Turbo Air PST-28-D2-N 27 Inch Sandwich Salad Unit Self-contained Compressor

The Turbo Air PST-28-D2-N PRO Series Sandwich and Salad Unit is a commercial grade refrigerated counter designed for precision cold storage and efficient workflow in foodservice environments. Featuring a one-section design with a rear-mounted self-contained compressor, this unit provides a reliable 7.0 cu.ft. capacity for optimal product organization. Its stainless steel and galvanized exterior finish ensures durability and sanitation, while the internal stainless steel construction facilitates ease of cleaning. Equipped with (8) 1/6 size 4-inch deep pans, two drawers, and a 9-1/2 inch deep cutting board with side rail, it is tailored for high-volume sandwich, salad, and prep applications. Precise digital temperature control and monitoring enable consistent cold chain management, suitable for restaurant kitchens, catering services, and cafeteria operations. The refrigeration system utilizes environmentally-friendly R290 hydrocarbon refrigerant, with a 1/6 HP compressor operating on 115V single-phase power, guaranteeing energy efficiency and compliance with modern standards.

Top commercial refrigeration units PST-28-D2-N Features

The PST-28-D2-N PRO Series sandwich/salad unit offers precise climate control for fresh produce and perishable ingredients, supported by durable stainless steel construction and a self-cleaning condenser for low-maintenance operation. Its rear mount compressor provides efficient cooling with minimal space footprint, ideal for tight kitchen layouts. Designed for easy access and ergonomic workflow, the unit's drawers and pans facilitate quick ingredient retrieval and organized storage. Built to withstand demanding foodservice environments, it features a 7.0 cu.ft. capacity perfectly suited for high-volume salad bar, prep station, or sandwich service setups.

• Capacity: 7.0 cubic feet for high-volume storage
• Material durability: stainless steel interior & exterior for longevity
• Ease of maintenance: self-cleaning condenser reduces routine servicing
• Integration suitability: compatible with standard 115V outlets
• Workflow enhancement: drawers and pans optimize ingredient access and prep speed

Ideal for high-demand restaurant salad stations, sandwich prep, or catering kitchen setups requiring reliable, sanitary refrigeration with user-friendly features.

Turbo Air PST-28-D2-N Technical Specs

The Turbo Air PST-28-D2-N features a self-contained, rear-mounted refrigeration system that employs a high-efficiency R290 hydrocarbon refrigerant for eco-friendly operation. The model boasts dimensions of 27-1/2 inches wide by 30 inches deep and stands 37-5/8 inches tall, with an overall weight of 216 pounds. Its stainless steel interior and exterior provide resilience against corrosion and facilitate sanitation, supported by a galvanized steel bottom for added durability. The unit operates on a 115V single-phase electrical supply with a 6.6-amp draw, equipped with a 1/6 horsepower compressor styled for side/rear breathing. Cooling capacity outputs are designed for high-volume food storage, with a built-in digital temperature control and monitor system to maintain precise climate conditions. The unit’s construction includes a food-safe, easy-to-clean design, and it features a self-cleaning condenser for streamlined maintenance. The overall system operates within a safe temperature range, suitable for perishable goods in commercial kitchens, cafeterias, and catering operations.

• Electrical requirements: 115V, 6.6 amps, 1/6 HP, single-phase
• Cooling method: air-cooled self-contained system with a rear-mounted compressor
• Refrigeration type: hydrocarbon refrigerant R290, environmentally friendly
• Production capacity: designed for high-volume daily storage of perishable ingredients
• Construction & finish: stainless steel interior & exterior with galvanized steel bottom
• Dimensions & weight: 27.5" W x 30" D x 37-5/8" H, 216 lbs
• Temperature range: operational within a safe, food-safe climate
• Cleaning & maintenance: self-cleaning condenser, easy access panels and stainless interior
• Storage features: drawers and pan capacity for organized ingredient management
• Usage compatibility: compatible with standard electrical outlets and kitchen workflows

What is a commercial sandwich salad unit?

A commercial sandwich salad unit is a specialized refrigeration appliance designed for foodservice operations to store and display perishable ingredients used in sandwiches, salads, and prep stations. These units, like the Turbo Air PST-28-D2-N, are built with durable materials, high-capacity storage, and precise temperature controls to maintain ingredient freshness. Installed in high-traffic kitchens, cafes, or catering environments, they facilitate efficient workflow, ingredient organization, and sanitation, making them essential for mid-volume restaurant service and hospitality settings that require reliable cold storage solutions.

Top refrigerated counters for high-volume foodservice settings

Built with high-quality stainless steel and featuring precise digital temperature monitoring, Turbo Air PST-28-D2-N units are designed for use in busy commercial kitchens, catering, and cafeteria operations. These self-contained refrigerated counters support efficient workflow, durable operation, and easy maintenance, making them suitable for medium-volume foodservice applications. Turbo Air PST-28-D2-N guarantees consistent performance in restaurant and hospitality environments requiring reliable ingredient preservation.

• Operation type — ideal for moderate throughput foodservice kitchens
• Kitchen setting — suitable for undercounter prep and salad stations
• Foodservice category — designed for cafeteria, restaurant, catering
• Workload qualifier — supports medium-volume storage and quick ingredient access
• Use case — optimized for salad bars, sandwich stations, or prep areas

Why Choose Turbo Air PST-28-D2-N?

Turbo Air PST-28-D2-N distinguishes itself with a compact footprint, durable stainless steel construction, and an efficient rear-mounted self-contained refrigeration system. Its environmentally friendly R290 refrigerant and digital controls optimize energy consumption and precise temperature management. The inclusion of drawers and pans enhances workflow and ingredient organization, setting it apart from standard models by providing reliable performance and easy maintenance for demanding foodservice operations.

• Compact footprint for versatile kitchen integration
• Self-contained, rear-mounted compressor for simplified installation
• Stainless steel construction for durability and sanitation
• Environmentally friendly refrigerant supports eco-conscious operations
• Enhanced workflow with drawer and pan accessibility