work Station, features precise temperature control, durable construction, and user-friendly design for continuous operation in busy kitchens. Installed in environments such as restaurants, cafeterias, and delis, it supports efficient food handling by providing refrigerated storage and workspace in a single, optimized unit for mid-volume service applications.
Top sandwich and salad prep units for mid-volume restaurant kitchens
Built with high-grade stainless steel and featuring reliable self-contained refrigeration, the Turbo Air PST-48-08S-N(-LW) offers durable, restaurant-ready performance for medium throughput commercial kitchens requiring integrated prep and cold storage.
- Operation Type — suitable for food prep stations in mid-volume restaurants
- Kitchen Setting — optimized for compact commercial foodservice spaces
- Foodservice Category — ideal for sandwich, salad, and deli operations
- Workload Qualifier — designed for moderate throughput and continuous service
- Use Case — enhances workflow efficiency with integrated prep and refrigeration
Why Choose Turbo Air PST-48-08S-N(-LW)?
The Turbo Air PST-48-08S-N(-LW) distinguishes itself with a robust stainless steel build, efficient R290 hydrocarbon refrigerant system, and a versatile two-section layout tailored for food prep and cold storage. Its rear-mounted self-contained compressor simplifies maintenance, while the included cutting board and adjustable shelves optimize workflow. Compared to standard models, this unit offers superior durability, sanitation, and integration for commercial kitchens seeking reliable, restaurant-grade equipment.
- Compact footprint designed for space-constrained kitchens
- High-quality stainless steel construction enhances durability
- Self-contained refrigeration simplifies setup and maintenance
- Integrated prep surface streamlines food handling workflow
- Environmentally friendly refrigerant reduces operational impact
