True Refrigeration TSSU-60-16D-2-HC 60 Inch Sandwich Salad Unit with 16 Poly Pans

The True Refrigeration TSSU-60-16D-2-HC Commercial Sandwich and Salad Unit is a high-performance refrigerated counter engineered for foodservice environments requiring precise temperature control and efficient organization. This unit features a self-contained, rear-mounted refrigeration system utilizing hydrocarbon R290 refrigerant for eco-friendly operation. It offers an interior with (16) 1/6 size (4"D) poly pans, complemented by stainless steel insulation and a 60.38" wide stainless steel top. The unit includes a stainless steel insulated cover and a 11-3/4" cutting board, making it suitable for mid-volume restaurant or cafeteria service. Technical specifications include a 1/3 HP compressor operating on 115V/60Hz, 6.5 amps, with capacity optimized for rapid access to fresh ingredients while maintaining food safety and product integrity.

Top True Refrigeration TSSU-60-16D-2-HC Features

The True TSSU-60-16D-2-HC is designed for precise food storage and quick service, featuring durable stainless steel construction and insulated covers for temperature consistency. It accommodates (16) poly pans, with adjustable wire shelves for flexible configuration, and the sliding drawers support efficient ingredient access. Its side/rear breathing compressor ensures reliable performance in moderate workload settings, ideal for bustling foodservice operations. The unit’s stainless steel exterior and interior simplify cleaning, while the included cutting board accelerates prep workflows. Perfect for establishments seeking a robust, easy-to-maintain sandwich and salad station.

• Capacity: Supports (16) 1/6 size poly pans for organized storage
• Durability: Stainless steel front, top, sides, and interior for longevity
• Ease of Maintenance: Removable wire shelves and stainless steel surfaces
• Workflow Integration: Adjustable wire shelves and drawers optimize ingredient access
• Reliability: Self-contained hydrocarbon refrigeration with side/rear breathing compressor

Ideal for mid-volume commercial kitchens requiring efficient ingredient organization and reliable refrigeration.

True Refrigeration TSSU-60-16D-2-HC Technical Specs

The True TSSU-60-16D-2-HC supports a 115V/60Hz electrical supply with a 6.5-amp draw and a 1/3 HP compressor. Its self-contained, hydrocarbon R290 refrigeration system ensures efficient cooling—operating with a maximum height of 36.75 inches, width of 60.38 inches, and depth of 30.13 inches, weighing approximately 405 lbs. Constructed with stainless steel front, top, and sides, it handles operating temperatures suitable for food safety, with a cleanable interior reinforced by PVC coated adjustable wire shelves and a stainless steel floor. Certified by cULus and UL EPH, it is made in the U.S. and designed for quick and easy maintenance. The unit's energy consumption includes a typical 6.5 amps draw, supporting ongoing use in busy foodservice settings.

• Electrical Requirements: 115V, 60Hz, 1-phase, 6.5 amps, 115V plug
• Cooling Method: Self-contained, rear-mounted hydrocarbon refrigeration
• Refrigeration Type: Hydrocarbon R290, environmentally friendly
• Dimensions: 60.38" W x 30.13" D x 36.75" H
• Construction & Finish: Stainless steel exterior with aluminum interior, stainless steel floor
• Temperature Range: Designed for consistent perishable ingredient storage
• Food Safety & Cleaning: Food-grade stainless steel surfaces, easily disassembled for sanitation
• Weight: 405 lbs

Electrical compatibility: requires standard 115V outlet with NEMA 5-15P plug

Refrigerant: Hydrocarbon R290, leak-safe and environmentally responsible

Usage Environment: Suitable for ambient temperatures typical of foodservice kitchens

Maintenance Access: Rear and side panels accessible for servicing

Clearance & Ventilation: Adequate airflow necessary for optimal performance

What is a commercial sandwich and salad unit?

A commercial sandwich and salad unit is a specialized refrigerated fixture designed to provide quick access to prepped ingredients in busy foodservice environments. It features integrated refrigeration, multiple pans, and organizational components to streamline workflow. The True TSSU-60-16D-2-HC is a self-contained refrigerated counter with stainless steel construction, supporting (16) 1/6 size poly pans, ideal for restaurant, cafeteria, or catering use—perfect for maintaining ingredient freshness and smart food presentation during high-volume service periods.

Top sandwich and salad units for moderate-volume foodservice

Constructed by True Refrigeration, the TSSU-60-16D-2-HC offers durable stainless steel build, precise temperature control, and versatile organization for commercial kitchens. This model is suited for moderate throughput environments, including cafes, institutional kitchens, and quick-service restaurants. Its integrated design supports efficient workflow, making it ideal for food prep and ingredient display in busy foodservice operations.

• Operation Type — moderate-volume restaurant service
• Kitchen Type — compact commercial spaces
• Foodservice Category — cafeteria and quick-serve establishments
• Workload Qualifier — medium throughput demands
• Use Case — ingredient organization and quick access in prep stations

Why Choose True Refrigeration TSSU-60-16D-2-HC?

Designed for durability and consistent performance, the True TSSU-60-16D-2-HC sets itself apart with high-quality stainless steel construction, eco-friendly hydrocarbon refrigeration, and a spacious, organized interior suitable for moderate-volume service. Its self-contained system ensures reliable cooling, while the ergonomic layout improves workflow efficiency compared to competing units, making it a capable choice for commercial kitchen environments.

• Compact footprint suits limited space environments
• Self-contained hydrocarbon refrigeration reduces energy consumption
• Robust stainless steel construction enhances durability
• Designed for easy cleaning and maintenance
• Supports organized ingredient storage with adjustable wire shelves