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Why you’ll love it

RestaurantSupply.com is your trusted source for Turbo Air sandwich and salad refrigerated counters.

  • Authorized Turbo Air dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Turbo Air JST-72-N sandwich and salad refrigerated counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Turbo Air JST-72-N 70 Inch Refrigerated Counter Salad Unit Three-section with Doors

Turbo Air  |  MFG #: JST-72-N  |  Item #: 413416
Item: #413416

Technical details
Manufacturer Turbo Air
Model Number JST-72-N
Manufacturer Part # JST-72-N
Exterior Finish Stainless Steel Front, Top & Sides
Width (side - side) 70" - 84" Wide
Compressor Style Front Breathing
Sections 3 Section
Refrigeration Self-contained, Side Mounted
Access Type Doors
No of Doors 3 Doors
Height 35.75"
Width 70.88"
Depth 27.5"
Weight 275 lbs
cETLus Yes
ETL-Sanitation Yes
5-15P Yes

About this item

Product Details

The Turbo Air JST-72-N J Series Sandwich/Salad Unit is a commercial refrigeration appliance optimized for foodservice operations requiring versatile cold storage. Featuring a three-section design, built-in front air intake for efficient airflow, and side-mounted self-contained compressor, this unit provides reliable temperature control in busy kitchens. With dimensions of approximately 70-7/8 inches in width, 27-1/2 inches in depth, and 35-3/4 inches in height, it offers an 18-cubic-foot capacity suitable for mid-volume salad bars or sandwich stations. Constructed from stainless steel on the front, top, and sides, it ensures durability and ease of sanitation, while the interior incorporates a stainless steel floor and aluminum side panels for long-term performance. Equipped with 18-pan top opening with dual hoods and three stainless steel swing doors, this unit efficiently organizes prep and display areas. The integrated digital temperature control maintains consistent cooling, supported by eco-friendly R290 hydrocarbon refrigerant, and operates with a 1/3 HP side-mounted compressor at 115V, 60Hz, single phase. This model is designed for demanding commercial foodservice environments that require precise temperature management and robust construction.

Top Turbo Air JST-72-N Features

The Turbo Air JST-72-N J Series offers precise temperature regulation through digital controls, housed in a highly durable stainless steel exterior designed for frequent cleaning and long-term use. Its three-section layout enables efficient organization of cold food items, enhancing workflow in salad or sandwich stations. Engineered with a side-mounted self-contained compressor, it ensures straightforward maintenance and reliable performance. The unit's ample 18-pan top opening provides easy access for food preparation, while LED interior lighting improves visibility. Its galvanized steel back and bottom framing contribute to robustness, making it suitable for high-traffic commercial kitchens. This model is an ideal solution for medium-volume foodservice operations seeking an efficient, sanitary, and durable refrigerated counter.

  • Capacity: 18 cubic feet for multiple food pans
  • Material Grade: Stainless steel front, top & sides for longevity
  • Ease of Maintenance: Side mount self-contained compressor simplifies servicing
  • Workflow Integration: Three-section design with hinged doors and top-opening pan access
  • Operational Performance: Digital temperature control with LED lighting for visibility

Designed for medium-volume sandwich and salad prep areas needing reliable refrigeration and organized storage.

Turbo Air JST-72-N Technical Specs

The Turbo Air JST-72-N features a precise blend of technical specifications tailored for demanding commercial kitchens. Its self-contained refrigeration system employs an environmentally friendly R290 hydrocarbon refrigerant, ensuring efficient cooling with a 1/3 HP compressor operating at 115V, 60Hz, single phase, with a current draw of 3.2 amps. The unit's dimensions of 70-7/8 inches width, 27-1/2 inches depth, and 35-3/4 inches height provide an 18 cu. ft. capacity, suitable for storing multiple salad or sandwich items. Constructed primarily from stainless steel on the exterior, including the front, top, and sides, it provides durability and ease of cleaning. The interior features a stainless steel floor, aluminum side panels, and a 3-door access system with an 18-pan top opening supported by dual hoods. Weight is approximately 275 pounds, with materials optimized for commercial sanitation standards, including ETL and cETLus compliance. The refrigeration system operates effectively within an operating temperature range suitable for perishable food storage.

