The Traulsen UST6012-LL Dealer's Choice Compact Prep Table Refrigerator with low-profile flat cover is a commercial-grade refrigerated counter designed for precise food storage and preparation in professional kitchen environments. This two-section, 60" wide reach-in unit features a self-contained refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant, ensuring efficient cooling performance. Constructed with stainless steel front, top, and sides, it provides durability and sanitation suitability, while its anodized aluminum interior supports professional cleaning routines. The unit holds (12) 1/6 pans (4" deep), can accommodate up to 6" deep pans, and includes a low-profile flat cover for seamless workspace integration, making it ideal for sandwich, salad, or prep stations in restaurants and foodservice operations.
Top Traulsen UST6012-LL Features
The Traulsen UST6012-LL dealer's choice prep table offers advanced food storage with a 12-pan capacity, stainless steel exterior for durability, and an easy-to-clean anodized interior. Its low-profile cover enhances workspace efficiency, while four 4" casters facilitate mobility. Designed for moderate throughput kitchens, it maintains optimal temperatures with rear-mounted refrigeration and includes easy-access hinged doors for quick pan retrieval, supporting streamlined food prep workflows.
- Capacity: Holds (12) 1/6 pans for flexible food prep
- Material: Stainless steel exterior for durability and sanitation
- Ease of Maintenance: Anodized aluminum interior simplifies cleaning
- Mobility: Four 4" casters for effortless repositioning
- Performance: Self-contained refrigeration with rear-mounted compressor
Ideal for mid-volume foodservice settings requiring reliable cold storage and prep space.
Traulsen UST6012-LL Technical Specs
The Traulsen UST6012-LL measures 60" in width, 34.5" deep, and 36" high, with a weight of approximately 500 lbs. It features a self-contained refrigeration system with front breathing compressor, powered by electrical requirements of 115V, 60Hz, single-phase, consuming approximately 1/5 HP. Constructed with stainless steel exterior in a sleek finish, it operates within a temperature range suitable for food storage, with a controlled environment that maintains consistent temperatures. The exterior stainless steel finish enhances sanitation, while its construction is designed for efficient airflow and easy cleaning. Equipped with two hinged doors for accessible storage, it includes four 4" casters for mobility, and complies with ETL-Sanitation and cETLus standards for safety and sanitation.
- Electrical Requirements: 115V, 60Hz, single-phase, 1/5 HP motor
- Cooling Method: Air-cooled, rear-mounted compressor
- Refrigeration Type: Self-contained hydrocarbon system
- Dimensions: 60" W x 34.5" D x 36" H
- Material Finish: Stainless steel exterior, anodized aluminum interior
- Temperature Range: Suitable for refrigerated food storage
- Weight: 500 lbs including packaging
- Electrical Compatibility: Proper electrical hookup required for operation
- Ventilation Clearance: Adequate airflow required at rear for cooling efficiency
- Floor Space: Fits in standard 60" kitchen prep areas
- Drainage Access: Rear drainage port facilitates cleaning routines
- Mobility: Four 4" casters allow easy repositioning and cleaning
What is a commercial refrigerated prep counter
A commercial refrigerated prep counter is a foodservice appliance designed to combine cold storage with workspace for food preparation. Typically featuring a refrigerated interior, accessible via hinged or sliding doors, it accommodates multiple food pans for ingredient storage. The Traulsen UST6012-LL's two-section design with integrated low-profile cover is installed in restaurant kitchens and sandwich stations, supporting efficient, mid-volume food assembly and maintaining optimal cold temperatures for perishable ingredients.
Top refrigerated prep counters for foodservice operations
The professional-grade Traulsen UST6012-LL dealer's choice prep table provides reliable cold storage and workspace intended for moderate food production environments. Built with stainless steel for durability, it features high-efficiency refrigeration, precise internal capacity, and mobility for versatile kitchen layouts, making it suitable for food prep in busy commercial kitchens and dining facilities.
- Operation Type — suitable for moderate-volume restaurant food prep
- Kitchen Type — designed for compact commercial kitchen spaces
- Foodservice Category — ideal for sandwich, salad, and deli stations
- Workload Qualifier — supports consistent throughput and ingredient access
- Use Case — efficient assembly and storage in fast-paced food environments
Why Choose Traulsen UST6012-LL?
Designed for durability and performance, the Traulsen UST6012-LL stands out with its stainless steel construction, precise temperature control, and integrated low-profile cover that optimizes workspace. Its self-contained hydrocarbon refrigeration and mobility features support efficient kitchen workflows, making it a reliable solution for professional foodservice operations seeking robust, restaurant-ready prep refrigeration.
- Compact Footprint: 60" wide with a low-profile flat cover
- Material Quality: Heavy-duty stainless steel exterior for longevity
- Energy Efficiency: Self-contained hydrocarbon refrigeration reduces utilities
- Mobility: Located on four 4" casters for flexible positioning
- Sanitation Advantage: ETL-Sanitation and cETLus compliant design