The Traulsen USD6012DD-0300-SB Dealer's Choice Compact Prep Table Refrigerator with Low Profile Flat Cover is a commercial-grade refrigerated counter designed for precise food storage and preparation in professional kitchens. It features a two-section, 60-inch wide configuration with four drawers and a top rail capable of holding twelve 1/6 size pans at 4 inches depth, including those integrated into the unit. Constructed with stainless steel exterior on the top, sides, and drawers, combined with an anodized aluminum interior, this model emphasizes durability and sanitation. Its self-contained, rear-mounted refrigeration system employs R290 hydrocarbon refrigerant, providing efficient temperature control suitable for active foodservice environments. The unit's low profile flat cover facilitates streamlined workflow, and its 4-inch casters enable mobility within high-traffic commercial kitchens. The full-length reversible cutting board enhances operational efficiency, making it ideal for food prep stations requiring reliable cold storage with easy access and organization.
Traulsen USD6012DD-0300-SB Features
The Traulsen USD6012DD-0300-SB prep refrigerator offers multiple technical benefits for commercial foodservice operations, including a dual-section layout with four drawers optimized for quick access and organized storage. It supports precise temperature management through its rear-mounted refrigeration system, which is air-cooled for dependable performance. Crafted with stainless steel exterior and an anodized interior, it withstands frequent cleaning and high-volume use. The unit's top rail comfortably holds 1/6 pans, facilitating efficient prep work, while the low profile flat cover improves accessibility. Rolling on four 4-inch casters, it ensures ease of installation and mobility in busy kitchens. Designed for consistent workflow, this prep fridge supports medium-volume foodservice needs with durable materials and versatile storage options.
- Capacity: Four drawers and top rail for (12) 1/6 pans
- Material Grade: Stainless steel exterior and anodized aluminum interior
- Ease of Maintenance: Removable drawers and reversible cutting board streamline cleaning
- Fit and Use Case: Ideal for food prep stations in commercial kitchens requiring organized cold storage
- Workflow Integration: Low profile flat cover enhances prep area accessibility and workflow efficiency
Designed for moderate throughput foodservice environments, this compact prep refrigerator optimizes organizational capacity and durable performance.
Traulsen USD6012DD-0300-SB Technical Specs
This model features a 60-inch width with a height of 35.88 inches and a depth of 34.38 inches, weighing approximately 400 lbs. It operates on a single-phase electrical supply at an unspecified voltage, with a front-breathing compressor style, ensuring reliable, temperature-controlled refrigeration using a self-contained, rear-mounted system with R290 hydrocarbon refrigerant. The unit supports a food storage capacity suitable for medium-volume operations, including organized pans within the top rail and drawers. Its exterior stainless steel finish combines with a galvanized bottom for structural integrity and easy cleaning. The prep fridge maintains ambient temperature ranges ideal for food safety and rapid food prep demands. The model is NSF and cETLus listed and features a refrigeration power component rated at 1/4 HP, with energy use details aligned with standard commercial kitchen equipment. Its design emphasizes durability, sanitation, and worker safety with rounded corners and ergonomic access points.
- Electrical Requirements: Voltage unspecified, 1/4 HP compressor, single-phase
- Cooling Method: Air-cooled, rear-mounted refrigeration
- Refrigeration Type: Self-contained hydrocarbon system
- Construction & Finish: Stainless steel front, top & sides with galvanized bottom
- Dimensions & Weight: 60\" W x 34.38\" D x 35.88\" H; 400 lbs
- Temperature Range: Operational within standard food safety parameters
- Food Safety & Materials: NSF approved, antimicrobial safe surfaces, easy to sanitize
- Cleaning & Maintenance: Removable drawers, reversible cutting board, simple disassembly
- Usage Compatibility: Suitable for cold prep in moderate throughput kitchens
- Installation Needs: Requires suitable electrical connection and clearance for airflow and maintenance
What is a commercial refrigerated prep counter
A commercial refrigerated prep counter is a foodservice equipment piece designed for cold storage and food preparation within professional kitchens. It typically features insulated compartments, accessible storage drawers or cabinets, and a work surface, often with integral pans or cutting areas. The Traulsen USD6012DD-0300-SB is a two-section refrigerated counter with four drawers, a top rail for pans, and a low profile flat cover, ideal for food prep stations in restaurants, cafeterias, or catering operations requiring organized, easily accessible cold storage. Its durable construction and precise temperature control support high-usage environments, making it suitable for foodservice applications demanding efficient workflow and reliable food safety management in medium-volume settings.
Top commercial prep refrigerators for foodservice environments
Built with durable stainless steel and precise temperature control, the Traulsen USD6012DD-0300-SB supports medium-volume food prep in professional kitchens with efficient storage, mobility, and easy maintenance. It is ideal for foodservice settings requiring organized cold storage and prep workflow integration.
- Operation Type — suitable for medium-volume food prep stations
- Kitchen Setting — ideal for compact commercial kitchen spaces
- Foodservice Category — designed for restaurant and cafeteria operations
- Workload Qualifier — supports moderate throughput with organized storage
- Use Case — optimized for food prep and cold storage in professional kitchens
Why Choose Traulsen USD6012DD-0300-SB
The Traulsen USD6012DD-0300-SB stands out among commercial prep refrigerators with its robust stainless steel construction, versatile storage configuration, and reliable, self-contained refrigeration system utilizing hydrocarbon technology. Its low profile flat cover and four casters enable flexible workflow and mobility, improving operational efficiency compared to similar models. Designed for durability and ease of maintenance, it supports high-volume food prep environments with organizational capacity, security, and sanitation that adhere to commercial kitchen standards.
- Compact footprint with a professional stainless steel exterior
- Self-contained, hydrocarbon refrigeration for efficient cooling
- Multiple drawers and pans for organized food storage
- Low profile flat cover for streamlined prep workflow
- Four casters for easy movement and flexible kitchen layout integration