  • Electrical Requirements: 115V / 60Hz / 1-phase, 3.2 amps
  • Cooling Method: Air-cooled, side-mounted self-contained compressor
  • Refrigeration Type: Hydrocarbon, self-contained cooling system
  • Production Capacity: 18 cu. ft., suitable for typical foodservice volume
  • Construction & Finish: Stainless steel front, top, sides with aluminum interior panels
  • Dimensions & Weight: 70-7/8" W x 27-1/2" D x 35-3/4" H; 275 lbs
  • Temperature Range: Maintains optimal refrigeration at standard perishable storage temperatures
  • Cleaning & Maintenance: Disassembly straightforward with accessible compressor and panels
  • Storage Features: Three swing doors, side-mounted compressor for organized workflows
  • Compliance & Safety: ETL and cETLus listed for food safety and installation standards

What is a commercial refrigerated counter?

A commercial refrigerated counter is a specialized foodservice appliance designed to store and display perishable items while providing convenient access for staff. Typically installed in deli, salad, or sandwich stations, this unit features adjustable shelving, multiple doors, and precise temperature control. The Turbo Air JST-72-N J Series Sandwich/Salad Unit is an example of this equipment, optimized with a three-section design, durable stainless steel finish, and front air intake for efficient cooling. Used primarily in various hospitality settings like cafes, cafeterias, and sandwich shops, it supports food safety compliance and workflow efficiency for medium-volume production needs.

Top commercial refrigerated counters for salad and sandwich stations

Top commercial refrigerated counters deliver durable, efficient storage optimized for typical foodservice workflows, such as salad prep and sandwich assembly. Featuring sturdy construction and innovative airflow mechanics, these units are ideal for mid-volume operation environments. Turbo Air JST-72-N models like this provide consistent temperature control with a compact footprint, ensuring operational reliability and food safety in commercial kitchens. Suitable for deli counters and prep stations, they meet the demands of busy foodservice establishments seeking restaurant-ready refrigeration solutions.

  • Operation Type — ideal for prep stations in busy kitchens
  • Workload Qualifier — designed for moderate throughput environments
  • Kitchen Type — suited for cafes, cafeterias, and sandwich shops
  • Usage Case — supports organized prep with quick access to food items
  • Signature Features — durable stainless steel, front intake cooling, three-section layout

Why Choose Turbo Air JST-72-N?

Turbo Air JST-72-N stands out among commercial refrigerated counters for its robust stainless steel construction, efficient front air intake, and user-friendly three-section layout. Its side-mounted self-contained compressor simplifies maintenance and service, while the precise digital temperature control enhances food safety. Designed for reliable operation in high-traffic environments, this model offers a durable, performance-driven solution for sandwich and salad stations that require organized storage and consistent cooling.

  • Compact footprint fits well in space-constrained kitchens
  • Heavy-duty stainless steel enhances sanitation and longevity
  • Front air intake promotes optimal airflow and temperature stability
  • Self-contained side-mounted compressor simplifies maintenance
  • Designed specifically for medium-volume food prep workflows

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

Turbo Air JST-72-N J Series Sandwich/Salad Unit Three-section Front Air Intake
Turbo Air

Turbo Air JST-72-N 70 Inch Refrigerated Counter Salad Unit Three-section with Doors

$5,045.61 $13,509.00

Turbo Air, JST-72-N, J Series Sandwich/Salad Unit, three-section, front air intake, side mount self-contained compressor, 70-7/8"W x 27-1/2"D x 35-3/4"H, 18 cu. ft., 18-pan top opening with (2) hoods, (3) stainless steel swing doors, (3) PE coated wire shelves, 9-1/2" deep cutting board with side rail, digital temperature control, stainless steel top, front & sides (galvanized steel back & bottom), stainless steel interior floor with aluminum side panels & door liner, LED interior lighting & fan control, R290 Hydrocarbon refrigerant, 2/5 HP, 115v/60/1-ph, 3.2 amps, NEMA 5-15P, cETLus, ETL-Sanitation