The True Refrigeration TPP-AT-119-HC Pizza Prep 33 41°F Pan Rail Stainless Steel Cover is a commercial-grade refrigerated counter designed specifically for pizza preparation environments. Featuring a self-contained, side-mounted refrigeration system, it maintains precise temperatures within the 33 to 41°F range to ensure optimal food safety and freshness. Constructed with stainless steel front and sides, it offers durability and ease of sanitation, while the aluminum interior and stainless steel floor facilitate straightforward cleaning. Equipped with a 19½-inch poly cutting board, four full doors, and eight PVC-coated adjustable wire shelves, this unit supports efficient workflow for medium-volume foodservice operations, such as pizzerias and restaurant kitchens. It includes a top-mounted pantry with a stainless steel cover and a full complement of polycarbonate insert pans, making ingredient access and organization highly functional. Powering this model is a 3/4 HP compressor using R290 hydrocarbon refrigerant, providing energy-efficient cooling suitable for busy commercial settings.
Top True Refrigeration TPP-AT-119-HC Features
This pizza prep counter is engineered for professional foodservice workflows, offering robust stainless steel construction for durability and ease of maintenance. Its side-mounted self-contained refrigeration efficiently preserves ingredients, while the 33-41°F adjustable pan rail seamlessly integrates with food prep routines. The unit’s adjustable wire shelves and polycarbonate pans optimize space and accessibility in high-traffic kitchens, ensuring quick product retrieval and organization during peak hours.
- Includes: (15) 1/3 size polycarbonate insert pans for ingredient segregation
- Durable build: Stainless steel front, sides, and a corrosion-resistant aluminum interior
- Effortless maintenance: Easy-to-clean stainless steel surfaces and removable shelves
- Optimized workflow: 8 PVC coated adjustable wire shelves support flexible storage
- Reliable cooling: Self-contained refrigeration with 3/4 HP compressor, using eco-friendly R290 refrigerant
Ideal for medium-volume pizza preparation and ingredient organization within commercial kitchens.
True Refrigeration TPP-AT-119-HC Technical Specs
The TPP-AT-119-HC features a self-contained, side-mounted refrigeration system powered by a 3/4 HP compressor utilizing R290 hydrocarbon refrigerant, ensuring energy-efficient cooling within an operating temperature range of 33 to 41°F. The unit measures 119.25 inches wide, 33.63 inches deep, and 38.88 inches high, with a total weight of approximately 975 lbs. Made mainly of stainless steel front, sides, and aluminum interior, it ensures durability and straightforward cleaning. The four-door access simplifies ingredient retrieval, complemented by a poly cutting board for prep tasks. Electrical specifications include 115V, 60Hz, single-phase power with approval for North American standards (NEMA 5-15P). The unit’s construction emphasizes food safety, with materials compatible with frequent sanitation, and includes features such as a stainless steel cover for the top pan rail and adjustable wire shelving. Maintenance and installation considerations involve clear airflow around the unit, sufficient clearance for door operation, and proper drainage for the refrigeration system. The unit is shipped with essential polycarbonate pans and shelves, requiring minimal assembly.
- Electrical Requirements: 115V, 60Hz, single-phase, 7.1 amps, NEMA 5-15P plug
- Cooling Method: Self-contained, side-mounted refrigeration, air-cooled
- Refrigeration Type: Hydrocarbon (R290), environmentally friendly
- Capacity: Maintains food temperatures between 33°F and 41°F; includes multiple polycarbonate pans for ingredient storage
- Construction & Finish: Stainless steel front & sides, aluminum interior, stainless steel floor
- Dimensions & Weight: 119.25" W x 33.63" D x 38.88" H; approximately 975 lbs
- Food Safety & Maintenance: Compatible with routine cleaning, durable materials for frequent sanitation
- Usage Conditions: Operates within safe temperature range; suitable for indoor, commercial environments
- Accessories & Assembly: Includes polycarbonate pans, shelves, and poly cutting board; minimal tools required for setup
What is a commercial refrigerated counter?
A commercial refrigerated counter is a specialized kitchen appliance combining food prep surfaces with integrated cooling systems to keep ingredients fresh. The True Refrigeration TPP-AT-119-HC model functions as a versatile pizza prep station, installed in restaurant or pizzeria kitchens, designed for medium-volume throughput. It features a durable stainless steel exterior, adjustable storage shelves, and a temperature range suited for perishable food ingredients, making it ideal for consistent ingredient maintenance during foodservice operations.
Top pizza prep counters for foodservice environments
Professional-grade refrigerated pizza prep counters like True Refrigeration TPP-AT-119-HC are built for precise temperature control, robust construction, and seamless workflow integration, making them suitable for medium-volume restaurant kitchens. Manufactured by True Refrigeration, model TPP-AT-119-HC provides dependable performance, ergonomic design, and efficient storage for ingredient organization, supporting consistent food quality in commercial foodservice settings.
- Operation Type — Supporting medium-volume pizza preparation in commercial kitchens
- Kitchen Setting — Designed for pizza stations and ingredient prep areas
- Foodservice Category — Suitable for restaurants, pizzerias, and institutional kitchens
- Workload Qualifier — Supports moderate throughput with efficient ingredient storage
- Use Case — Facilitates organized, rapid ingredient access during high-traffic food prep
Why Choose True Refrigeration TPP-AT-119-HC?
Designed with durability and performance in mind, the True Refrigeration TPP-AT-119-HC stands out among commercial pizza prep counters through its heavy-duty stainless steel construction, eco-friendly hydrocarbon refrigeration system, and user-friendly layout. It enhances operational efficiency by providing reliable temperature stability and organized ingredient storage, supporting fast-paced foodservice environments and maintaining food safety standards.
- Compact footprint with stainless steel exterior for space-efficient kitchens
- Self-contained, hydrocarbon refrigeration for environmentally conscious operation
- Durable construction with corrosion-resistant materials for longevity
- Includes polycarbonate pans and adjustable wire shelves for flexible storage
- Designed for easy maintenance and cleaning access
